| Literature DB >> 35267140 |
Margarita Ortiz-Martínez1, Mirna González-González2,3, Alexandro J Martagón1,4,5, Victoria Hlavinka6, Richard C Willson1,6, Marco Rito-Palomares1,4.
Abstract
PURPOSE OF REVIEW: Diabetes mellitus is a complex, chronic illness characterized by elevated blood glucose levels that occurs when there is cellular resistance to insulin action, pancreatic β-cells do not produce sufficient insulin, or both. Diabetes prevalence has greatly increased in recent decades; consequently, it is considered one of the fastest-growing public health emergencies globally. Poor blood glucose control can result in long-term micro- and macrovascular complications such as nephropathy, retinopathy, neuropathy, and cardiovascular disease. Individuals with diabetes require continuous medical care, including pharmacological intervention as well as lifestyle and dietary changes. RECENTEntities:
Keywords: Biomarkers; Enzymatic methods; Glycemia; Screening; T2DM
Mesh:
Substances:
Year: 2022 PMID: 35267140 PMCID: PMC8907395 DOI: 10.1007/s11892-022-01453-4
Source DB: PubMed Journal: Curr Diab Rep ISSN: 1534-4827 Impact factor: 5.430
Prediabetes and T2DM diagnostic reference values
| FPG | HbA1c | OGTT, 2 h | |
|---|---|---|---|
| Prediabetes | |||
| ADA | 100–125 mg/dL | 5.7–6.4% | 140–199 mg/dL |
| WHO | 110–125 mg/dL | Not recommended | |
| Diabetes | |||
| ADA | ≥ 126 mg/dL | ≥ 6.5% | ≥ 200 mg/dL |
| WHO | |||
References: Global Report on Diabetes[5] and Classification and Diagnosis of Diabetes: Standards of Medical Care in Diabetes[6]
Abbreviations: FPG, fasting plasma glucose; HbA1c, glycated hemoglobin A1c; OGTT, oral glucose tolerance test; ADA, American Diabetes Association; WHO, World Health Organization.
Comparison of the three clinically validated biomarkers
| Fructosamine (FA) | Glycated albumin (GA) | 1,5-Anhydroglucitol (1,5-AHG) | |
|---|---|---|---|
| Time required for significant change | 1–2 weeks | 1–2 weeks | 24–72 h |
| Length of glycemic observation | 2–3 weeks | 2–3 weeks | 1–2 weeks |
| Reflection of fasting glucose levels | + | + | + |
| Reflection of postprandial glucose and glucose excursions | + | + | + |
| Correlation to diabetes complications | + | + | + |
| Determination by enzymatic methods | Available | Available | Available |
| Optimal detection range | Medium to high hyperglycemia | Medium to high hyperglycemia | Modest hyperglycemia to near normoglycemia |
| Point of care testing status | Biosensors and paper-based platforms have been evaluated | ||
| Paper-based platforms [ | Paper-based platforms [ Electrochemical biosensors [ | Paper-based platforms [ Electrochemical biosensors [ | |
| Most common sources of error | Falsely low levels: hypothyroidism and liver cirrhosis | Falsely high levels: chronic kidney disease stages 4–5 | |
| Falsely high levels: hypoalbuminemia, hyperthyroidism, hyperuricemia, hypertriglyceridemia, nonalcoholic fatty liver disease | Falsely low levels: pregnancy, chronic liver disease, glucokinase-maturity-onset diabetes of the young | ||
| References | [ | [ | [ |
Comparison of diagnostic performance of the three clinically validated biomarkers
| Biomarkers | Cohort/country | Description | AUC | Cutoff | Sensitivity (%) | Specificity (%) | Reference |
|---|---|---|---|---|---|---|---|
| 1,5-AHG (µg/mL), FA (mmol/L) and GA (%) | ARIC/USA | Diabetes defined by HbA1c (1,5-AHG) | 0.74 | - | - | - | [ |
| Diabetes defined by FPG (1,5-AHG) | 0.70 | ||||||
| Diabetes defined by HbA1c (FA) | 0.83 | ||||||
| Diabetes defined by FPG (FA) | 0.83 | ||||||
| Diabetes defined by HbA1c (GA) | 0.87 | ||||||
| Diabetes defined by FPG (GA) | 0.86 | ||||||
| 1,5-AHG (µg/mL) | NA/China | Predictor of remission after insulin therapy | 0.85 | 8.9 | 78.6 | 83.3 | [ |
| FA (mmol/L) | AMORIS/Sweden | Fasting | 0.91 | 2.5 | 61 | 97 | [ |
| Non-fasting | 0.95 | 82 | 94 | ||||
| GA (%) | Taiwan Lifestyle Study/Taiwan | Diagnosis of diabetes by the OGTT | 0.86 | 15 | 74 | 85 | [ |
| GA < 14 to exclude and ≥ 17 to diagnose T2DM | 83.3 | 98.2 | |||||
| 1,5-AHG (µg/mL) and HbA1c (%) | NA/China | Diabetes (only 1,5-AHG) | 0.781 | 15.9 | 69.2 | 66.8 | [ |
