| Literature DB >> 35333777 |
Brian A Sullivan1,2, Xuejun Qin1,2, Cameron Miller1,2, Elizabeth R Hauser1,2, Thomas S Redding1, Ziad F Gellad1,2, Ashton N Madison1, Laura W Musselwhite1,3, Jimmy T Efird1, Kellie J Sims1, Christina D Williams1,2, David Weiss4, David Lieberman5,6, Dawn Provenzale1,2.
Abstract
INTRODUCTION: Controversy exists regarding the impact of various risk factors on noncolorectal cancer (CRC) mortality in healthy screening populations. We examined the impact of known CRC risk factors, including baseline colonoscopy findings, on non-CRC mortality in a screening population.Entities:
Mesh:
Year: 2022 PMID: 35333777 PMCID: PMC9038496 DOI: 10.14309/ctg.0000000000000479
Source DB: PubMed Journal: Clin Transl Gastroenterol ISSN: 2155-384X Impact factor: 4.396
Impact of baseline characteristics on non-CRC mortality in the CSP#380 cohort[a]
| Baseline characteristic | Total (n = 3,106) | Deaths (n = 834) | Unadjusted hazard ratio (95% CI) | Adjusted hazard ratio[ |
| Age, yr, mean (SD) | 62.9 | 65.37 | 1.06 (1.05–1.07) | 1.07 (1.06–1.09) |
| Race, n (%) | ||||
| White | 2,593 | 703 (27.1) | Ref | |
| African American | 296 | 85 (28.7) | 1.08 (0.86–1.35) | 1.26 (0.99–1.62) |
| Other | 217 | 55 (25.3) | 0.93 (0.71–1.23) | 1.02 (0.74–1.39) |
| Baseline colonoscopy findings, n (%) | ||||
| No adenomas | 1,948 | 481 (24.7) | Ref | |
| 1–2 small adenomas | 683 | 195 (28.5) | 1.17 (0.99–1.38) | 1.15 (0.94–1.4) |
| 3+ small adenomas | 157 | 60 (38.2) | 1.61 (1.23–2.11) | 1.43 (1.06–1.94) |
| Advanced adenoma | 298 | 101 (33.9) | 1.46 (1.18–1.82) | 1.32 (0.99–1.75) |
| Colorectal cancer | 20 | 6 (30) | 1.26 (0.56–2.84) | 2.95 (0.98–8.85) |
| Baseline comorbidities, n (%) | ||||
| 0–2 | 2,627 | 632 (75.0) | Ref | |
| 3–4 | 441 | 189 (22.4) | 2.02 (1.71–2.37) | 1.57 (1.30–1.88) |
| 5+ | 38 | 22 (2.6) | 3.23 (2.11–4.94) | 1.65 (0.94–2.91) |
| Family history of CRC, n (%) | ||||
| First degree relative with CRC | 432 | 95 (22.0) | 0.76 (0.61–0.94) | 0.76 (0.60–0.96) |
| Baseline body mass index, kg/m2 | ||||
| 18.5–24.9 | 457 | 155 (33.9) | Ref | |
| <18.5 | 14 | 8 (57.1) | 1.84 (0.91–3.75) | 1.32 (0.64–2.72) |
| 25.0–29.9 | 1,351 | 344 (25.4) | 0.69 (0.57–0.84) | 0.73 (0.59–0.89) |
| 30.0–39.9 | 1,135 | 295 (26.0) | 0.70 (0.58–0.86) | 0.75 (0.60–0.93) |
| >39.9 | 129 | 34 (26.4) | 0.73 (0.50–1.06) | 1.05 (0.70–1.57) |
| Baseline physical activity index | ||||
| Mean score (SD) | 7.16 (1.7) | 6.81 (1.55) | 0.84 (0.80–0.88) | 0.89 (0.84–0.93) |
| Baseline smoking, n (%) | ||||
| Current daily smoker | 691 | 257 (30.6) | 1.70 (1.47–1.97) | 2.12 (1.78–2.52) |
| Baseline alcohol use | ||||
| Mean (SD) servings per week | 4.45 (9.54) | 4.36 (10.74) | 1.00 (0.99–1.01) | 1.00 (0.99–1.01) |
| Baseline NSAID use (including aspirin), n (%) | ||||
