| Literature DB >> 35186163 |
Dimitri Poddighe1,2, Cristina Capittini3.
Abstract
Selective IgA deficiency (SIgAD) is the most frequent primary immune defect. Since SIgAD is not characterized by relevant infectious issues in most cases, it is often diagnosed during the diagnostic work up of several and different autoimmune disorders, which are associated with this primary immune defect. The genetic background of SIgAD is complex and three HLA haplotypes resulted to be more frequently associated with it; in detail, two of them include HLA-DQB1∗02 allelic variants, which are essential predisposing factors to develop Celiac Disease (CD). Here, we discuss the evidence regarding the role of HLA in the etiopathogenesis of SIgAD and its association with CD. Actually, the HLA region seems to play a modest role in the genetic predisposition to SIgAD and we may speculate that the association with the HLA-DQB1∗02 alleles (or haplotypes including them) could derive from its link with CD. Indeed, SIgAD and some related immunological alterations are likely to predispose to several autoimmune diseases (with and despite different HLA backgrounds), including CD, which is relatively common and directly associated with the HLA-DQB1∗02 allelic variants coding the DQ2 heterodimer. Further and specific studies are needed to make final conclusions in this regard.Entities:
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Year: 2021 PMID: 35186163 PMCID: PMC8856801 DOI: 10.1155/2021/8632861
Source DB: PubMed Journal: Dis Markers ISSN: 0278-0240 Impact factor: 3.434
Figure 1Schematic overview of the etiologic factors and aspects that are implicated in the pathogenesis of SIgAD and CD and may variably interplay to explain the association between these two diseases. HLA-DQ2 allelic variants are the necessary genetic background in CD patients and are also associated in part of SIgAD patients. Non-HLA genes (such as TACI, TNFRSF13B, CLEC16A, CTLA4, ICOS, FAS, IL-6, and IL-10) seems to mainly contribute to the genetic predisposition to SIgAD. A number of environmental factors are supposed to be implicated in both diseases; however, these are not well defined, except for dietary gluten exposure, which is a mandatory condition for developing CD. In addition to a direct role, all these factors might impact on the risk of developing CD and/or SIgAD by affecting (gut) microbiome; the potential dysbiosis associated with each disease might also contribute to pathogenesis of the other one.