| Diabetes (1,5-AHG + FPG) | 0.912 | 82.5 | 83.5 | ||||
| Diabetes (HbA1c + FPG) | 0.911 | - | - | - | |||
| GA (%) | NA/Brazil | Diagnosis of T2DM by OGTT | 0.703 | 14.8 | 64.9 | 65.5 | [ |
| Diagnosis of T2DM by OGTT and/or HbA1c | 0.708 | 14.7 | 64.0 | 64.1 | |||
| GA (%) | VMH/South Africa | Prediabetes | 0.873 | 12.75 | 64.8 | 93.5 | [ |
| Diabetes | - | 14.90 | 67.3 | 51.8 |
Abbreviations: AMORIS, Apolipoprotein-related Mortality RISk; ARIC, Atherosclerosis Risk in Communities; AUC, area under the curve; FA, fructosamine; FPG, fasting plasma glucose; GA, glycated albumin; HbA1c, glycated hemoglobin; OGTT, oral glucose tolerance test; VMH, Cape Town Vascular and Metabolic Health
Fig. 1A Graphical representation of the mechanism by which glycated proteins and fructosamine correlate to hyperglycemia. B Kidney reuptake of 1,5-anhydroglucitol and glucose under normoglycemia and hyperglycemia. Abbreviations: 1,5-AHG, 1,5-anhydroglucitol; SGLT, sodium-glucose linked transporter. (Created with BioRender)
Fig. 2Model representing the relationship between impaired energy metabolism and biomarkers for the screening and diagnosis of type 2 diabetes mellitus. Abbreviations: 1,5-AHG, 1,5-anhydroglucitol; BCAAs, branched-chain amino acid; α-HB, α-hydroxybutyrate; L-GPC, linoleoylglycerophosphocholine; LysoPC, lysophosphatidylcholine; mTOR, mammalian target of rapamycin. (Created with BioRender)
Main novel biomarkers for type 2 diabetes mellitus (T2DM)
| Biomarker | Findings | Reference |
|---|---|---|
| Amino acids | A different amino acid profile was found for patients with impaired fasting glucose and T2DM compared to a control population. In subjects with impaired FPG and T2DM, the fasting levels of BCAAs, glutamic acid, lysine, phenylalanine, arginine, alanine, tyrosine, and aspartic acid increased as glycemic control was lost. The concentration of these amino acids correlates significantly with FPG and HbA1c classical markers of T2DM and pro-inflammatory cytokines TNF-α and IL-6. These amino acids demonstrated the ability to discriminate normoglycemic subjects from those with impaired FPG or T2DM. | [ |
| Amino acids | The ability of amino acid levels, including BCAAs (isoleucine, leucine, valine) and aromatic amino acids (tyrosine and phenylalanine), to predict prediabetes risk was evaluated. Levels of aspartic acid, asparagine, and histidine significantly predicted the incidence of prediabetes, with the increased risk differing between African Americans and European Americans. The evidence observed in prediabetes suggests that changes in the amino acid profile occur in the transition from normoglycemia to the development of T2DM. | [ |
| α-HB | In this metabolomic study, the α-HB was the biomarker with the best performance to identify individuals with insulin resistance. This behavior was consistent in both screening and targeted assays. α-HB predictive potential can be explained both by its metabolic relevance and that its synthesis is stimulated by the elevation of the NADH/NAD+ ratio due to increased lipid oxidation. | [ |
| L-GPC | The potential of L-GPC values as a biomarker of insulin resistance during fasting and a five-point OGTT was evaluated. Despite not showing a linear correlation with classic risk markers such as BMI, fat tissue distribution, lipids, fasting glucose, and HbA1c, subjects with high L-GPC showed higher glycemic excursions during a five-point OGTT. L-GPC has a strong negative correlation with glucose disposal and is negatively associated with insulin sensitivity, showing that it may be used as a biomarker for insulin resistance, especially in patients who do not present the classic risk factors. | [ |
