| Literature DB >> 35327151 |
Manuela Immler1, Kathrin Büttner2, Tanja Gärtner1, Axel Wehrend3, Karsten Donat1,3.
Abstract
For dairy calves, sufficient supply with high-quality maternal colostrum is crucial to achieve adequate passive transfer of immunoglobulins. This observational cross-sectional study aimed to determine the influence of the prepartum metabolic status of dams on the serum immunoglobulin and total protein concentrations of their dairy calves, taking other relevant management factors into account. A total of 551 cows and their calves from 124 German dairy farms were included. Blood and urine samples of the cows were sampled 1 to 3 weeks before the expected calving date. Two generalized linear mixed effects regression models were fitted to the data. An increase in a dam's prepartum serum non-esterified fatty acids concentration was associated with greater serum immunoglobulin concentration in her calf. Calves of herds with established birth monitoring at night showed greater serum immunoglobulin and total protein concentrations. Calves being fed more than 2 L of colostrum and higher Brix values for colostrum were related to greater serum immunoglobulin and total protein concentrations in calves. In conclusion, there is evidence that, besides timely and sufficient supply of high-quality colostrum to new-born calves, the prepartum metabolic status of cows and birth monitoring impact the passive transfer of immunoglobulins.Entities:
Keywords: birth monitoring; health monitoring; non-esterified fatty acids; passive transfer of immunoglobulins
Year: 2022 PMID: 35327151 PMCID: PMC8944455 DOI: 10.3390/ani12060755
Source DB: PubMed Journal: Animals (Basel) ISSN: 2076-2615 Impact factor: 2.752
Categorial variables with the respective categories and associated numbers of observations of 511 dairy cow–calf pairs included in the data analysis.
| Category | Numbers of Observations |
|---|---|
| BCS | |
| BCS 3–4 | 380 |
| BCS < 3 | 48 |
| BCS > 4 | 83 |
| Lameness score | |
| None | 457 |
| Low grade | 22 |
| Moderate and high grade | 32 |
| Breed | |
| German Holstein | 406 |
| Simmental | 48 |
| Brown Swiss | 57 |
| Parity | |
| Second | 198 |
| ≥Third | 313 |
| Vaccination of the cow | |
| Yes | 281 |
| No | 230 |
| Timing of first colostrum feeding (h) | |
| <2 | 180 |
| 2 bis 4 | 298 |
| >4 | 33 |
| Quantity at first feeding (L) | |
| 1 to 2 | 146 |
| >2 | 365 |
| Colostrum quality testing | |
| Colostrometer | 97 |
| Optical refractometer | 45 |
| Digital refractometer | 22 |
| None | 347 |
| Separate primary calf caretaker | |
| Yes | 206 |
| No | 305 |
| Birth monitoring | |
| Every 2 h | 420 |
| Occasionally | 79 |
| Rarely | 12 |
| Birth monitoring at night | |
| Yes | 252 |
| No | 246 |
| Only heifers | 13 |
BCS: body condition score.
Medians, quartiles, minimums and maximums of metabolic variables and Brix values of 511 German dairy cows and their calves 1.
| Median | 1st Quartile | 3rd Quartile | Minimum | Maximum | |
|---|---|---|---|---|---|
| Brix (%) | 23.0 | 19.5 | 26.0 | 7.2 | 39.9 |
| Days before calving of sampling | 9.0 | 5.0 | 13.0 | 2.0 | 45.0 |
| Concentration in serum (calf) | |||||
| Immunoglobulin G (g/L) | 12.1 | 7.9 | 16.5 | 2.0 | 36.8 |
| Total protein (g/L) | 56.2 | 50.9 | 62.3 | 36.9 | 94.8 |
| Albumin (g/L) | 26.8 | 25.6 | 28.0 | 17.6 | 35.8 |
| Concentration in serum (cow) | |||||
| Total protein (g/L) | 65.2 | 61.4 | 69.4 | 47.1 | 86.0 |
| Albumin (g/L) | 32.2 | 31.1 | 33.5 | 22.3 | 37.2 |
| Inorganic phosphorus (mmol/L) | 2.02 | 1.83 | 2.22 | 0.87 | 3.23 |
| AST 2 (nkat/L) | 1057.0 | 926.0 | 1238.0 | 626.0 | 3520.0 |
