Literature DB >> 35322354

Iodine Nutritional Status of Pregnant Women After 14 Years of Lipiodol Supplementation: a Cross-Sectional Study in Historically Iodine-Deficient Areas of China.

Rishalaiti Tayier1, Chenchen Wang2, Pinjiang Ma2, Yimu Yuan3, Yuxia Zhang4, Shunhua Wu5, Ling Zhang6.   

Abstract

Southern Xinjiang has a history of serious iodine deficiency. Since 2007, pregnant women in this area have taken iodized salt and oral lipiodol preparations to prevent iodine deficiency disorders. However, the current status of iodine nutrition and thyroid function in this population is unknown. A cross-sectional study was conducted on 555 pregnant women from 5 counties (cities) in southern Xinjiang and 429 pregnant women from 3 counties in northern Xinjiang. The participants were given a questionnaire and serum concentrations of free triiodothyronine (FT3), free thyroxine (FT4), thyrotropic stimulating hormone (TSH), thyroglobulin antibody (Tg-Ab), and thyroid peroxidase antibody (TPO-Ab), and the urine iodine concentration (UIC) was measured. The median UIC and interquartile range [M (IQR)] of the 984 pregnant women in the study was 189.38 (143.15, 288.77) μg/L. Positive Tg-Ab and TPO-Ab titers were detected in 6.74% and 9.55%, 8.30% and 9.84%, and 7.39% and 10.55% in T1, T2, and T3, respectively. The incidence of subclinical hypothyroidism, clinical hypothyroidism, and isolated hypothyroxinemia in pregnant women in areas where lipiodol pills were taken was 4.32%, 0%, and 1.44%, respectively, which was significantly lower than those in areas where lipiodol pills were not taken. The median UIC (IQR) of pregnant women in the two regions was 213.80 (130.44, 331.77) μg/L and 168.30 (155.0, 254.8) μg/L, the UIC of pregnant women who took lipiodol pills was higher than in those who did not take lipiodol pills, and the difference was statistically significant (p < 0.05). According to WHO standards, all pregnant women in southern Xinjiang are in a state of adequate iodine nutrition. Taking lipiodol pills has improved the iodine nutrition level of pregnant women in this area. The results of this study did not find that oral lipiodol pills had adverse effects on pregnant women's thyroid function, but it is necessary to further study the effect of oral lipiodol pills on the offspring.
© 2022. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.

Entities:  

Keywords:  Iodine nutrition; Pregnant women; Thyroid disorders; Xinjiang

Year:  2022        PMID: 35322354     DOI: 10.1007/s12011-022-03123-8

Source DB:  PubMed          Journal:  Biol Trace Elem Res        ISSN: 0163-4984            Impact factor:   3.738


  18 in total

1.  Iodised salt contribution to iodine nutrition status of pregnant and lactating women.

Authors:  Haihong Zhang; Shengmin Lv; Zhenguo Mu; Weihong Li; Xia Zhang; Yuchun Wang; Shannon Rutherford
Journal:  Br J Nutr       Date:  2015-06-10       Impact factor: 3.718

2.  Efficacy and Safety of Long-Term Universal Salt Iodization on Thyroid Disorders: Epidemiological Evidence from 31 Provinces of Mainland China.

Authors:  Yongze Li; Di Teng; Jianming Ba; Bing Chen; Jianling Du; Lanjie He; Xiaoyang Lai; Xiaochun Teng; Xiaoguang Shi; Yanbo Li; Haiyi Chi; Eryuan Liao; Chao Liu; Libin Liu; Guijun Qin; Yingfen Qin; Huibiao Quan; Bingyin Shi; Hui Sun; Xulei Tang; Nanwei Tong; Guixia Wang; Jin-An Zhang; Youmin Wang; Yuanming Xue; Li Yan; Jing Yang; Lihui Yang; Yongli Yao; Zhen Ye; Qiao Zhang; Lihui Zhang; Jun Zhu; Mei Zhu; Guang Ning; Yiming Mu; Jiajun Zhao; Zhongyan Shan; Weiping Teng
Journal:  Thyroid       Date:  2020-03-24       Impact factor: 6.568

3.  Trimester-Specific Thyroid Function in Pregnant Women with Different Iodine Statuses.

Authors:  Wenxing Guo; Wei Wang; Ya Jin; Wen Chen; Lu Chen; Laixiang Lin; Yuangui Cheng; Tingkai Cui; Yanting Chen; Ziyun Pan; Jun Shen; Long Tan; Min Gao; Yixin Zhang; Wanqi Zhang
Journal:  Ann Nutr Metab       Date:  2020-07-29       Impact factor: 3.374

4.  Iodine Nutrition and Thyroid Function in Pregnant Women Exposed to Different Iodine Sources.

Authors:  Yanting Chen; Wen Chen; Cong Du; Lili Fan; Wei Wang; Min Gao; Yixin Zhang; Tingkai Cui; Yunmeng Hao; Elizabeth N Pearce; Chongdan Wang; Wanqi Zhang
Journal:  Biol Trace Elem Res       Date:  2018-10-02       Impact factor: 3.738

5.  Evaluation of Iodine Nutritional Status Among Pregnant Women in China.

Authors:  Lichen Yang; Min Li; Xiaobing Liu; Meng Wu; Jian Zhang; Liyun Zhao; Gangqiang Ding; Xiaoguang Yang
Journal:  Thyroid       Date:  2020-03       Impact factor: 6.568

Review 6.  Iodine status and supplementation before, during, and after pregnancy.

Authors:  Eduardo Rodriguez-Diaz; Elizabeth N Pearce
Journal:  Best Pract Res Clin Endocrinol Metab       Date:  2020-06-19       Impact factor: 4.690

7.  Maternal iodine status, intrauterine growth, birth outcomes and congenital anomalies in a UK birth cohort.

Authors:  Charles Jonathan Peter Snart; Diane Erin Threapleton; Claire Keeble; Elizabeth Taylor; Dagmar Waiblinger; Stephen Reid; Nisreen A Alwan; Dan Mason; Rafaq Azad; Janet Elizabeth Cade; Nigel A B Simpson; Sarah Meadows; Amanda McKillion; Gillian Santorelli; Amanda H Waterman; Michael Zimmermann; Paul M Stewart; John Wright; Mark Mon-Williams; Darren Charles Greenwood; Laura J Hardie
Journal:  BMC Med       Date:  2020-06-11       Impact factor: 8.775

8.  Estimating the Health and Economic Benefits of Universal Salt Iodization Programs to Correct Iodine Deficiency Disorders.

Authors:  Jonathan Louis Gorstein; Jack Bagriansky; Elizabeth N Pearce; Roland Kupka; Michael B Zimmermann
Journal:  Thyroid       Date:  2020-07-17       Impact factor: 6.568

9.  The impact of iodine supplementation and bread fortification on urinary iodine concentrations in a mildly iodine deficient population of pregnant women in South Australia.

Authors:  Vicki L Clifton; Nicolette A Hodyl; Paul A Fogarty; David J Torpy; Rachel Roberts; Ted Nettelbeck; Gary Ma; Basil Hetzel
Journal:  Nutr J       Date:  2013-03-15       Impact factor: 3.271

10.  Iodine status five years after the adjustment of universal salt iodization: a cross-sectional study in Fujian Province, China.

Authors:  Yixuan Lin; Diqun Chen; Jiani Wu; Zhihui Chen
Journal:  Nutr J       Date:  2021-02-23       Impact factor: 3.271

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