| None | 606 | 152 (25.1) | Ref | |
| Occasional | 756 | 163 (21.6) | 0.84 (0.68–1.05) | 0.97 (0.76–1.23) |
| Daily | 1,654 | 502 (30.4) | 1.24 (1.04–1.50) | 1.2 (0.98–1.46) |
| Baseline beef, pork, or lamb consumption | ||||
| Mean (SD) % of total energy intake | 0.97 (0.59) | 1 (0.59) | 1.09 (0.97–1.22) | 1.04 (0.92–1.19) |
| Baseline cereal fiber consumption | ||||
| Mean (SD) grams | 5.68 (3.94) | 5.67 (3.85) | 1.00 (0.98–1.02) | 1.00 (0.98–1.02) |
| Vitamin D | ||||
| Mean (SD) in 100 IU units | 4.28 (3.27) | 4.32 (3.49) | 1.01 (0.98–1.03) | 0.99 (0.97–1.02) |
CI, confidence interval; CRC, colorectal cancer; CSP, Cooperative Studies Program; NSAID, nonsteroidal anti-inflammatory drug.
Missing data excluded.
Adjusted for age, race, surveillance intensity and previous colonoscopy findings, number of baseline comorbidities, family history of CRC, smoking status, alcohol consumption, physical activity index, NSAIDs, body mass index, cereal fiber, red meat, and vitamin D.
Baseline characteristics of CSP #380
| Characteristic | Participants (n = 3,121) |
| Age, mean (±SE) | 62.9 (0.13) |
| 50–59 yr, n (%) | 1,044 (33.5) |
| 60–69 yr, n (%) | 1,481 (47.5) |
| >69 yr, n (%) | 596 (19.1) |
| Male sex, n (%) | 3,021 (96.8) |
| Race, n (%) | |
| White, non-Hispanic | 2,609 (83.6) |
| Black, non-Hispanic | 297 (9.5) |
| Other | 215 (6.9) |
| Daily smoker, n (%) | 691 (22.1) |
| Family history of CRC, n (%) | 434 (13.9) |
| Any follow-up colonoscopy, n (%) | 1,915 (61.4) |
CRC, colorectal cancer; CSP, Cooperative Studies Program.
Cause of death and timeline for CSP #380 participants
| Deceased 10.5-yr | All CSP #380 participants (n = 3,121) | Deceased between 0 and 5 yr from baseline | Deceased between >5 and 10 yr from baseline |
| Total deaths, n (%) | 858 (27.5) | 365 (42.5) | 493 (57.5) |
| CRC, n (%) | 15 (0.5) | 13 (86.7) | 2 (13.3) |
| Other death, n (%) | 843 (27.0) | 352 (41.8) | 491 (58.2) |
CRC, colorectal cancer; CSP, Cooperative Studies Program.
Primary cause of death for CSP #380 participants, excluding CRC
| Primary cause of death | No. of deaths (n = 843) |
| Cardiovascular diseases, n (%) | 324 (38.4) |
| Malignant neoplasms (non-CRC), n (%) | 207 (24.6) |
| Respiratory diseases, n (%) | 78 (9.3) |
| Endocrine, nutritional, and metabolic diseases, n (%) | 51 (6.0) |
| Infectious and parasitic diseases, n (%) | 49 (5.8) |
| Accidents (unintentional injuries), n (%) | 41 (4.9) |
| Disease of the nervous system, n (%) | 29 (3.4) |
| Gastrointestinal diseases, n (%) | 22 (2.6) |
| Genitourinary tract diseases, n (%) | 8 (0.9) |
| Intentional self-harm (suicide), n (%) | 6 (0.7) |
| All other causes/unknown, n (%) | 28 (3.3) |
CRC, colorectal cancer; CSP, Cooperative Studies Program.