| Literature DB >> 35169668 |
Yi Qian Zeng1, Ly-Yun Chang2, Cui Guo1, Changqing Lin3, Yacong Bo1,4, Martin C S Wong1, Tony Tam5, Alexis K H Lau3,6, Xiang Qian Lao1,7.
Abstract
BACKGROUND: Physical activity may increase the intake of air pollutants due to a higher ventilation rate, which may exacerbate the adverse health effects. This study investigated the combined effects of habitual exercise and long-term exposure to fine particulate matter (PM2.5) on the incidence of dyslipidemia in a large longitudinal cohort in Taiwan.Entities:
Keywords: Taiwan; ambient PM2.5; dyslipidemia; habitual exercise; longitudinal cohort
Year: 2022 PMID: 35169668 PMCID: PMC8835602 DOI: 10.1097/EE9.0000000000000190
Source DB: PubMed Journal: Environ Epidemiol ISSN: 2474-7882
Baseline characteristics of the participants
| All participants at baseline | Dyslipidemia case | |||
|---|---|---|---|---|
| Characteristic | (n = 121,948) | (n = 26,669) | ||
| Age (year) | 37.8 | (11.7) | 40.6 | (11.8) |
| Male (n, %) | 52,967 | (43.4) | 11,095 | (41.6) |
| Educational level (n, %) | ||||
| Lower than high school | 14,161 | (11.6) | 4,170 | (15.6) |
| High school | 23,760 | (19.5) | 5,402 | (20.3) |
| College or university | 68,754 | (56.4) | 13,993 | (52.5) |
| Postgraduate | 15,273 | (12.5) | 3,104 | (11.6) |
| Smoking status (n, %) | ||||
| Never | 96,474 | (79.1) | 19,101 | (71.6) |
| Former | 5,934 | (4.9) | 1,613 | (6.1) |
| Current | 19,540 | (16.0) | 5,955 | (22.3) |
| Alcohol consumption (n, %) | ||||
| Seldom | 106,825 | (87.6) | 22,326 | (83.7) |
| Occasional | 10,390 | (8.5) | 2,915 | (10.9) |
| Regular | 4,733 | (3.9) | 1,428 | (5.4) |
| Physical labor at work (n, %) | ||||
| Sedentary job | 79,247 | (65.0) | 16,598 | (62.2) |
| Job that requires approximately half sedentary and half standing/walking | 31,392 | (25.7) | 7,290 | (27.3) |
| Job that mostly requires walking and standing | 9,355 | (7.7) | 2,241 | (8.4) |
| Job that requires vigorous physical activity | 1,954 | (1.6) | 540 | (2.0) |
| Habitual exercise (n, %) | ||||
| Inactive (0 MET-h) | 55,299 | (45.4) | 11,581 | (43.4) |
| Moderate (0.01–-8.75 MET-h) | 36,867 | (30.2) | 8,051 | (30.2) |
| High (>8.75 MET-h) | 29,782 | (24.4) | 7,037 | (26.4) |
| Vegetable intake (n, %) | ||||
| Seldom | 16,216 | (13.3) | 3,548 | (13.3) |
| Moderate | 72,744 | (59.7) | 16,079 | (60.3) |
| Frequent | 32,988 | (27.1) | 7,042 | (26.4) |
| Fruit intake (n, %) | ||||
| Seldom | 39,508 | (32.4) | 8,302 | (31.1) |
| Moderate | 67,081 | (55.0) | 14,951 | (56.1) |
| Frequent | 15,359 | (12.6) | 3,416 | (12.8) |
| Occupational exposure | 9,791 | (8.0) | 2,424 | (9.1) |
| BMI (kg/m2) | 22.3 | (3.4) | 23.5 | (3.3) |
| Total cholesterol concentration (mg/dL) | 182.6 | (26.6) | 196.3 | (26.4) |
| Triglyceride concentration (mg/dL) | 86.2 | (37.3) | 109.5 | (40.7) |
| High-density lipoprotein cholesterol concentration (mg/dL) | 59.8 | (13.6) | 54.9 | (13.1) |
| Low-density lipoprotein cholesterol concentration (mg/dL) | 105.8 | (24.6) | 119.7 | (23.4) |
| Diabetes (n, %) | 2,819 | (2.3) | 942 | (3.5) |
| Hypertension (n, %) | 12,990 | (10.7) | 4,116 | (15.4) |
| Cardiovascular disease (n, %) | 2,688 | (2.2) | 704 | (2.6) |
| Cancer (n, %) | 1,235 | (1.0) | 331 | (1.2) |
| PM2.5 concentration (μg/m3) | 26.7 | (7.7) | 26.7 | (7.8) |
| PM2.5 concentration by exercise category (μg/m3) | ||||
| Inactive (0 MET-h) | 26.8 | (7.8) | 26.8 | (7.8) |
| Moderate (0.01–8.75 MET-h) | 26.7 | (7.7) | 26.8 | (7.8) |
| High (>8.75 MET-h) | 26.6 | (7.7) | 26.6 | (7.8) |
| Season (n, %) | ||||
| Spring | 30,380 | (24.9) | 6,704 | (25.1) |
| Summer | 34,017 | (27.9) | 7,326 | (27.5) |
| Autumn | 32,602 | (26.7) | 7,134 | (26.8) |
| Winter | 24,949 | (20.5) | 5,505 | (20.6) |
Values are presented as mean (standard deviation) for continuous variables and count (%) for categorical variables.
