Literature DB >> 3511663

Epidemiology of atherosclerosis: an updated overview.

M H Criqui.   

Abstract

Ongoing epidemiologic research continues to provide new insight into the multifactorial etiology of atherosclerosis and coronary artery disease (CAD). Cigarette smoking remains a primary risk factor; low tar and nicotine cigarettes have apparently not contributed to a reduced incidence of CAD and cardiovascular death. The stepwise risk of increasing levels of diastolic blood pressure to cardiovascular death is well known; however, elevated systolic blood pressure may be a more potent risk factor. The benefits of treating diastolic blood pressure greater than or equal to 115 mm Hg are indisputable; the benefits of treating milder hypertension, i.e., diastolic blood pressure between 90 and 114 mm Hg, probably outweigh the risks, but controversy persists. Low-density lipoprotein cholesterol, which comprises approximately 70% of total cholesterol, is strongly associated with CAD. Studies continue to relate hypercholesterolemia and CAD, showing approximately a 2% reduction in disease for each 1% reduction in total cholesterol. The influences of diabetes mellitus, thrombosis and psychosocial factors in the genesis of CAD are reviewed, as well as the evidence supporting the synergistic hazard presented by risk-factor clusters. High-density lipoprotein cholesterol bears an inverse, protective relation to CAD. Factors affecting high-density lipoprotein levels, e.g., obesity/exercise, cigarette smoking, alcohol consumption and postmenopausal use of estrogen in women, are also reviewed in light of recent findings. Additional investigation is necessary to clarify the benefits and risks associated with the treatment or modification of known risk factors and to identify others.

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Year:  1986        PMID: 3511663     DOI: 10.1016/0002-9149(86)91022-2

Source DB:  PubMed          Journal:  Am J Cardiol        ISSN: 0002-9149            Impact factor:   2.778


  6 in total

1.  The challenges for molecular nutrition research 2: quantification of the nutritional phenotype.

Authors:  Ben van Ommen; Jaap Keijer; Robert Kleemann; Ruan Elliott; Christian A Drevon; Harry McArdle; Mike Gibney; Michael Müller
Journal:  Genes Nutr       Date:  2008-06-25       Impact factor: 5.523

2.  Prediction of the population at risk for atherothrombotic disease.

Authors:  William E Feeman
Journal:  Exp Clin Cardiol       Date:  2004

3.  Caloric restriction with or without exercise: the fitness versus fatness debate.

Authors:  D Enette Larson-Meyer; Leanne Redman; Leonie K Heilbronn; Corby K Martin; Eric Ravussin
Journal:  Med Sci Sports Exerc       Date:  2010-01       Impact factor: 5.411

4.  Unavailability of liver triacylglycerol increases serum cholesterol concentration induced by dietary cholesterol in exogenously hypercholesterolemic (ExHC) rats.

Authors:  Yasutake Tanaka; Koji Nagao; Hideaki Nakagiri; Toshirou Nagaso; Yasue Iwasa; Haruhiko Mori; Makoto Asahina; Katsumi Imaizumi; Masao Sato
Journal:  Lipids Health Dis       Date:  2014-01-22       Impact factor: 3.876

5.  Identification of a novel cholesterol-lowering dipeptide, phenylalanine-proline (FP), and its down-regulation of intestinal ABCA1 in hypercholesterolemic rats and Caco-2 cells.

Authors:  Arata Banno; Jilite Wang; Kenji Okada; Ryosuke Mori; Maihemuti Mijiti; Satoshi Nagaoka
Journal:  Sci Rep       Date:  2019-12-19       Impact factor: 4.379

6.  Sphingosine kinase-2 prevents macrophage cholesterol accumulation and atherosclerosis by stimulating autophagic lipid degradation.

Authors:  Kazuhiro Ishimaru; Kazuaki Yoshioka; Kuniyuki Kano; Makoto Kurano; Daisuke Saigusa; Junken Aoki; Yutaka Yatomi; Noriko Takuwa; Yasuo Okamoto; Richard L Proia; Yoh Takuwa
Journal:  Sci Rep       Date:  2019-12-04       Impact factor: 4.379

  6 in total

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