| Leptin | The relationship between leptin and microvascular complications caused by diabetes progression in a population of T2DM patients was explored. Leptin serum values showed a positive correlation with duration of diabetes, BMI, waist circumference, blood pressure, fasting glucose, HbA1c, serum insulin levels, cholesterol, triglycerides, and LDL cholesterol, consistent with previous reports identifying leptin as a marker of insulin resistance and a possible diagnostic marker for T2DM. Regarding its potential as a predictor of microvascular complications, leptin concentration is positively correlated with urinary albumin-creatinine ratio, peripheral neuropathy, and retinopathy. eGFR showed a negative correlation with serum leptin. | [ |
| Adiponectin and fetuin-A | A case-control study was conducted to assess the association between fetuin-A levels and the risk of T2DM in the Chinese population. High values of fetuin-A were associated with an increased risk of T2DM; no significant interaction with adiponectin levels on T2DM risk was observed. High fetuin-A, regardless of adiponectin levels, was associated with an increased risk of diabetes. The mechanism by which fetuin-A participates in the development of T2DM may not be directly related to adiponectin. | [ |
| Adiponectin and leptin | The relationship between plasma leptin levels and biomarkers associated with energy and hormone metabolism was explored. The untargeted metabolomics analysis showed that 64 metabolite features were associated with fasting leptin levels. The profile of metabolites associated with leptin levels varied by gender—the leptin level was approximately three times higher in women. A positive correlation was found between leptin and adiponectin, and a negative correlation with caloric intake, serum triglyceride levels, and VLDL. The evidence supports the role of leptin as a mediator of energy and hormone metabolism. | [ |
| BCAAs and LysoPC | The role of BCAAs and LysoPCs in the progression from prediabetes to T2DM was evaluated using a targeted metabolomic approach. It was demonstrated that BCAAs (isoleucine, leucine, and valine) and LysoPCs, especially LysoPCs acyl C28:1, contribute to the progression of diabetes. Regression analysis established a significant association of HbA1c with LysoPCs acyl 28:1, age, and FPG. | [ |
| Fetuin-A and pFet-A | The role of phosphorylated fetuin-A (pFet-A) in insulin action in cell lines, primary cultures, animal models, and humans was examined. In obese individuals, serum levels of fetuin-A and pFet-A were significantly higher than in those of normal weight. pFet-A demonstrated a strong positive association with fasting glucose and fasting insulin. This study showed that the role of fetuin-A in inhibiting insulin-mediated glucose uptake and glycogen synthesis depends on its phosphorylation status. | [ |
| α-HB and L-GPC | The ability of the metabolites α-HB and L-GPC as markers of insulin resistance and glucose intolerance was evaluated. The levels of α-HB increase, and L-GPC levels decrease with high insulin resistance. This high α-HB and low L-GPC stage can be interpreted as a metabolic imbalance with a high NADH to NAD+ ratio and low glucose metabolism. | [ |
| Adiponectin, BCAAs and Leptin | The relation between altered levels of adipokines, leptin, and adiponectin with BCAAs and insulin resistance in subjects with different degrees of glucose tolerance was assessed. A strong relationship was observed between insulin resistance and BCAAs. The levels of BCAAs show a clear differentiation between groups with different insulin resistance. Moreover, this relationship is independent of adipokine levels, suggesting that variations in BCAA levels occur by a different mechanism than adipose tissue deregulation. | [ |
| Adiponectin, CRP and Leptin | A direct relationship was observed between high CRP and leptin concentrations and increased insulin resistance. Increased adiponectin concentration was associated with decreased insulin resistance. These relationships were not affected by gender. The relationship between abdominal subcutaneous adipose tissue and insulin resistance is mediated by leptin and not CRP or adiponectin. For the visceral adipose tissue, insulin resistance was partially mediated by the adipokines, and the inflammation marker CRP does not affect this relationship. | [ |