| Bilirubin (µmol/L) | 2.83 | 2.30 | 3.44 | 0.76 | 13.94 |
| Calcium (mmol/L) | 2.36 | 2.29 | 2.44 | 1.61 | 2.89 |
| Cholesterol (mmol/L) | 2.24 | 1.88 | 2.67 | 0.56 | 6.14 |
| CK 3 (µkat/L) | 1.83 | 1.33 | 2.94 | 0.33 | 142.0 |
| NEFA 4 (mmol/L) | 0.26 | 0.23 | 0.33 | 0.17 | 1.61 |
| GLDH 5 (nkat/L) | 178.8 | 127.6 | 279.2 | 51.6 | 4995.0 |
| Urea (mmol/L) | 4.3 | 3.6 | 5.0 | 0.9 | 10.1 |
| Magnesium (mmol/L) | 0.93 | 0.86 | 0.99 | 0.63 | 1.38 |
| Selenium (µmol/L) | 0.68 | 0.57 | 0.77 | 0.10 | 1.05 |
| Concentration in urine (cow) | |||||
| Calcium (mmol/L) | 1.4 | 0.5 | 4.2 | 0.4 | 22.0 |
| Potassium (mmol/L) | 248.2 | 193.1 | 290.2 | 28.8 | 469.4 |
| Creatinine (mmol/L) | 11.9 | 8.6 | 15.8 | 1.5 | 36.5 |
| Sodium (mmol/L) | 33.1 | 5.5 | 78.0 | 5.0 | 287.4 |
| Net acid-base excretion (mmol/L) | 97.0 | 55.0 | 150.0 | −60.0 | 340.0 |
1 Brix values measured in colostrum samples between March 2017 and March 2018 by digital refractometry. Metabolic variables measured in blood and urine samples collected during the close-up period for cows and after birth for calves. 2 AST: aspartate aminotransferase. 3 CK: creatine kinase. 4 NEFA: non-esterified fatty acids. 5 GLDH: glutamate dehydrogenase.
Coefficients, SE and 95% CI of variables included in the final linear regression model regarding the association between serum immunoglobulin concentration of 511 calves between March 2017 and March 2018 as measured by an indirect proxy measurement and cow-level variables measured 1 to 3 weeks before calving, including Brix values of colostrum samples.
| CI 95% | |||||||
|---|---|---|---|---|---|---|---|
| Item | Coefficient | SE | Lower Bound | Upper Bound | Wald Test | ||
| BCS | 4.845 | 0.09 | |||||
| BCS 3–4 | Reference | Reference | Reference | ||||
| BCS < 3 | 1.998 | 0.91 | 0.20 | 3.79 | 0.03 | ||
| BCS > 4 | 0.269 | 0.77 | −1.24 | 1.78 | 0.73 | ||
| Breed | 3.639 | 0.16 | |||||
| German Holstein | Reference | Reference | Reference | ||||
| Simmental | −1.510 | 1.22 | −3.91 | 0.89 | 0.22 | ||
| Brown swiss | −1.891 | 1.05 | −3.96 | 0.18 | 0.07 | ||
| Timing of first feeding (h) | 4.002 | 0.14 | |||||
| <2 | Reference | Reference | Reference | ||||
| 2–4 | −0.842 | 0.76 | −2.33 | 0.65 | 0.27 | ||
| >4 | −2.783 | 1.42 | −5.59 | 0.02 | 0.05 | ||
| Quantity at first feeding (L) | 8.305 | <0.01 | |||||
| 1–2 | Reference | Reference | Reference | ||||
| >2 | 2.256 | 0.78 | 0.72 | 3.80 | <0.01 | ||
| Birth monitoring at night | 8.670 | 0.01 | |||||
| Yes | Reference | Reference | Reference | ||||
| No | −2.074 | 0.78 | −3.62 | −0.53 | <0.01 | ||
| Only Heifers | −3.165 | 2.09 | −7.28 | 0.95 | 0.13 | ||
| Brix value of colostrum (%) | 0.213 | 0.05 | 0.12 | 0.32 | <0.01 | ||
| Serum concentration of calves | |||||||
| Albumin (g/L) | −0.786 | 0.14 | −1.05 | −0.52 | <0.01 | ||
| Serum concentration of cows | |||||||
| Albumin (g/L) | 0.165 | 0.14 | −0.12 | 0.45 | 0.25 | ||
| Billirubin (log) (µmol/L) | −2.341 | 1.76 | −5.81 | 1.13 | 0.19 | ||
| NEFA 1 (log) (mmol/L) | 4.939 | 2.27 | 0.48 | 9.40 | 0.03 | ||
| Urine concentration of cows | |||||||
| Urea (mmol/L) | −0.240 | 0.24 | −0.71 | 0.23 | 0.31 | ||
| Creatinine (mmol/L) | −0.060 | 0.05 | −0.16 | 0.04 | 0.24 | ||
1 NEFA: non-esterified fatty acids. BCS: body condition score, SE: Standard error. CI: Confidence interval.
Coefficients, SE and 95% CI of variables included in the final linear regression model regarding the association between serum total protein concentration of 511 calves between March 2017 and March 2018 and cow-level variables measured 1 to 3 weeks before calving, including Brix values of colostrum samples.
