Literature DB >> 35144931

δ-Tocotrienol is the Most Potent Vitamin E Form in Inhibiting Prostate Cancer Cell Growth and Inhibits Prostate Carcinogenesis in Ptenp-/- Mice.

Hong Wang1, William Yan1, Yuhai Sun1, Chung S Yang1.   

Abstract

Vitamin E compounds, consisting of α, β, γ, and δ forms of tocopherols and tocotrienols, display different cancer preventive activities in experimental models. Tocotrienols may have higher potential for clinical use due to their lower effective doses in laboratory studies. However, most studies on tocotrienols have been carried out using cancer cell lines. Strong data from animal studies may encourage the use of tocotrienols for human cancer prevention research. To examine the cancer inhibitory activity of different vitamin E forms, we first investigated their inhibitory activities of different vitamin E forms in prostate cancer cell lines. We found that δ-tocotrienol (δT3) was the most effective form in inhibiting cell growth at equivalent doses. Because of this in vitro potency, δT3 was further studied using prostate-specific Pten-/- (Ptenp-/-) mice. We found that 0.05% δT3 in diet reduced prostate adenocarcinoma multiplicity by 32.7%, featuring increased apoptosis and reduced cell proliferation. The inhibitory effect of 0.05% δT3 in diet was similar to that of 0.2% δ-tocopherol (δT) in diet reported previously. Our further study on the δT3-induced transcriptome changes indicated that δT3 inhibited genes in blood vessel development in the prostate of Ptenp-/- mice, which was confirmed by IHC. Together, our results demonstrate that δT3 effectively inhibits the development of prostate adenocarcinoma in Ptenp-/- mice, which involves inhibition of proliferation and angiogenesis and promotion of apoptosis. PREVENTION RELEVANCE: We demonstrated that δ-tocotrienol is the most active vitamin E form in inhibiting the growth of several prostate cancer cell lines. In transgenic Ptenp-/- mice, δ-tocotrienol inhibited the formation of prostate cancer. This result would encourage and help design clinical studies for the application of δ-tocotrienol for prostate cancer prevention. ©2022 American Association for Cancer Research.

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Year:  2022        PMID: 35144931      PMCID: PMC8984964          DOI: 10.1158/1940-6207.CAPR-21-0508

Source DB:  PubMed          Journal:  Cancer Prev Res (Phila)        ISSN: 1940-6215


  62 in total

1.  Dietary tocopherols inhibit cell proliferation, regulate expression of ERα, PPARγ, and Nrf2, and decrease serum inflammatory markers during the development of mammary hyperplasia.

Authors:  Amanda K Smolarek; Jae Young So; Paul E Thomas; Hong Jin Lee; Shiby Paul; Anne Dombrowski; Chung-Xiou Wang; Constance Lay-Lay Saw; Tin Oo Khor; Ah-Ng Tony Kong; Kenneth Reuhl; Mao-Jung Lee; Chung S Yang; Nanjoo Suh
Journal:  Mol Carcinog       Date:  2012-03-02       Impact factor: 4.784

2.  δ-Tocopherol inhibits receptor tyrosine kinase-induced AKT activation in prostate cancer cells.

Authors:  Hong Wang; Jungil Hong; Chung S Yang
Journal:  Mol Carcinog       Date:  2015-10-14       Impact factor: 4.784

3.  Integrative genomic profiling of human prostate cancer.

Authors:  Barry S Taylor; Nikolaus Schultz; Haley Hieronymus; Anuradha Gopalan; Yonghong Xiao; Brett S Carver; Vivek K Arora; Poorvi Kaushik; Ethan Cerami; Boris Reva; Yevgeniy Antipin; Nicholas Mitsiades; Thomas Landers; Igor Dolgalev; John E Major; Manda Wilson; Nicholas D Socci; Alex E Lash; Adriana Heguy; James A Eastham; Howard I Scher; Victor E Reuter; Peter T Scardino; Chris Sander; Charles L Sawyers; William L Gerald
Journal:  Cancer Cell       Date:  2010-06-24       Impact factor: 31.743

4.  δ- and γ-tocopherols inhibit phIP/DSS-induced colon carcinogenesis by protection against early cellular and DNA damages.

Authors:  Jayson X Chen; Anna Liu; Mao-Jung Lee; Hong Wang; Siyuan Yu; Eric Chi; Kenneth Reuhl; Nanjoo Suh; Chung S Yang
Journal:  Mol Carcinog       Date:  2016-05-13       Impact factor: 4.784

Review 5.  Lessons learned from cancer prevention studies with nutrients and non-nutritive dietary constituents.

Authors:  Chung S Yang; Jayson X Chen; Hong Wang; Justin Lim
Journal:  Mol Nutr Food Res       Date:  2016-05-09       Impact factor: 5.914

6.  Intracellular trafficking of vitamin E in hepatocytes: the role of tocopherol transfer protein.

Authors:  Jinghui Qian; Samantha Morley; Kathleen Wilson; Phil Nava; Jeffrey Atkinson; Danny Manor
Journal:  J Lipid Res       Date:  2005-07-16       Impact factor: 5.922

Review 7.  Vitamin E and cancer: an update on the emerging role of γ and δ tocotrienols.

Authors:  Constantina Constantinou; Christiana Charalambous; Dimitrios Kanakis
Journal:  Eur J Nutr       Date:  2019-04-16       Impact factor: 5.614

8.  Dietary administration of δ- and γ-tocopherol inhibits tumorigenesis in the animal model of estrogen receptor-positive, but not HER-2 breast cancer.

Authors:  Amanda K Smolarek; Jae Young So; Brenda Burgess; Ah-Ng Tony Kong; Kenneth Reuhl; Yong Lin; Weichung Joe Shih; Guangxun Li; Mao-Jung Lee; Yu-Kuo Chen; Chung S Yang; Nanjoo Suh
Journal:  Cancer Prev Res (Phila)       Date:  2012-09-10

9.  Vitamin E chemistry. Nitration of non-alpha-tocopherols: products and mechanistic considerations.

Authors:  Anjan Patel; Falk Liebner; Thomas Netscher; Kurt Mereiter; Thomas Rosenau
Journal:  J Org Chem       Date:  2007-07-18       Impact factor: 4.354

10.  Y-tocotrienol inhibits angiogenesis-dependent growth of human hepatocellular carcinoma through abrogation of AKT/mTOR pathway in an orthotopic mouse model.

Authors:  Kodappully Sivaraman Siveen; Kwang Seok Ahn; Tina H Ong; Muthu K Shanmugam; Feng Li; Wei Ney Yap; Alan Prem Kumar; Chee Wai Fong; Vinay Tergaonkar; Kam M Hui; Gautam Sethi
Journal:  Oncotarget       Date:  2014-04-15
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