| Literature DB >> 35356582 |
Farah Bendaoud1, Gunjune Kim2, Hailey Larose2, James H Westwood2,3, Nadjia Zermane4, David C Haak2,3.
Abstract
Crenate broomrape (Orobanche crenata Forsk.) is a serious long-standing parasitic weed problem in Algeria, mainly affecting legumes but also vegetable crops. Unresolved questions for parasitic weeds revolve around the extent to which these plants undergo local adaptation, especially with respect to host specialization, which would be expected to be a strong selective factor for obligate parasitic plants. In the present study, the genotyping-by-sequencing (GBS) approach was used to analyze genetic diversity and population structure of 10 Northern Algerian O. crenata populations with different geographical origins and host species (faba bean, pea, chickpea, carrot, and tomato). In total, 8004 high-quality single-nucleotide polymorphisms (5% missingness) were obtained and used across the study. Genetic diversity and relationships of 95 individuals from 10 populations were studied using model-based ancestry analysis, principal components analysis, discriminant analysis of principal components, and phylogeny approaches. The genetic differentiation (F ST) between pairs of populations was lower between adjacent populations and higher between geographically separated ones, but no support was found for isolation by distance. Further analyses identified four genetic clusters and revealed evidence of structuring among populations and, although confounded with location, among hosts. In the clearest example, O. crenata growing on pea had a SNP profile that was distinct from other host/location combinations. These results illustrate the importance and potential of GBS to reveal the dynamics of parasitic weed dispersal and population structure.Entities:
Keywords: Algeria; GBS; Orobanche crenata; genetic diversity; genotyping by sequencing; population structure
Year: 2022 PMID: 35356582 PMCID: PMC8948082 DOI: 10.1002/ece3.8750
Source DB: PubMed Journal: Ecol Evol ISSN: 2045-7758 Impact factor: 2.912
FIGURE 1Sampling locations for 10 collections of Orobanche crenata from north central Algeria used in this study. Two letter designations indicate the collection and colors indicate the host crop, dark green = faba bean, light green = pea, yellow with red outline = chickpea and tomato, orange = carrot (described in Table 1)
Collection locations and host information for the Orobanche crenata populations used in this study
| Code | Region | Latitude/Longitude | Host |
|---|---|---|---|
| AA | Algiers (Ain Taya) |
N 36°44′17.3″ E 003°18′20.4″ | Faba bean |
| AD | Ain Defla |
N 36°21'24.7″ E 002°28′58.8″ | Faba bean |
| AS | Algiers (Staouali) |
N 36°44203257.7″ E 002°52′58,1″ | Faba bean |
| AT | Ain Timouchent |
N 35° 19′22.8″ E 001° 16′17.0″ | Carrot |
| BE | Boumerdes |
N 36°38′58.3″ E 003°21′59,9″ | Faba bean |
| BM | Blida (Mouzaia) |
N 36°28′24.1″ E 002°40′43.4″ | Pea |
| TB | Tipaza (Bouharone) |
N 36°35′54.8″ E 002°35′25.5″ | Faba bean |
| TC | Tipaza (Chenoua) |
N 36°35′23.4″ E 002°29′18.0″ | Faba bean |
| TH | Tipaza (Hadjout) |
N 36°30′48.9″ E 002°26′03.5″ | Chickpea |
| TT | Tipaza (Hadjout) |
N 36°31′00.6″ E 002°26′02,7″ | Tomato |
Pairwise F ST values (Weir and Cockerham) among O. crenata by collection location
| AA (Bean) | AD (Bean) | AS (Bean) | AT (Carrot) | BE (Bean) | BM (Pea) | TB (Bean) | TC (Bean) | TH (Chickpea) | |
|---|---|---|---|---|---|---|---|---|---|
| AD (Bean) | 0.0354 | ||||||||
| AS (Bean) | 0.0342 | 0.0076 | |||||||
| AT (Carrot) | 0.0858 | 0.0594 | 0.0531 | ||||||
| BE (Bean) | 0.0406 | 0.0219 | 0.0151 | 0.0562 | |||||
| BM (Pea) | 0.0954 | 0.0716 | 0.0551 | 0.1193 | 0.0661 | ||||
| TB (Bean) | 0.0388 | 0.0120 | 0.0117 | 0.0571 | 0.0130 | 0.0704 | |||
| TC (Bean) | 0.0533 | 0.0277 | 0.0289 | 0.0901 | 0.0365 | 0.0810 | 0.0253 | ||
| TH (Chickpea) | 0.0423 | 0.0357 | 0.0410 | 0.0799 | 0.0455 | 0.1135 | 0.0431 | 0.0559 | |
| TT (Tomato) | 0.0496 | 0.0393 | 0.0343 | 0.0707 | 0.0426 | 0.0981 | 0.0375 | 0.0505 | 0.0162 |
Pairwise F ST values (Weir and Cockerham) among O. crenata by host
| Bean | Carrot | Chickpea | Pea | |
|---|---|---|---|---|
| Carrot | 0.0512 | |||
| Chickpea | 0.0311 | 0.0799 | ||
| Pea | 0.0544 | 0.1193 | 0.1135 | |
| Tomato | 0.0300 | 0.0707 | 0.0162 | 0.0981 |
FIGURE 2Neighbor joining (NJ) tree based on Nei's genetic distance. Node labels indicate bootstrap support across 1000 replicates
Analysis of molecular variance (AMOVA) summary of the genetic variation in O. crenata by location nested within host
|
| SS | MS | Sigma |
| Phi | |
|---|---|---|---|---|---|---|
| Between hosts | 4 | 8134.92 | 2033.73 | 31.93 | .004 | 0.031 |
| Between populations within hosts | 5 | 10818.89 | 2163.78 | 28.59 | .001 | 0.028 |
| Between individuals within populations | 85 | 57168.10 | 672.57 | −303.34 | 1.000 | −0.310 |
| Within individuals | 95 | 121529.00 | 1279.25 | 1279.25 | 1.000 | −0.234 |
| Total | 189 | 193053.91 | 1021.45 | 1036.43 |
Abbreviations: df, degrees of freedom; MS, mean squares; phi, degree of population differentiation; SS, sums of squares.
FIGURE 3A plot of geographic distance by genetic distance (Edwards' distance) identifies a discontinuity between groups. This patch represents a geographically distant population (AT) and drives the linear relationship (dashed line, R2 = 0.28, p <<.01). Isolation by distance for all populations is not supported by a Mantel test (R = 0.55, p = .10)
FIGURE 4Population structure of Orobanche crenata based on ancestral clusters from Admixture arranged by (a) geographic location and (b) host crop. The number of clusters K = 4 was selected via cross validation from k = 1‐10 Admixture
FIGURE 5Clustering revealed 4 distinct groups that encompassed populations and hosts. Scatterplots from discriminant analysis of principle components (DAPC), where ellipses indicate the variance spanned by 95% of the data
FIGURE 6Assignment plot showing the individual posterior membership probabilities for each DAPC identified cluster grouped by collection location