Literature DB >> 35023776

Draft Genome Sequences of Nine Bacillus Strains and Two Weizmannia Strains Isolated from Live Dietary Supplements and a Cultured Food Product.

Tammy J Barnaba1, Jayanthi Gangiredla1, Mark K Mammel1, David W Lacher1, Carmen Tartera1.   

Abstract

We present the genome sequences of nine Bacillus isolates and two Weizmannia isolates from 10 different dietary supplements and one cultured food product. Strains of these species have been associated with health benefits when ingested by humans, due to their ability to survive the stomach's acidic environment and colonize the intestinal tract.

Entities:  

Year:  2022        PMID: 35023776      PMCID: PMC8759374          DOI: 10.1128/mra.00908-21

Source DB:  PubMed          Journal:  Microbiol Resour Announc        ISSN: 2576-098X


ANNOUNCEMENT

Bacillus species are Gram-positive, rod-shaped bacteria that thrive either aerobically or anaerobically. Many Bacillus species have been used in fermented food production, such as Bacillus subtilis in fermented soybean products and kimchi (1, 2). Weizmannia coagulans (previously known as Bacillus coagulans) and B. subtilis are common ingredients in commercially available dietary supplements due to their beneficial properties (3). Concerns over Bacillus species’ ability to produce toxins and potentially transfer antimicrobial resistance genes create the need to explore strain variances (4, 5). With the increased interest in the use of species belonging to these two genera as beneficial ingredients in foods and dietary supplements, there is a need for high-quality Bacillus and Weizmannia genomic sequences to use as tools for safety assessments and strain comparisons of these species. Here, we present the draft genome sequences of nine Bacillus strains and two Weizmannia strains isolated directly from 10 different dietary supplements and one cultured food product for classification. A serving from each one of the products was suspended in 5 mL of saline. One hundred microliters from serial dilutions was plated on MRS agar plates and incubated under different temperatures and atmospheric conditions. Pure colony isolates were grown for 48 h in MRS broth at 37°C. DNA extractions were performed with the Qiagen QIAcube using the DNeasy blood and tissue/Gram-positive bacteria or yeast protocol (Qiagen, Hilden, Germany). A DNA Clean and Concentrator kit (Zymo Research, Irvine, CA) was used to increase the quality of the DNA by removing potential inhibitors that could affect the sequencing process, as well as concentrating the sample from 150 μL to a final volume of 6 μL. DNA quality and concentration were determined using a Qubit 3.0 fluorometer (Life Technologies, Burlington, CA). Sequencing libraries were prepared with 1 ng of DNA using the Nextera XT DNA library preparation kit and the Nextera XT index kit v2 set A (Illumina, San Diego, CA) and sequenced on either the Illumina MiSeq system using the MiSeq reagent kit v2 (500 cycle) or the NextSeq platform using the NextSeq 500/550 mid output kit v2.5 (300 cycle). The resulting paired-end reads were quality controlled using FastQC v0.11.9 (Q scores of >30) (6), and then the reads were trimmed using Trimmomatic v0.38.1 (7) and de novo assembled using SPAdes v3.8.2 (8). The completeness of assemblies was assessed using BUSCO v5.0.0 and the bacillales_odb10 data set, with genome assemblies being 98.7% to 100% complete (9). Species-level taxonomic identification and abundances were inferred for all samples using our in-house kmer database (k = 30) (10). Default parameters were used for all analytical tools. The depth of coverage for the draft genomes ranged from 29× to 99×, with genome sizes ranging from 3,352,943 to 5,678,307 bp (Table 1). The number of contigs ranged from 24 to 175, while the N50 values ranged from 46,339 to 446,425 bp. The GC contents varied from 37.1 to 47.1%. The sequences of these nine Bacillus isolates and two Weizmannia isolates were submitted to GenBank and included three Bacillus inaquosorum isolates, one Bacillus spizizenii isolate, four B. subtilis isolates, one Bacillus thuringiensis isolate, and two W. coagulans isolates.
TABLE 1