aBaseline characteristics of the 121,948 participants without dyslipidemia at baseline.
bBaseline characteristics of the 26,669 participants who developed dyslipidemia during the study period.
cClassified as exposure to dust or organic solvents in the workplace, as established by asking, ‘Are there any occupational hazards in your workplace?’
dRefers to the average PM2.5 concentration levels of the year of the visit and the year before the visit.
BMI, body mass index; MET, metabolic equivalent of task.
Associations of incident dyslipidemia with habitual exercise and PM2.5 exposure in Taiwanese adults
| Model | Without mutual adjustment | Mutual adjustment | ||
|---|---|---|---|---|
| HR (95% CI) |
| HR (95% CI) |
| |
|
| ||||
| Crude model | ||||
| Inactive (0 MET-h) | Reference | – | Reference | – |
| Moderate (0.01–8.75 MET-h) | 0.96 (0.93, 0.99) | 0.008 | 0.97 (0.94, 1.00) | 0.04 |
| High (> 8.75 MET-h) | 0.87 (0.85, 0.90) | <0.001 | 0.89 (0.86, 0.91) | <0.001 |
| Test for trend | 0.93 (0.92, 0.95) | <0.001 | 0.94 (0.93, 0.96) | <0.001 |
| Model 1 | ||||
| Inactive (0 MET-h) | Reference | – | Reference | – |
| Moderate (0.01–8.75 MET-h) | 0.90 (0.87, 0.93) | <0.001 | 0.90 (0.87, 0.93) | <0.001 |
| High (> 8.75 MET-h) | 0.71 (0.69, 0.74) | <0.001 | 0.72 (0.69, 0.74) | <0.001 |
| Test for trend | 0.84 (0.83, 0.86) | <0.001 | 0.85 (0.83, 0.86) | <0.001 |
| Model 2 | ||||
| Inactive (0 MET-h) | Reference | – | Reference | – |
| Moderate (0.01–8.75 MET-h) | 0.91 (0.88, 0.93) | <0.001 | 0.91 (0.88, 0.94) | <0.001 |
| High (>8.75 MET-h) | 0.72 (0.70, 0.75) | <0.001 | 0.73 (0.71, 0.75) | <0.001 |
| Test for trend | 0.85 (0.84, 0.87) | <0.001 | 0.86 (0.84, 0.87) | <0.001 |
| Main effects of PM2.5 exposure | ||||
| Crude Model | ||||
| Low (≤ 22.37 μg/m3) | Reference | – | Reference | – |
| Moderate (22.37–25.96 μg/m3) | 1.22 (1.18, 1.26) | <0.001 | 1.21 (1.18, 1.25) | <0.001 |
| High(> 25.96 μg/m3) | 1.52 (1.45, 1.58) | <0.001 | 1.50 (1.44, 1.57) | <0.001 |
| Test for trend | 1.23 (1.20, 1.25) | <0.001 | 1.22 (1.20, 1.25) | <0.001 |
| Per 10 μg/m3 | 1.46 (1.41, 1.51) | <0.001 | 1.44 (1.39, 1.49) | <0.001 |
| Model 1 | ||||
| Low (≤ 22.37 μg/m3) | Reference | – | Reference | – |
| Moderate (22.37–25.96 μg/m3) | 1.35 (1.31, 1.39) | <0.001 | 1.34 (1.30, 1.39) | <0.001 |
| High(> 25.96 μg/m3) | 1.88 (1.79, 1.96) | <0.001 | 1.86 (1.77, 1.95) | <0.001 |
| Test for trend | 1.37 (1.34, 1.40) | <0.001 | 1.36 (1.33, 1.39) | <0.001 |
| Per 10 μg/m3 | 2.04 (1.96, 2.12) | <0.001 | 2.01 (1.93, 2.09) | <0.001 |
| Model 2 | ||||
| Low (≤ 22.37 μg/m3) | Reference | – | Reference | – |
| Moderate (22.37–25.96 μg/m3) | 1.37 (1.32, 1.41) | <0.001 | 1.36 (1.32, 1.40) | <0.001 |
| High(> 25.96 μg/m3) | 1.92 (1.83, 2.01) | <0.001 | 1.90 (1.81, 1.99) | <0.001 |
| Test for trend | 1.38 (1.35, 1.41) | <0.001 | 1.37 (1.34, 1.41) | <0.001 |
| Per 10 μg/m3 | 2.09 (2.01, 2.18) | <0.001 | 2.07 (1.99, 2.15) | <0.001 |
Crude Model: without adjustment; Model 1: adjusted for age, sex, educational level, season, baseline calendar year, physical labor at work, smoking status, alcohol consumption, occupational exposure, vegetable intake, and fruit intake; Model 2 further adjusted for BMI, hypertension, diabetes, self-reported cardiovascular disease, and self-reported cancer.
