| Literature DB >> 35053238 |
Papawee Saiki1, Mizuki Yoshihara2, Yasuhiro Kawano1, Hitoshi Miyazaki2, Koyomi Miyazaki1.
Abstract
Atherosclerosis is considered the major cause of cardiovascular and cerebrovascular diseases, which are the leading causes of death worldwide. Excessive nitric oxide production and inflammation result in dysfunctional vascular endothelial cells, which are critically involved in the initiation and progression of atherosclerosis. The present study aimed to identify a bioactive compound from Jerusalem artichoke leaves with anti-inflammatory activity that might prevent atherosclerosis. We isolated bioactive heliangin that inhibited NO production in LPS-induced macrophage-like RAW 264.7 cells. Heliangin suppressed ICAM-1, VCAM-1, E-selectin, and MCP-1 expression, as well as NF-κB and IκBα phosphorylation, in vascular endothelial cells stimulated with TNF-α. These results suggested that heliangin suppresses inflammation by inhibiting excessive NO production in macrophages and the expression of the factors leading to the development of atherosclerosis via the NF-κB signaling pathway in vascular endothelial cells. Therefore, heliangin in Jerusalem artichoke leaves could function in the prevention of atherosclerosis that is associated with heart attacks and strokes.Entities:
Keywords: Helianthus tuberosus; Jerusalem artichoke; atherosclerosis; heliangin
Mesh:
Substances:
Year: 2022 PMID: 35053238 PMCID: PMC8774036 DOI: 10.3390/biom12010091
Source DB: PubMed Journal: Biomolecules ISSN: 2218-273X
Primer sequences for real-time quantitative PCR.
| Gene | Primer Sequences (5′–3′) |
|---|---|
| VCAM-1 | F: CAAGGAAACGAAGAGTTTGGA |
| R: TGTTGTCTTTACTGAGGGCTGAC | |
| ICAM-1 | F: TCAATGGAACCGAGAAGGAG |
| R: GGAGGTGGGAAGCTGTAGAA | |
| MCP-1 | F: TCTCCAGTCACCTGCTFCTA |
| R: TCCAGGTGGCTTATGGAGTC | |
| E-selectin | F: AATGCCTTCAACCCAATGGA |
| R: ACCGTCTTCAGGGTATCATGG | |
| 18S RNA | F: CGGCTACCACATCCAAGGAA |
| R: CTCCAATGGATCCTCGTTAAAGG |
The 1H-NMR and 13C-NMR chemical shifts of fraction 6 (δ in ppm).
| Carbon Number | Fraction 6 | |
|---|---|---|
| 13C b | 1H b | |
| 1 | 60.64 d | 2.745 (dd, 10.3, 4.3, 1H) |
| 2 | 32.59 t | 1.675 (ddd, 10.3, 4.2, 2.1, 1H) |
| 2.40 (ddd, 14.9, 4.3, 4.3, 1H) | ||
| 3 | 72.39 d | 4.44 (S, 1H) |
| OH | 2.25 (brs, 1H) | |
| 4 | 141.69 s | |
| 5 | 126.57 d | 5.26 (d, 10.9, 1H) |
| 6 | 74.19 d | 6.55(dd, 11, 1.5, 1H) |
| 7 | 48.58 d | 2.81 (S, 1H) |
| 8 | 76.2 d | 5.11 (S, 1H) |
| 9 | 43.69 t | 1.255 (dd, 14.9, 1.5, 1H) |
| 2.755 (dd, 14.8, 4.3, 1H) | ||
| 10 | 58.63 S | |
| 11 | 137.32 S | |
| 12 | 169.58 S | |
| 13 | 124.85 t | 5.69 (d, 1.3, 1H) |
| 6.28 (d, 1.6, 1H) | ||
| 14 | 19.75 q | 1.4 (S, 3H) |
| 15 | 23.02 q | 1.75 (S, 3H) |
| 1′ | 166.71 S | |
| 2′ | 127.85 S | |
| 3′ | 139.05 d | 6.785 (dt, 6.8, 6.8, 1H) |
| 4′ | 14.65 q | 1.71 (d, 9.4, 3H) |
| 5′ | 11.99 q | 1.73 (S, 3H) |
b ppm.
Figure 1The structure of heliangin.
Figure 2Effects of heliangin from Jerusalem artichoke leaves in RAW 264.7 cells stimulated with LPS. (a) Inhibition of NO production. (b) Cell proliferation. Values are shown as the mean ± SD (n = 4); * p < 0.01 and ** p < 0.001 vs. LPS (ANOVA with post hoc Dunnett tests).
Figure 3Effects of crude ethanol extract and heliangin on anti-inflammatory activity in VECs. Vascular endothelial cells were consecutively incubated with 200 µg/mL of crude ethanol extract (extract) or 15 µM heliangin for 24 h followed by incubation with 1 ng/mL TNF-α for 3 h. Levels of ICAM-1, VCAM-1, E-selectin, and MCP-1 mRNA expression were measured and are shown as the mean ± SD (n = 4); * p < 0.05 vs. control and ** p < 0.05 vs. TNF-α (ANOVA with Tukey’s tests).
Figure 4Ability of heliangin to inhibit NF-κB and MAPK pathway activation in VECs. Vascular endothelial cells were consecutively incubated with 200 µg/mL of crude ethanol extract (Extract) or 15 µM heliangin for 24 h and then 1 ng/mL TNF-α for 10 min. Relative protein expressions of (a) p-NF-κB, (b) p-IκBα, (c) p-p38 MAPK (p-p38), and (d) p-JNK1/2 were analyzed by Western blotting. Values are shown as the mean ± SD (n = 4); p < 0.05 vs. * control and ** TNF-α (ANOVA with Tukey’s tests).