| Literature DB >> 35124145 |
C S Sin1, T L Rochelle2.
Abstract
BACKGROUND: The emergence of the COVID-19 pandemic has emphasized the importance of human behaviour in controlling the spread of disease. Hand hygiene is one of the most cost-effective ways to reduce the transmission of infections. AIM: The aim of the present study was to use the theory of planned behaviour to examine hand hygiene beliefs and behaviours among hospital nurses in Hong Kong during the outbreak of COVID-19.Entities:
Keywords: COVID-19; Hand hygiene; Hong Kong; Nurses; Theory of planned behaviour
Mesh:
Year: 2022 PMID: 35124145 PMCID: PMC8812086 DOI: 10.1016/j.jhin.2022.01.018
Source DB: PubMed Journal: J Hosp Infect ISSN: 0195-6701 Impact factor: 8.944
Sociodemographic participant profile
| % | |||
|---|---|---|---|
| Gender | Male | 33 | 27% |
| Female | 89 | 73% | |
| Age, years | 21–30 | 61 | 50% |
| 31–40 | 18 | 15% | |
| 41–50 | 24 | 20% | |
| >50 | 19 | 15% | |
| Discipline | General | 109 | 89% |
| Psychiatric | 13 | 11% | |
| Rank | Enrolled Nurse | 3 | 2% |
| Registered Nurse | 91 | 75% | |
| Advanced Practice Nurse/Nursing Officer | 19 | 15% | |
| Ward Manager or above | 9 | 8% | |
| Work experience, years | 0–2 | 44 | 36% |
| 3 | 7 | 6% | |
| 4–10 | 23 | 19% | |
| >10 | 48 | 39% | |
| Hand hygiene knowledge | Poor | 0 | 0% |
| Moderate | 85 | 70% | |
| Good | 37 | 30% | |
| Infection control training | Yes | 75 | 61% |
| No | 47 | 39% |
Descriptive statistics (correlations, means, standard deviations and alpha coefficients) for all study variables
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | Mean | SD | α | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1. Behavioural beliefs | 1 | 4.97 | 0.73 | 0.80 | ||||||||
| 2. Attitudes | 0.55∗∗∗ | 1 | 5.09 | 0.98 | 0.85 | |||||||
| 3. Normative beliefs | 0.04 | -0.28∗∗ | 1 | 2.44 | 1.56 | 0.98 | ||||||
| 4. Subjective norms | 0.23∗∗ | 0.41∗∗∗ | -0.39∗∗∗ | 1 | 5.61 | 1.42 | – | |||||
| 5. Control beliefs | 0.62∗∗∗ | 0.57∗∗∗ | 0.002 | 0.21∗ | 1 | 5.05 | 1.05 | 0.83 | ||||
| 6. Perceived behavioural control | 0.49∗∗∗ | 0.45∗∗∗ | -0.05 | 0.19∗ | 0.73∗∗∗ | 1 | 5.20 | 1.14 | 0.73 | |||
| 7. Hand hygiene intention | 0.46∗∗∗ | 0.43∗∗∗ | -0.16 | 0.43∗∗∗ | 0.61∗∗∗ | 0.55∗∗∗ | 1 | 5.45 | 0.91 | 0.79 | ||
| 8. Hand hygiene behaviour | 0.32∗∗∗ | 0.32∗∗∗ | -0.04 | 0.07 | 0.50∗∗∗ | 0.43∗∗∗ | 0.38∗∗∗ | 1 | 81.93 | 10.90 | – | |
| 9. Hand hygiene knowledge | 0.36∗∗∗ | 0.07 | 0.43∗∗∗ | 0.07 | 0.20∗ | 0.22∗ | 0.15 | -0.04 | 1 | 17.39 | 10.9 | 0.74 |
SD, standard deviation.
∗P≤0.05.
∗∗P≤0.01.
∗∗∗P≤0.001.
Figure 1Path analysis of hand hygiene under the theory of planned behaviour.