| Literature DB >> 35329156 |
Sweetness Jabulile Makamu-Beteck1, Sarah Johannah Moss1, Francois Gerald Watson2, Melainie Cameron1,3.
Abstract
We employed the Health Belief Model (HBM) as a theoretical lens to explore the influence of an exercise intervention on the perceptions and knowledge of modifiable risk factors for non-communicable diseases (NCDs) among women from a low-resource setting in South Africa. We used a mixed-methods design, gathering qualitative and quantitative data at baseline (n = 95) and again after 12 weeks (n = 55) and 24 weeks (n = 44) of an exercise intervention. Qualitative data consisted of focus group discussions exploring the knowledge and perceptions of modifiable risk factors for NCDs at the three time points. We collected quantitative measurements of modifiable risk factors for NCDs (waist-to-hip ratio, body mass index, blood pressure, peripheral blood glucose, and cholesterol) as well as objective physical activity (PA) data over seven consecutive days. Surveys on coronary heart disease and PA knowledge were conducted at all three time points. Qualitative findings indicated that health exposures and cultural traditions influenced the participant's perceptions about PA and NCDs. Waist circumference significantly decreased at 12 weeks compared to baseline MD = 4.16, p < 0.001. There was significant improvement at 12 weeks, compared to baseline, MD = 0.59, p = 0.009 for PA knowledge, and MD = 0.68, p = 0.003 for heart disease knowledge. There were reductions from baseline to 24 weeks in diastolic blood pressure (MD = 4.97, p = 0.045), waist circumference (MD = 2.85, p = 0.023) and BMI (MD = 0.82, p = 0.004). Significant heart disease knowledge improvements were found at 24 weeks compared to baseline (MD = 0.75, p < 0.001). Supervised exercise positively influenced Black African females' health behaviours by understanding cultural perceptions of modifiable risk factors for NCDs.Entities:
Keywords: Black South Africans; Health Belief Model; knowledge and perceptions; mixed methods; non-communicable diseases; physical activity; supervised exercise
Mesh:
Year: 2022 PMID: 35329156 PMCID: PMC8949361 DOI: 10.3390/ijerph19063474
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Figure 1Flow diagram of study participants in the exercise intervention indicating the sample size of the qualitative and quantitative arms of this study.
Characteristics of study participants.
| Variable | Number (%) |
|---|---|
| Socio-economic variables | |
| Highest level of education: | |
| No schooling | 35% |
| High school | 61% |
| Diploma | 3% |
| Employment status | |
| Employed | 17% |
| Unemployed | 59% |
| Unable to work or retired | 24% |
| Marital status | |
| Married | 39% |
| Single | 38% |
| Widowed | 21% |
| Persons in household | |
| 1–3 | 33% |
| 4–6 | 54% |
| >6 | 14% |
| Household income | |
| Less than R100,000 | 83% |
| R100,000–R250,000 | 9% |
| R250,000–R400,000 | 8% |
Qualitative findings.
| Theme | Category | Sub-Category | Quotation |
|---|---|---|---|
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| Increased risk | Genetics | Participant D3_01: “You get NCDs among relatives who stay together in the same house; you can’t prevent NCDs as they are hereditary” |
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| Knowledge of NCDs | Lack of knowledge about NCDs | Participant D3_01: “I don’t understand diabetes. Isn’t diabetes caused by the lack of vitamins in the body?” |
| Knowledge of PA | Lack of knowledge about PA | Participant D1_01: “I don’t know what other push-ups there are” | |
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| Benefits of PA | PA lowers fat in the heart | Participant D2_01: “PA makes your heart not to be full of fat” |
| Barriers to PA | Fear of injury | Participant D1_01: “On the TV grannies that play soccer, I always saw them; they kick the ball and score. I’m ‘oh my God, I wish I was also there’. So now [I am] here because my knees are so painful, looks like they will break” | |
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| Increased risk | Modern diet | Participant D6_01: “Milo, fruit and wild berries were like medicine. When we stopped eating those things, we started having high blood pressure and diabetes” |
| Seriousness of NCDs | Disease complications | Participant D6_01: “When you have hurt your leg and have a sore, it doesn’t heal; you will go to amputate the leg. That is what I understand about diabetes” | |
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| Knowledge of NCDs | Personal diagnoses | Participant D8_01: “I was told I have heart failure at the hospital” |
| Knowledge of PA | Brisk walking | Participant D8_01: I was pacing every morning as the doctor had instructed. When I went for the check-up, the doctor said my heart is fine” | |
| Cues to action | Encouragement from medical professionals | Participant D6_01: The doctor spoke that we should keep on gyming because our diabetes is fine” | |
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| Benefits of PA | Enjoyment | Participant D5_03: “The exercise group is fun; it helps with something” |
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| Increased risk | Modern diet | Participant D10_01: “The food we eat these days causes us to be prone to NCDs” |
| Seriousness of NCDs | NCDs are life threatening | Participant D12_01: “NCDs are dangerous diseases. When you have any NCD, you know your life is in danger” | |
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| Knowledge of NCDs | Lack of knowledge about NCD risk factors | Participant D10_01: “I don’t know what diabetes is, but I was told I have a disease called diabetes, they said what kind of food we should eat” |
| Knowledge about PA | Exercise group encourages capacity building | Participant D12_01: “My husband leaves at 5 am to go to work. When he leaves, I get up from the blankets, go to the sitting room and do the exercises we do in the exercise group” | |
| Cues to action | Awareness through media | Participant D9_01: “I heard on the radio they said eating and sitting and a child that does not play, watching TV the whole day, | |
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| Benefits of PA | Disease control | Participant D11_01: “When you are active, high blood pressure becomes level” |
Risk factors for non-communicable diseases at baseline, 12 weeks, and 24 weeks of supervised exercise in a low-resourced community.