Bacillus and Weizmannia isolates sequenced in this study

SpeciesStrainSourceSequencing platformSRA accession no.BioSample accession no.GenBank accession no.No. of raw readsGenome coverage (×)No. of contigsSize of largest contig (bp)Total length (bp)N50 (bp)GC content (%)
Bacillus inaquosorum DS36_4Dietary supplementNextSeq 500/550 SRR13955761 SAMN15078705 JAHHEC000000000 4,021,5965433536,7024,113,678285,24645.3
Bacillus inaquosorum DS39_4Dietary supplementMiSeq SRR11910190 SAMN15078713 JAHFZR000000000 1,664,6865834578,3114,173,056334,22645.3
Bacillus inaquosorum DS43_4Dietary supplementNextSeq 500/550 SRR11910149 SAMN15078727 JAHHEB000000000 3,873,2305632424,7594,341,060295,20544.4
Bacillus spizizenii DS19_4Dietary supplementMiSeq SRR5310859 SAMN06464102 JAHHED000000000 2,269,8106046315,8613,978,163226,00444.8
Bacillus subtilis DS1_4Dietary supplementMiSeq SRR5310874 SAMN06464101 JAHFZX000000000 1,978,14855291,015,0494,160,817378,07544.2
Bacillus subtilis DS3_4Dietary supplementMiSeq SRR5310850 SAMN06464103 JAHFZW000000000 736,3742965358,7564,000,557144,44844.9
Bacillus subtilis DS6_4Dietary supplementMiSeq SRR5310849 SAMN06464104 JAHFZV000000000 806,38429142156,4744,134,79976,42145.2
Bacillus subtilis DS42_4Dietary supplementNextSeq 500/550 SRR13955744 SAMN15078726 JAHFZQ000000000 7,746,0929924672,5894,298,702446,42545.4
Bacillus thuringiensis CF4_25Cultured foodNextSeq 500/550 SRR11910240 SAMN15078641 JAHFZT000000000 8,096,2667776843,0515,678,307209,55637.1
Weizmannia coagulans DS16_15Dietary supplementMiSeq SRR5310867 SAMN06464119 JAHFZU000000000 2,561,69685171184,3983,361,81546,33946.6
Weizmannia coagulans DS39_15Dietary supplementMiSeq SRR11910189 SAMN15078709 JAHFZS000000000 1,797,89070175154,0303,352,94347,23847.1
Bacillus and Weizmannia isolates sequenced in this study

Data availability.

This whole-genome shotgun project has been deposited in DDBJ/ENA/GenBank under BioProject number PRJNA336518 and accession numbers JAHFZQ000000000 to JAHHED000000000. The assemblies described in this paper are the first versions. All annotations were done by NCBI Prokaryotic Genome Annotation Pipeline (PGAP) v5.2 (11).
  9 in total

1.  SPAdes: a new genome assembly algorithm and its applications to single-cell sequencing.

Authors:  Anton Bankevich; Sergey Nurk; Dmitry Antipov; Alexey A Gurevich; Mikhail Dvorkin; Alexander S Kulikov; Valery M Lesin; Sergey I Nikolenko; Son Pham; Andrey D Prjibelski; Alexey V Pyshkin; Alexander V Sirotkin; Nikolay Vyahhi; Glenn Tesler; Max A Alekseyev; Pavel A Pevzner
Journal:  J Comput Biol       Date:  2012-04-16       Impact factor: 1.479

2.  Application of metagenomic sequencing to food safety: detection of Shiga Toxin-producing Escherichia coli on fresh bagged spinach.

Authors:  Susan R Leonard; Mark K Mammel; David W Lacher; Christopher A Elkins
Journal:  Appl Environ Microbiol       Date:  2015-09-18       Impact factor: 4.792

3.  BUSCO: assessing genome assembly and annotation completeness with single-copy orthologs.

Authors:  Felipe A Simão; Robert M Waterhouse; Panagiotis Ioannidis; Evgenia V Kriventseva; Evgeny M Zdobnov
Journal:  Bioinformatics       Date:  2015-06-09       Impact factor: 6.937

4.  Probiotic characterization of Bacillus subtilis P223 isolated from kimchi.

Authors:  Hye-Lin Jeon; Na-Kyoung Lee; Seo-Jin Yang; Won-Suck Kim; Hyun-Dong Paik
Journal:  Food Sci Biotechnol       Date:  2017-07-13       Impact factor: 2.391

Review 5.  Bacillus strains as human probiotics: characterization, safety, microbiome, and probiotic carrier.

Authors:  Na-Kyoung Lee; Won-Suck Kim; Hyun-Dong Paik
Journal:  Food Sci Biotechnol       Date:  2019-10-08       Impact factor: 2.391

6.  Fermentation with Bacillus spp. as a bioprocess to enhance anthocyanin content, the angiotensin converting enzyme inhibitory effect, and the reducing activity of black soybeans.

Authors:  Ming-Yen Juan; Chia-Hsuan Wu; Cheng-Chun Chou
Journal:  Food Microbiol       Date:  2010-05-15       Impact factor: 5.516

7.  Probiotic Bacillus cereus Strains, a Potential Risk for Public Health in China.

Authors:  Kui Zhu; Christina S Hölzel; Yifang Cui; Ricarda Mayer; Yang Wang; Richard Dietrich; Andrea Didier; Rupert Bassitta; Erwin Märtlbauer; Shuangyang Ding
Journal:  Front Microbiol       Date:  2016-05-23       Impact factor: 5.640

8.  Trimmomatic: a flexible trimmer for Illumina sequence data.

Authors:  Anthony M Bolger; Marc Lohse; Bjoern Usadel
Journal:  Bioinformatics       Date:  2014-04-01       Impact factor: 6.937

9.  NCBI prokaryotic genome annotation pipeline.

Authors:  Tatiana Tatusova; Michael DiCuccio; Azat Badretdin; Vyacheslav Chetvernin; Eric P Nawrocki; Leonid Zaslavsky; Alexandre Lomsadze; Kim D Pruitt; Mark Borodovsky; James Ostell
Journal:  Nucleic Acids Res       Date:  2016-06-24       Impact factor: 16.971

  9 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.