| CI 95% | |||||||
|---|---|---|---|---|---|---|---|
| Item | Coefficient | SE | Lower Bound | Upper Bound | Wald Test | ||
| Breed | 9.863 | <0.01 | |||||
| German Holstein | Reference | Reference | Reference | ||||
| Simmental | −4.288 | 1.66 | −7.56 | −1.01 | 0.01 | ||
| Brown swiss | −3.940 | 1.48 | −6.86 | −1.02 | <0.01 | ||
| Timing of first feeding (h) | 3.763 | 0.15 | |||||
| <2 | Reference | Reference | Reference | ||||
| 2–4 | −0.865 | 1.03 | −2.89 | 1.16 | 0.40 | ||
| >4 | −3.755 | 1.94 | −7.58 | 0.07 | 0.05 | ||
| Quantity at first feeding (L) | 8.411 | <0.01 | |||||
| 1–2 | Reference | Reference | Reference | ||||
| >2 | 3.072 | 1.06 | 0.99 | 5.16 | <0.01 | ||
| Separate primary calf caretaker | 2.907 | 0.09 | |||||
| Yes | Reference | Reference | Reference | ||||
| No | −1.512 | 0.89 | −3.26 | 0.23 | 0.09 | ||
| Birth monitoring at night | 8.565 | 0.01 | |||||
| Yes | Reference | Reference | Reference | ||||
| No | −3.082 | 1.08 | −5.21 | −0.96 | <0.01 | ||
| Only Heifers | −2.427 | 2.85 | −8.03 | 3.17 | 0.39 | ||
| Days before calving of sampling (log) | −1.432 | 1.43 | −4.09 | 1.22 | 0.29 | ||
| Brix of the colostrum (%) | 0.259 | 0.08 | 0.12 | 0.41 | <0.01 | ||
| Serum concentration of cows | |||||||
| Albumin (g/L) | 0.331 | 0.22 | −0.10 | 0.76 | 0.13 | ||
| ASAT 1 (log) (nkat/L) | −4.070 | 3.55 | −11.05 | 2.91 | 0.25 | ||
| Bilirubin (log) (µmol/L) | −2.560 | 2.49 | −7.46 | 2.34 | 0.30 | ||
| Calcium (mmol/L) | −3.850 | 3.12 | −9.99 | 2.29 | 0.22 | ||
| NEFA 2 (log) (mmol/L) | 4.882 | 3.42 | −1.85 | 11.61 | 0.15 | ||
| Urea (mmol/L) | −0.504 | 3.42 | −1.16 | 0.15 | 0.15 | ||
| Urine Concentration of cows | |||||||
| Calcium (log) (mmol/L) | −1.162 | 0.92 | −2.98 | 0.66 | 0.21 | ||
| Creatinine (mmol/L) | −0.099 | 0.07 | −0.24 | 0.04 | 0.17 | ||
1 ASAT: aspartate aminotransferase. 2 Non-esterified fatty acids. SE: Standard error. CI: Confidence interval.
Least squares means (LSM) (SE), minimum and maximum of immunoglobulin and total protein concentration from the final model, measured in serum of 511 calves between March 2017 and March 2018, regarding breed, quantity at first feeding of colostrum and birth monitoring at night.
| Immunoglobulin Concentration | ||||
|---|---|---|---|---|
|
| LSM (SE) | Minimum | Maximum | |
| Quantity at first feeding (L) | ||||
| 1–2 | 146 | 9.69 (1.01) a | 2.8 | 28.7 |
| >2 | 365 | 11.95 (1.02) b | 2.0 | 36.8 |
| Birth monitoring at night | ||||
| Yes | 252 | 12.6 (0.76) a | 2.0 | 36.8 |
| No | 246 | 10.5 (0.96) b | 2.3 | 36.2 |
| Only heifers | 13 | 9.4 (2.18) ab | 2.8 | 16.8 |
| Total protein concentration | ||||
| Breed | ||||
| German Holstein | 406 | 56.4 (1.27) a | 39.3 | 94.8 |
| Simmental | 48 | 52.1 (1.81) ab | 36.9 | 71.0 |
| Brown Swiss | 57 | 52.4 (1.65) b | 38.2 | 74.5 |
| Quantity at first feeding (L) | ||||
| 1–2 | 146 | 52.1 (1.36) a | 36.9 | 80.0 |
| >2 | 365 | 55.2 (1.37) b | 39.3 | 94.8 |
| Birth monitoring at night | ||||
| Yes | 252 | 55.5 (1.01) a | 36.9 | 90.0 |
| No | 246 | 52.4 (1.31) b | 39.3 | 94.8 |
| Only heifers | 13 | 53.0 (2.99) ab | 40.2 | 62.6 |
a,b Values with different letters indicate differences within each category (p ≤ 0.05). LSM (SE): Least squares means (Standard error).