| Literature DB >> 35326098 |
Aline Boveto Santamarina1, Ruan Carlos Macêdo Moraes2, Victor Nehmi Filho2,3, Gilson Masahiro Murata4, Jéssica Alves de Freitas2, Danielle Araujo de Miranda5, Anderson Romério Azevedo Cerqueira6, Soraia Katia Pereira Costa6, Ana Flávia Fernandes Ferreira7, Luiz Roberto Britto7, Juliana Alves de Camargo8, Daniela Rodrigues de Oliveira2,9, Flavia Neto de Jesus10, José Pinhata Otoch2,3, Ana Flávia Marçal Pessoa2,3,11.
Abstract
The use of natural products and derivatives for the prevention and control of non-communicable chronic diseases, such as type-2 diabetes (T2D), obesity, and hepatic steatosis is a way to achieve homeostasis through different metabolic pathways. Thus, male C57BL/6 mice were divided into the following groups: high-fat diet (HFD) vehicle, HFD + Supplemented, HFD + Supplemented_S, and isolated compounds. The vehicle and experimental formulations were administered orally by gavage once a day over the four weeks of the diet (28 consecutive days). We evaluated the energy homeostasis, cytokines, and mitochondrial gene expression in these groups of mice. After four weeks of supplementation, only the new nutraceutical group (HFD + Supplemented) experienced reduced fasting glycemia, insulin, HOMA index, HOMA-β, dyslipidemia, ectopic fat deposition, and hepatic fibrosis levels. Additionally, the PPARγ coactivator 1 α (Pgc-1α), interleukin-6 (Il-6), and interleukin-10 (Il-10) gene expression were augmented, while hepatic steatosis decreased and liver parenchyma was recovered. The glutathione-S-transferase activity status was found to be modulated by the supplement. We discovered that the new nutraceutical was able to improve insulin resistance and hepatic steatosis mainly by regulating IL-6, IL-10, and Pgc-1α gene expression.Entities:
Keywords: Interleukin-6; Pgc-1α; antioxidant enzymes; minerals; nutraceutical; obesity; prebiotic; silymarin; type-2 diabetes; yeast β-glucan
Year: 2022 PMID: 35326098 PMCID: PMC8944780 DOI: 10.3390/antiox11030447
Source DB: PubMed Journal: Antioxidants (Basel) ISSN: 2076-3921
Specific supplement composition described by experimental group.
| Groups | Components |
|---|---|
| Supplemented | Zinc (Zn) 0.63%; selenium (Se) 0.003%; magnesium (Mg) 4.35%; FOS 49.69%; GOS 31.05%; yeast β-glucans ( |
| Supplemented_S | zinc (Zn) 0.63%; selenium (Se) 0.003%; magnesium (Mg) 4.35%; FOS 49.69%; GOS 31.05%; yeast β-glucans ( |
| silymarin extract 3.11% | |
| Prebiotics | FOS 49.69%; GOS 31.05%; yeast β-glucans ( |
| Minerals | Zinc (Zn) 0.63%; selenium (Se) 0.003%; magnesium (Mg) 4.35% |
Figure 1Schematic outline of the experimental procedure and supplementation time, common to all animals. (A) Timeline; (B) experimental groups.
Figure 2Body measurement data. (A) Weekly body mass gain; (B) Delta body weight gain; (C) Normalized body weight gain; (D) Average dietary intake. Significant p < 0.05 in one-way ANOVA followed by Tukey’s post-hoc test (n = 4–8 per group): (a) versus CTL + Vehicle; (b) versus HFD + Vehicle; (c) versus HFD + Supplemented; (d) versus HFD+Supplemented_S; (e) versus HFD+Silybum marianum. HFD = high-fat diet. Values are means ± SD.
Figure 3Plasmatic levels of (A) ALT: aspartate transaminase; (B) AST: alanine transaminase; (C) ALP: alkaline phosphatase; (D) total plasmatic protein; (E) plasmatic albumin; (F) plasmatic globulins; (G) TAG: triacylglycerol; (H) total cholesterol, and (I) VLDL-cholesterol. Significant p < 0.05 in one-way ANOVA followed by Tukey’s post-hoc test (n = 3–8 per group): (b) versus HFD + Vehicle; (c) versus HFD + Supplemented; (f) versus HFD + Prebiotics. HFD = high-fat diet. Values are means ± SD.
Figure 4Insulin sensitivity tests. (A) Fasting glucose, (B) fasting insulin, (C) HOMA index, and (D) HOMA-β. Significant p < 0.05 in one-way ANOVA followed by Tukey’s post-hoc test (n = 4–8 per group): (b) versus HFD + Vehicle; (c) versus HFD + Supplemented; (d) versus HFD + Supplemented_S; (e) versus HFD + Silybum marianum; (f) versus HFD + Prebiotics, and (g) versus HFD + Minerals. HFD = high-fat diet. Values are means ± SD.
Figure 5Visualization and quantification of ectopic fatty acids’ accumulation in liver samples. (A) Histological analysis of neutral lipids by oil red analysis and H&E staining in liver sections from mice on HFD. Each image contains a representative histological liver section image from each group. Scale bars, 50 μm; magnification is ×20; BV: blood vessel; CV: central vein; (*): lipid droplets. (B) RGB measurement of oil red lipid staining in liver sections. p < 0.05 compared with HFD + Vehicle (b) and HFD + Supplemented (c) mice versus HFD + Supplemented_S, versus HFD + Silybum marianum, versus HFD + Prebiotics, and versus HFD + Minerals. HFD = high-fat diet. Values are means ± SD. Significant p < 0.05 in unpaired t-test: n = 3–5 per group.
Figure 6Antioxidant enzymes’ activity in liver samples. (A) SOD: superoxide dismutase; (B) GST: glutathione S-transferase; (C) GR: glutathione reductase; (D) GPX: glutathione peroxidase; (E) CAT: catalase. Significant p < 0.05 in one-way ANOVA followed by Tukey’s post-hoc test (n = 4–8 per group): (b) versus HFD + Vehicle (c) versus HFD + Supplemented; (d) versus HFD + Supplemented_S (e) versus HFD + Silybum marianum; and (g) versus HFD + Minerals. HFD = high-fat diet. Values are means ± SD.
Figure 7Liver mRNA expression is determined by quantitative PCR. Differences were seen in: (A) Sirt1; (B) Sirt2; (C) Pgc1 alpha; (D) Pparα; (E) Pparγ; (F)Pparδ. Significant p < 0.05 in one-way ANOVA followed by Tukey’s (parametric) (A–C,E,F) or Müller Dunn’s (nonparametric) (D) post-hoc test (n = 4–8 per group). Means and standard deviations were used to generate the effect size estimates (Hedge’s g): (b) versus HFD + Vehicle; (c) versus HFD + Supplemented. HFD = high-fat diet. Values are means ± SD. The housekeeping gene was Gapdh. Values are means ± SD.
Figure 8Liver expression of genes related to cytokines. Liver mRNA expression is determined by quantitative PCR. Differences were seen in: (A) Hifα; (B) Il1β; (C) Tnfα; (D) Il10; (E) Il6; (F) Stat3; (G) Socs3. Significant p < 0.05 in one-way ANOVA followed by Tukey’s (parametric) (A–D,F,G) or Müller Dunn’s (nonparametric) (E) post-hoc test (n = 4–8 per group). Means and standard deviations were used to generate the effect size estimates (Hedge’s g): (b) versus HFD + Vehicle; (c) versus HFD + Supplemented. The housekeeping gene was B2m. Values are means ± SD.