| NCD Risk Factor | N | Baseline M ± SD | 12 Weeks M ± SD | 24 Weeks M ± SD |
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|---|---|---|---|---|---|---|
| Weight (kg) | 41 | 76.2 ± 19.2 | 75.4 ± 19.6 | 74.9 ± 19.8 | 0.03 | 0.09 |
| BMI (kg/m2) | 41 | 32 ± 7.8 | 31 ± 7.9 | 31 ± 7.8 | <0.001 | 0.18 |
| Waist (cm) | 41 | 92.7 ± 13.33 | 88.6 ± 12.99 | 89.9 ± 13.04 | <0.001 | 0.23 |
| W/H ratio | 41 | 0.87 ± 0.92 | 0.83 ± 0.76 | 0.84 ± 0.67 | <0.001 | 0.23 |
| SBP (mmHg) | 41 | 140 ± 16 | 133 ± 13 | 135 ± 13 | 0.08 | 0.06 |
| DBP (mmHg) | 41 | 85 ± 13 | 82 ± 11 | 80 ± 11 | 0.02 | 0.09 |
| Glucose (mmol/L) | 37 | 5.0 [1.2–12.3] | 6.3 [1.6–21.5] | 5.7 [2.9–15.0] | 0.09 | 0.06 |
| T-chol (mmol/L) | 37 | 4.1 ± 1.3 | 4.2 ± 9.6 | 3.9 ± 1.3 | 0.21 | 0.04 |
| PAL | 27 | 1.40 ± 0.19 | 1.55 ± 0.53 | 1.45 ± 0.24 | 0.79 | 0.01 |
| Activity (counts/min) | 27 | 19.73 ± 13.26 | 20.65 ± 8.54 | 17.69 ± 11.40 | 0.17 | 0.07 |
| AEE (kcal/week) | 27 | 448.44 [31.00–2219.00] | 503.47 [23.00–3439.00] | 421.05 [1.00–1075] | 0.86 | 0.04 |
| MVPA (min/day) | 27 | 43.97 [0–437.0] | 57.24 [0–757.0] | 44.84 [0–175.0] | 0.35 | 0.04 |
| ActiHeart® (days worn) | 27 | 6 ± 1 | 6 ± 1 | 6 ± 2 | 0.37 | 1.00 |
| Heart disease knowledge (n) | 40 | 12 [ | 14 [ | 14 [ | <0.001 | 0.18 |
| Physical activity knowledge (n) | 40 | 9 [ | 9 [ | 9 [ | 0.01 | 0.12 |
1 Partial eta squared were used for repeated-measures ANOVA, effect size W was used for non-parametric data. BMI—body mass index; W/H—waist-to-hip ratio; SBP—systolic blood pressure; DBP—diastolic blood pressure; T-chol—total serum cholesterol; PAL—physical activity level; AEE—activity energy expenditure; MVPA—moderate-to-vigorous physical activity.
Figure 2The percentage of participants presenting with non-communicable disease risk factors at baseline, 12 weeks, and 24 weeks of exercise intervention. Note. WC = waist circumference, W/H = waist-to-hip ratio, SBP = systolic blood pressure, DBP = diastolic blood pressure, and T-chol = total blood cholesterol.
Number and percentage of participants scoring correct answers for the heart disease survey at the three time points.
