| Literature DB >> 35078845 |
Hui Qi Mandy Tan1,2, Alfonso Luca Pendolino3,4, Peter J Andrews3,4, David Choi2.
Abstract
OBJECTIVES: To determine the long-term prevalence of olfactory and/or gustatory dysfunction (OD±GD), associated risk factors and impact on quality of life (QoL) in previously hospitalised patients with COVID-19 1 year after infection.Entities:
Keywords: COVID-19; adult otolaryngology; otolaryngology
Mesh:
Year: 2022 PMID: 35078845 PMCID: PMC8795927 DOI: 10.1136/bmjopen-2021-054598
Source DB: PubMed Journal: BMJ Open ISSN: 2044-6055 Impact factor: 2.692
Figure 1Flow chart depicting stages of patient identification, inclusion and analysis. SNOT-22, Sino-Nasal Outcome Test-22.
Detailed characteristics of the population
| Total population | Patients without OD or GD | Patients with OD±GD | P value | |
| (n=150) | (n=129) | (n=19) | ||
| Age, (mean±SD), years | 58.0±15.9 | 57.8±16.4 | 59.6±11.8 | 0.5773 |
| Age groups, n (%) | ||||
| 18–30 | 5 (3.3) | 5 (3.9) | 0 (0) | |
| 31–40 | 20 (13.3) | 18 (14.0) | 2 (10.5) | |
| 41–50 | 25 (16.7) | 21 (16.3) | 3 (15.8) | |
| 51–60 | 23 (15.3) | 21 (16.3) | 2 (10.5) | |
| 61–70 | 48 (32.0) | 37 (28.7) | 11 (57.9) | |
| 71–80 | 15 (10.0) | 14 (10.9) | 0 (0) | |
| 81–90 | 12 (8.0) | 11 (8.5) | 1 (5.3) | |
| >90 | 2 (1.3) | 2 (1.6) | 0 (0) | |
| Sex, n (%) | ||||
| Male | 102 (68.0) | 90 (69.8) | 11 (57.9) | 0.3032 |
| Female | 48 (32.0) | 39 (30.2) | 8 (42.1) | |
| Ethnicity, n (%)* | ||||
| White | 80 (58.8) | 68 (58.6) | 11 (61.1) | |
| BAME | 56 (41.2) | 48 (41.4) | 7 (38.9) | >0.9999 |
| Missing | 14 | 13 | 1 | |
| Smoking status, n (%)* | ||||
| Never smoked | 72 (65.5) | 64 (66.7) | 7 (53.8) | |
| Have smoked | 38 (34.5) | 32 (33.3) | 6 (46.2) | |
| Current | 10 (9.1) | 9 (9.4) | 1 (7.7) | 0.3699 |
| Quit | 28 (25.5) | 23 (24.0) | 5 (38.5) | |
| Missing | 40 | 33 | 6 | |
| Highest CRP value (mean±SD), mg/L | 170.9±135.6 | 174.5±139.5 | 158.0±109.5 | 0.9282 |
| Intubation and ventilation, n (%)* | ||||
| No | 52 (57.8) | 44 (55.7) | 6 (66.7) | |
| Yes | 38 (42.2) | 35 (44.3) | 3 (33.3) | 0.7263 |
| Missing | 60 | 50 | 10 | |
| Oxygen supplementation, n (%)* | ||||
| No | 20 (17.2) | 18 (17.8) | 1 (7.1) | 0.4599 |
| Yes | 96 (82.8) | 83 (82.2) | 13 (92.9) | |
| Missing | 34 | 28 | 5 | |
Percentages may not total 100.0% due to rounding.
*Missing data have been reported but were not used in the calculation of percentages (valid percent).
BAME, black, Asian and minority ethnic; CRP, C reactive protein; OD±GD, olfactory and/or gustatory dysfunction.
Figure 2Prevalence of Sino-Nasal Outcome Test-22 (SNOT-22) problems stratified by severity and categorised by domain. †The item ‘decreased sense of smell/taste’ was excluded from the rhinologic symptoms domain and presented separately, given olfactory and/or gustatory dysfunction (OD±GD) status was used as a subgroup in the subanalysis.
Figure 3SNOT-22 problems reported to most greatly affect patient health. OD±GD, olfactory and/or gustatory dysfunction; SNOT-22, Sino-Nasal Outcome Test-22.
Prevalence and characteristics of olfactory and gustatory disorders
| Total responses (n=149) | |
| Prevalence, n (%) | |
| Total reporting decreased smell/taste | 21 (14.1) |
| In the context of COVID-19 | 19 (12.8) |
| Pre-existing | 2 (1.3) |
| No OD or GD | 128 (85.9) |
| Analysed population with OD±GD (n=19)* | |
| Type of dysfunction reported, n (%) | |
| OD and GD | 15 (78.9) |
| Only OD | 4 (21.1) |
| Only GD | 0 (0) |
| Parosmia† | 3 (16.7) |
| Parageusia† | 5 (27.8) |
| Phantosmia† | 2 (11.1) |
| Phantogeusia† | 0 (0) |
| OD±GD characteristics, n (%) | |
| Constant† | 14 (77.8) |
| Fluctuant† | 4 (22.2) |
| Isolated OD†‡ | 1 (5.3) |
| Isolated GD†‡ | 0 (0) |
| Treatment, n (%)† | |
| Have not sought treatment | 16 (88.9) |
| Have sought treatment | 2 (11.1) |
*Analyses performed on population following application of exclusion criteria (excludes pre-existing OD±GD).
†Valid percentages calculated based on subjects who provided responses to the question (n=18). Missing responses were not included in the calculations.
‡‘Isolated’ OD or GD defined as decreased sense of smell/taste in the absence of any other SNOT-22 problem.
OD±GD, olfactory and/or gustatory dysfunction; SNOT-22, Sino-Nasal Outcome Test-22.
Subgroup differences in median total SNOT-22 score for each domain
| Domain | Median total SNOT-22 score | P value | |
| Patients without OD or GD | Patients with OD±GD | ||
| Rhinologic symptoms | 2.0 | 6.0 |
|
| Extranasal rhinological symptoms | 0 | 1.0 | 0.0524 |
| Ear/facial symptoms | 1.0 | 3.75 |
|
| Psychological dysfunction | 7.0 | 22.0 |
|
| Sleep dysfunction | 7.0 | 16.0 |
|
Significant p values in bold. Level of significance *p<0.05, **p<0.01, ***p<0.001.
OD±GD, olfactory and/or gustatory dysfunction; SNOT-22, Sino-Nasal Outcome Test-22.
Figure 4Linear regression analysis of subgroup changes in total SNOT-22 scores over time. Dashed lines denote 95% CI. *Significant p values. Level of significance p<0.05. OD±GD, olfactory and/or gustatory dysfunction; SNOT-22, Sino-Nasal Outcome Test-22.
Figure 5Linear regression analysis of EQ-5D-5L value and time from infection in patients with OD ±GD and patients without OD or GD. OD±GD, olfactory and/or gustatory dysfunction; EQ-5D-5L, EuroQoL 5-Dimension 5-Level.