| Literature DB >> 35336071 |
Abdulrahman S Bazaid1, Heba Barnawi1, Husam Qanash1,2, Ghaida Alsaif1, Abdu Aldarhami3, Hattan Gattan4,5, Bandar Alharbi1, Abdulaziz Alrashidi1, Waleed Abu Al-Soud6,7, Safia Moussa8, Fayez Alfouzan8.
Abstract
While it is reported that COVID-19 patients are more prone to secondary bacterial infections, which are strongly linked to the severity of complications of the disease, bacterial coinfections associated with COVID-19 are not widely studied. This work aimed to investigate the prevalence of bacterial coinfections and associated antibiotic resistance profiles among hospitalised COVID-19 patients. Age, gender, weight, bacterial identities, and antibiotic sensitivity profiles were collected retrospectively for 108 patients admitted to the intensive care unit (ICU) and non-ICU ward of a single center in Saudi Arabia. ICU patients (60%) showed a significantly higher percentage of bacterial coinfections in sputum (74%) and blood (38%) samples, compared to non-ICU. Acinetobacter baumannii (56%) and Klebsiella pneumoniae (56%) were the most prevalent bacterial species from ICU patients, presenting with full resistance to all tested antibiotics except colistin. By contrast, samples of non-ICU patients exhibited infections with Escherichia coli (31%) and Pseudomonas aeruginosa (15%) predominantly, with elevated resistance of E. coli to piperacillin/tazobactam and trimethoprim/sulfamethoxazole. This alarming correlation between multi-drug resistant bacterial coinfection and admission to the ICU requires more attention and precaution with prescribed antibiotics to limit the spread of resistant bacteria and improve therapeutic management.Entities:
Keywords: Antimicrobial surveillance; COVID-19; antibiotics; multi-drug resistant bacteria; resistance
Year: 2022 PMID: 35336071 PMCID: PMC8955474 DOI: 10.3390/microorganisms10030495
Source DB: PubMed Journal: Microorganisms ISSN: 2076-2607
Demographic and clinical characteristics of COVID-19 patients admitted to ICU and wards (non-ICU patients).
| ICU Patients (%) | Non-ICU Patients (%) | Total | |
|---|---|---|---|
|
| |||
| Male | 37 (62) | 22 (38) | 59 |
| Female | 28 (56) | 21 (44) | 49 |
|
| |||
| 25–34 | - | 3 (100) | 3 |
| 35–44 | 4 (50) | 4 (50) | 8 |
| 45–54 | 9 (56) | 7 (44) | 16 |
| 55–64 | 13 (52) | 12 (48) | 25 |
| 65+ | 39 (70) | 17 (30) | 56 |
|
| |||
| Underweight (>18.5) | - | - | |
| Normal (18.8–29.5) | 36 (56) | 28 (43) | 64 |
| Obese (<30) | 29 (66) | 15 (34) | 44 |
|
| |||
| Diabetic | 17 (63) | 10 (37) | 27 |
| Non-diabetic | 48 (59) | 33 (41) | 81 |
Data are presented in numbers and percentages in parentheses (%).
Figure 1The numbers of bacterial isolates identified in different types of samples collected from ICU and non-ICU COVID-19 patients; ** p < 0.01, *** p < 0.001.
Figure 2The numbers of identified bacterial species isolated from COVID-19 patients admitted to (A) ICU and (B) non-ICU in different sample types (blood, sputum, urine, and wound swabs); * p < 0.05, *** p < 0.001, **** p < 0.0001.
Figure 3Heat maps representing the percentages of antibiotic resistant bacteria in positive cultures isolated from samples collected from COVID-19 patients in (A) ICU and (B) non-ICU care.