| BCAAs, carnitines and LysoPC | A non-targeted metabolomics study comparing normoglycemic, prediabetic, and diabetic phenotypes was carried out in five tissues relevant to T2DM: serum, visceral adipose tissue, liver, skeletal muscle, and pancreatic islets. The levels of BCAAs correlated with HbA1c in various tissues. Carnitines and LysoPC levels in plasma could be used to discriminate patients with T2DM from controls. The compounds identified in the differential profile are part of glycerophospholipid metabolism, fatty acid biosynthesis, arachidonic acid metabolism, linoleic acid metabolism, sphingolipid metabolism, fatty acid elongation in mitochondria, alpha-linolenic acid metabolism, and fatty acid metabolism. | [ |
| BCAAs, α-HB, β-HB, and lactate | α-HB, β-HB, lactate, and BCAAs were analyzed as biomarkers of glycemic control in young adults with and without diabetes during an OGTT. High α-HB values were observed during fasting, and α-HB and BCAA levels increased after glucose ingestion. BCAAs, β-HB, and lactate did not show differential profiles during OGTT related to the subjects' insulin resistance. The concentration of α-HB is negatively related to insulin sensitivity in young people. Levels during fasting and following glucose ingestion differentiate those subjects at risk of developing glucose metabolism deregulation. | [ |
| AAAs, BCAAs, Gln/Glu ratio, | The association of different serum metabolites with the loss of glycemic control leading to T2DM and their correlation with metabolic disease risk was evaluated. Serum BCAA levels were higher in the hyperglycemic group, while Gln/Glu ratio and unsaturated LysoPC levels were lower in this group. LysoPC, BCAAs, and AAAs correlate strongly with traditional metabolic risk factors. In contrast, the Gln/Glu ratio, unsaturated LysoPC, and 25-hydroxyvitamin D correlated with protective factors such as HDL-C and apoAI. | [ |
| Adiponectin, CRP, gGT, IL-1b, IL-6, leptin, and TNF-α | The predictive capacity of CRP, IL-1b, IL-6, TNF-α, leptin, adiponectin, and gGT for T2DM diagnosis were evaluated individually and in conjunction with Kahn's risk score. High levels of IL-6, CRP, leptin, and gGT, and low adiponectin levels were observed in patients who developed T2DM; there were no significant differences in IL-1b and TNF-α. In the adjusted multivariate analysis, only the positive association with gGT and the negative association with adiponectin retained their significance. The use of these biomarkers did not significantly improve the already validated risk assessment tool's predictive ability. | [ |
| α-HB, β-HB, KL, L-GPC, oleic acid, serine, and vitamin B5 | Multivariate models were tested for their ability to discriminate normoglycemia from impaired glucose tolerance based on a series of metabolites and risk factors previously reported. It was found that the metabolites α-HB and L-GPC predicted impaired glucose tolerance with a performance similar to FPG. A model based on FPG, including α-HB, β-HB, KL, L-GPC, oleic acid, serine, and vitamin B5, was developed. This inclusive metabolite-based includes biomarkers involved in a diversity of metabolic pathways representing the patient’s current glycemic status as FPG and the subject’s ability to react to a glucose load, the same as in the OGTT test. This test demonstrated its ability to discriminate patients having impaired glucose tolerance (IGT). | [ |
Abbreviations: 25(OH)D, 25-hydroxyvitamin D; BCAAs, branched-chain amino acid; BMI, body mass index; CRP, C-reactive protein; eGFR, epidermal growth factor receptor; FPG, fasting plasma glucose; gGT, gamma-glutamyl transpeptidase; Glu, glutamic acid; Gln, glutamine; HbA1c, glycated hemoglobin A1c; α-HB, α-hydroxybutyrate; β-HB, β-hydroxybutyrate; IL-1b, interleukin 1 beta; IL-6, interleukin 6; KL, 4-methyl-2- oxopentanoic acid; LDL, low-density lipoproteins; L-GPC, linoleoylglycerophosphocholine; LysoPC, lysophosphatidylcholine; NAD+, nicotinamide adenine dinucleotide; NADH, reduced nicotinamide adenine dinucleotide; OGTT, oral glucose tolerance test; pFet-A, phosphorylated fetuin-A; TNF-α, tumor necrosis factor-α; T2DM, type 2 diabetes mellitus; VLDL, very low-density lipoprotein