Literature DB >> 3515145

Stability of thermolabile (LT) enterotoxin produced from enterotoxigenic Escherichia coli strains maintained in vitro.

M S Gatti, M B Serafim, A F Pestana de Castro, A R Monteiro.   

Abstract

The stability of thermolabile (LT) enterotoxin in 26 strains of porcine enterotoxigenic Escherichia coli (PETEC) belonging to serogroups 08 and 0149 was assayed by the passive immune hemolysis (PIH) test, over a period of 9 months at -70 degrees C. It was found that the percentage of LT+ colonies (% LT+) and the mean value of hemoglobin release (XHb), could predict a change from LT+ to LT-.

Entities:  

Mesh:

Substances:

Year:  1986        PMID: 3515145     DOI: 10.1007/BF02123129

Source DB:  PubMed          Journal:  Med Microbiol Immunol        ISSN: 0300-8584            Impact factor:   3.402


  4 in total

1.  Direct serological assay for the heat-labile enterotoxin of Escherichia coli, using passive immune hemolysis.

Authors:  D J Evans; D G Evans
Journal:  Infect Immun       Date:  1977-05       Impact factor: 3.441

2.  Enterotoxins, O-groups, and K88 antigen in Escherichia coli from neonatal piglets with and without diarrhea.

Authors:  O Söderlind; R Möllby
Journal:  Infect Immun       Date:  1979-06       Impact factor: 3.441

3.  Passive immune hemolysis for detection of heat-labile enterotoxin produced by Escherichia coli isolated from different sources.

Authors:  M B Serafim; A F Pestana de Castro; M H Lemos dos Reis; L R Trabulsi
Journal:  Infect Immun       Date:  1979-06       Impact factor: 3.441

4.  Improvements in the passive immune hemolysis test for assaying enterotoxigenic Escherichia coli.

Authors:  A F de Castro; M B Serafim; J A Gomes; M S Gatti
Journal:  J Clin Microbiol       Date:  1980-11       Impact factor: 5.948

  4 in total
  1 in total

1.  Comparison of preservation methods for enterotoxigenic Escherichia coli producing heat-labile enterotoxin.

Authors:  M Yoh; I Narita; T Honda; T Miwatani; M Nishibuchi
Journal:  J Clin Microbiol       Date:  1991-10       Impact factor: 5.948

  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.