aFurther adjusted for PM2.5 concentration (for the association between exercise and incident dyslipidemia) or exercise (for the association between PM2.5 concentration and incident dyslipidemia).
bThe trend test was performed by entering 1, 2, and 3 as continuous variables in the models for inactive- exercise level/low—PM2.5 concentration, moderate—exercise level/ moderate-PM2.5 concentration, and high-exercise level/high-PM2.5 concentration, respectively.
95% CI, 95% confidence interval; HR, hazard ratio.
Results of stratified analyses by habitual exercise or PM2.5 concentration quartiles in Taiwanese adults
| Subgroup | HR (95% CI) |
| HR (95% CI) |
| HR (95% CI) |
| |||
|---|---|---|---|---|---|---|---|---|---|
| Effects of exercise: stratified by PM2.5 concentration | Low—PM2.5 concentration | Moderate—PM2.5 concentration | High—PM2.5 concentration | ||||||
| Inactive (0 MET-h) | Reference | Reference | Reference | ||||||
| Moderate (0.01–8.75 MET-h) | 0.87 | (0.83, 0.92) | <0.001 | 0.90 | (0.86, 0.95) | <0.001 | 0.95 | (0.90, 1.00) | 0.05 |
| High (>8.75 MET-h) | 0.68 | (0.64, 0.72) | <0.001 | 0.75 | (0.71, 0.80) | <0.001 | 0.77 | (0.73, 0.81) | <0.001 |
| Test for trend | 0.82 | (0.80, 0.85) | <0.001 | 0.87 | (0.85, 0.89) | <0.001 | 0.88 | (0.86, 0.90) | <0.001 |
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| Low (≤22.37 μg/m3) | Reference | Reference | Reference | ||||||
| Moderate (22.37–25.96 μg/m3) | 1.27 | (1.21, 1.34) | <0.001 | 1.31 | (1.24, 1.39) | <0.001 | 1.42 | (1.34, 1.50) | <0.001 |
| High (>25.96 μg/m3) | 1.63 | (1.52, 1.75) | <0.001 | 1.83 | (1.70, 1.97) | <0.001 | 2.01 | (1.85, 2.18) | <0.001 |
| Test for trend | 1.28 | (1.23, 1.32) | <0.001 | 1.34 | (1.30, 1.39) | <0.001 | 1.42 | (1.36, 1.47) | <0.001 |
| Per 10 μg/m3 increment | 1.74 | (1.63, 1.86) | <0.001 | 1.92 | (1.80, 2.05) | <0.001 | 2.16 | (2.02, 2.30) | <0.001 |
All results were fully adjusted for age, sex, educational level, season, baseline calendar year, physical labor at work, smoking status, alcohol consumption, occupational exposure, vegetable intake, fruit intake, BMI, hypertension, diabetes, self-reported cardiovascular disease, and self-reported cancer.
aThe trend test was performed by entering 1, 2, and 3 as continuous variables in the models for inactive exercise level/low PM2.5 concentration, moderate exercise level/moderate PM2.5 concentration, and high exercise level/high PM2.5 concentration, respectively.
95% CI, 95% confidence interval; HR, hazard ratio.