| Survey Questions | Baseline | 12 Weeks | 24 Weeks |
|---|---|---|---|
| Polyunsaturated fats are healthier for the heart than saturated fats. | 21 (22) | 35 (64) | 18 (42) |
| Women are less likely to get heart disease after menopause than before. | 10 (11) | 18 (33) | 14 (33) |
| Having had chickenpox increases the risk of getting heart disease. | 24 (25) | 13 (24) | 21 (49) |
| Eating a lot of red meat increases heart disease risk. | 50 (53) | 35 (64) | 28 (65) |
| Most people can tell whether or not they have high blood pressure. | 31 (33) | 9 (16) | 16 (37) |
| Trans-fats are healthier for the heart than most other kinds of fats. | 12 (13) | 4 (7) | 4 (9) |
| The most important cause of heart attacks is stress. | 4 (4) | 2 (4) | 1 (2) |
| Walking and gardening are considered types of exercise that can lower heart disease risk. | 87 (92) | 55 (100) | 40 (93) |
| Most of the cholesterol in an egg is in the white part of the egg. | 23 (24) | 28 (51) | 11 (26) |
| Smokers are more likely to die of lung cancer than heart disease. | 5 (5) | 4 (7) | 1 (2) |
| Taking an aspirin each day decreases the risk of getting heart disease. | 44 (46) | 16 (30) | 29 (67) |
| Dietary fibre lowers blood cholesterol. | 66 (70) | 52 (95) | 27 (63) |
| Heart disease is the leading cause of death in the United States. | 64 (67) | 32 (58) | 27 (63) |
| The healthiest exercise for the heart involves rapid breathing for a sustained period. | 56 (60) | 26 (47) | 17 (40) |
| Turning pale or grey is a symptom of having a heart attack. | 32 (34) | 21 (38) | 24 (56) |
| A healthy person′s pulse should return to normal within 15 min after exercise. | 59 (62) | 35 (64) | 27 (63) |
| Sudden trouble seeing in one eye is a common symptom of heart attack. | 39 (41) | 64 (35) | 25 (58) |
| Cardiopulmonary resuscitation (CPR) helps to clear clogged blood vessels. | 7 (7) | 19 (16) | 9 (21) |
| HDL refers to “good” cholesterol, and LDL refers to “bad” cholesterol. | 43 (45) | 11 (20) | 11 (26) |
| Arterial defibrillation is a procedure where hardened arteries are opened to increase blood flow. | 10 (11) | 5 (9) | 7 (16) |
| Feeling weak, lightheaded, or faint is a common symptom of having a heart attack. | 47 (50) | 29 (53) | 25 (58) |
| Taller people are more at risk of getting heart disease. | 47 (50) | 35 (64) | 28 (65) |
| “High” blood pressure is defined as 110/80 (systolic/diastolic) or higher. | 32 (34) | 19 (35) | 24 (56) |
| Most women are more likely to die from breast cancer than heart disease. | 4 (4) | 5 (9) | 9 (21) |
| Margarine with liquid safflower oil is healthier than margarine with hydrogenated soy oil. | 38 (40) | 38 (69) | 24 (56) |
| People who have diabetes are at higher risk of getting heart disease. | 64 (67) | 47 (86) | 26 (61) |
| Men and women experience many of the same symptoms of a heart attack. | 44 (46) | 31 (56) | 26 (61) |
| Eating a high fibre diet increases the risk of getting heart disease. | 34 (36) | 41 (75) | 26 (61) |
| Heart disease is better defined as a short-term illness than a chronic, long-term illness. | 36 (38) | 39 (71) | 24 (56) |
| Many vegetables are high in cholesterol. | 75 (79) | 50 (91) | 30 (70) |
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Number and percentage of participants who scored correct answers for the physical activity survey at baseline, 12 weeks, and 24 weeks post supervised exercise intervention.
| Item | Baseline | 12 Weeks | 24 Weeks |
|---|---|---|---|
| Physical activity is only suitable for some individuals, e.g., elite sports people/young people/Caucasians | 59 (62) | 46 (84) | 24 (56) |
| Exercise reduces high blood glucose (sugar) levels/diabetic complications | 58 (61) | 52 (95) | 42 (98) |
| Physical activity of moderate intensity at least five times a week has positive effects on health | 90 (95) | 55 (100) | 40 (93) |
| Exercise decreases physical dependence | 66 (70) | 49 (89) | 37 (86) |
| Thirty minutes of physical activity everyday supports weight loss | 84 (88) | 51 (93) | 39 (91) |
| Physical activity is good for your blood pressure no matter your age, weight, race, or gender | 90 (95) | 52 (93) | 39 (91) |
| Physical activity causes/worsens pain | 75 (79) | 48 (87) | 39 (91) |
| Exercise contributes to cholesterol control | 90 (95) | 53 (96) | 43 (100) |
| Physical activity contributes to a better state of mind | 92 (97) | 55 (100) | 43 (100) |
| Physical activity improves health and general wellbeing | 93 (98) | 55 (100) | 43 (100) |
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Integration of qualitative and quantitative results.
| Health Belief Model Constructs | Integrated Qualitative and Quantitative Results |
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| Qualitative and quantitative data analyses show that participants’ perceptions of NCDs correspond with measured knowledge of NCD risk. Participants perceive |
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| NCD risk factors are prevalent among participants; however, participants demonstrate a lack of |
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| Perceived |
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| Participants perceived |
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| A significant decrease in some NCD risk factors was coupled with improvements in heart disease knowledge. Participants reported |
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| The enjoyment of PA was perceived to be a |
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| Participants perceived that the modern diet |
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| Participants show improvements in heart disease knowledge. On the other hand, they perceive a lack of |
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| Perceived |