| Literature DB >> 35057498 |
Anna Regalia1, Matteo Benedetti1, Silvia Malvica1, Carlo Alfieri1,2, Mariarosaria Campise1, Donata Cresseri1, Maria Teresa Gandolfo1, Federica Tripodi1, Giuseppe Castellano1,2, Piergiorgio Messa1.
Abstract
BACKGROUND: Recently the protective role of 25-hydroxyvitamin D (25(OH)D) against viral infections has been hypothesized. We evaluated the association between vitamin D status and SARS-CoV-2 infection susceptibility and severity in a cohort of kidney transplanted patients (KTxp).Entities:
Keywords: SARS-CoV-2 infection; kidney transplantation; vitamin D
Mesh:
Substances:
Year: 2022 PMID: 35057498 PMCID: PMC8779121 DOI: 10.3390/nu14020317
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Figure 1Flow-chart of the study. KTx, kidney transplantation; KTxp, kidney transplanted patients; COV+: KTxp with SARS-CoV-2 infection; COV-, KTxp without SARS-CoV-2 infection; 25(OH)D, 25-hydroxyvitamin D.
General features of the studied patients considered globally and according to COV status (COV+ and COV−).
| Overall Cohort | COV+ | COV− |
| |
|---|---|---|---|---|
| Age, years, median (25–75%ile) | 53 (46–64) | 51 (44–62) | 55 (46–65) | 0.12 |
| Age at KTx, years, median (25–75%ile) | 44 (31–53) | 42 (29–52) | 45 (32–53) | 0.51 |
| KTx vintage, years, median (25–75%ile) | 8 (3–15) | 8 (3–15) | 7 (2–15) | 0.78 |
| Gender, | 72/111 (39/61) | 24/37 (39/61) | 48/74 (39/61) | 0.87 |
| Diabetes, | 33 (18) | 11 (18) | 22 (18) | 0.81 |
| Hypertension, | 156 (85) | 52 (85) | 104 (85) | 0.82 |
| Symptomatic heart disease, | 6 (3) | 2 (3) | 4 (3) | 0.66 |
Footnotes: KTx, kidney transplantation; F, females; M, males.
Differences in vitamin D status and other evaluated anthropometric and biochemical parameters between COV+ and COV− in the 12 months before baseline.
| COV+ (N 61) | COV− (N 122) |
| |
|---|---|---|---|
| BMI, kg/m2 | 24.5 (21.7–26.9) | 24.2 (21.1–26.7) | 0.99 |
| 25(OH)D, ng/mL | 19 (12–26) | 23 (17–31) | 0.01 |
| 1,25(OH)2D, pg/mL * | 42 (34–49) | 48 (34–58) | 0.14 |
| Ca, mg/dL | 9.5 (9.1–9.9) | 9.4 (9.2–9.8) | 0.73 |
| P, mg/dL | 3.1 (2.6–3.5) | 2.9 (2.6–3.4) | 0.44 |
| Mg, mg/dL | 1.8 (1.6–1.8) | 1.7 (1.6–1.8) | 0.09 |
| PTH, pg/ml | 59 (41–85) | 61 (46–91) | 0.37 |
| Serum Creatinine, mg/dL | 1.4 (1.2–1.8) | 1.3 (1.1–1.8) | 0.09 |
| U-Prot, gr/day | 0.15 (0.11–0.33) | 0.18 (0.13–0.31) | 0.53 |
| Serum Albumin, mg/dL | 4.2 (3.9–4.4) | 4.1 (3.9–4.3) | 0.46 |
| CRP, mg/dL | 0.2 (0–1–0.4) | 0.2 (0.1–0.5) | 0.56 |
Footnotes: BMI, body mass index; 25(OH)D, 25-hydroxyvitamin D; 1,25(OH)2D, 1,25-dihydroxyvitamin D; PTH, Parathormone; U-Prot, daily urinary protein excretion; CRP, C-reactive protein; * data available in 44 COV+ and 88 COV−.
Figure 2ROC (Receiver Operating Characteristic) curve for discriminative power of vitamin D status respect COV positivity. AUC 0.61 (95% CI 0.6–0.7), p = 0.01; Youden Index 0.21; criterion value corresponding to Youden Index: ≤24.4 ng/mL, sensitivity 74%, specificity 47%.