Literature DB >> 34997922

Multi-element Analysis of Honey from Amhara Region-Ethiopia for Quality, Bioindicator of Environmental Pollution, and Geographical Origin Discrimination.

Marie Yayinie1,2, Minaleshewa Atlabachew3.   

Abstract

Honey is a widely utilized sweetener containing mainly sugars with many other minor ingredients such as metallic elements. The analysis aimed to develop a chemometric model for tracing the geographical origin, evaluating nutritional quality, assessing pollution effect, and searching for marker metals for the region's honey. Forty-seven honey samples were collected directly from the apiarists at seven administrative zones. The contents of 14 metals were analyzed using inductively coupled plasma optical emission spectrometry after standard sample digestion. The findings showed us the major elements ranged from 24.8 to 1996 mg/kg of the honey sample with K > Ca > Na > Mg. The minimum and maximum values for the trace metals were 2.35 mg/kg and 163 mg/kg, respectively, in the order of Fe > Cr > Zn > Ni > Mn > Cu > Co. From this data, the region's honey has its own contribution as a source of major and trace elements. Furthermore, mean values for the toxic heavy metals were 0.57 to 1.85 for Pb, 1.03 to 1.21 for Cd, and 2.85 to 6.21 for As in mg/kg. Thus, the pollution level in the environment seems to be at an alarming rate. Using principal components analysis (PCA), the first four principal components explained 80.16% of the total variation. The region's honey was best classified into five major clusters using linear discriminant analysis (LDA) with an average discrimination power of 89.91%. The LDA sorting model was verified by the cross-validation method. The verification revealed that the model has 92.11% recognition power and 93.33% prediction ability.
© 2022. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.

Entities:  

Keywords:  Chemometric analysis; Honey; Metallic elements; Nutritional value; Origin classification

Mesh:

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Year:  2022        PMID: 34997922     DOI: 10.1007/s12011-021-03088-0

Source DB:  PubMed          Journal:  Biol Trace Elem Res        ISSN: 0163-4984            Impact factor:   4.081


  13 in total

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Authors:  Saray Díaz; Soraya Paz; Carmen Rubio; Ángel J Gutiérrez; Dailos González-Weller; Consuelo Revert; Antonio Bentabol; Arturo Hardisson
Journal:  Biol Trace Elem Res       Date:  2018-10-05       Impact factor: 3.738

2.  Monitoring of contaminated toxic and heavy metals, from mine tailings through age accumulation, in soil and some wild plants at Southeast Egypt.

Authors:  M N Rashed
Journal:  J Hazard Mater       Date:  2010-02-04       Impact factor: 10.588

3.  Applications of emerging stable isotopes and elemental markers for geographical and varietal recognition of Romanian and French honeys.

Authors:  Dana Alina Magdas; Francois Guyon; Romulus Puscas; Audrey Vigouroux; Laetitia Gaillard; Adriana Dehelean; Ioana Feher; Gabriela Cristea
Journal:  Food Chem       Date:  2020-07-18       Impact factor: 7.514

4.  Toxic and Essential Trace Element Content of Commonly Administered Pediatric Oral Medications.

Authors:  Robert A Yokel; Sarah E Seger; Jason M Unrine
Journal:  J Pediatr Pharmacol Ther       Date:  2017 May-Jun

5.  Classification of the botanical and geographical origins of Chinese honey based on 1H NMR profile with chemometrics.

Authors:  Jialin Zhang; Hui Chen; Chunlin Fan; Shuai Gao; Zijuan Zhang; Lin Bo
Journal:  Food Res Int       Date:  2020-09-21       Impact factor: 6.475

6.  Evaluation of the Pivot Profile©, a new method to characterize a large variety of a single product: Case study on honeys from around the world.

Authors:  Pascale Deneulin; Caroline Reverdy; Pierrick Rébénaque; Eve Danthe; Blaise Mulhauser
Journal:  Food Res Int       Date:  2017-12-16       Impact factor: 6.475

7.  Investigation of the Influence of Selected Soil and Plant Properties from Sakarya, Turkey, on the Bioavailability of Trace Elements by Applying an In Vitro Digestion Model.

Authors:  Huseyin Altundag; Sinem Albayrak; Mustafa S Dundar; Mustafa Tuzen; Mustafa Soylak
Journal:  Biol Trace Elem Res       Date:  2015-04-18       Impact factor: 3.738

8.  Multielemental characterization of honey using inductively coupled plasma mass spectrometry fused with chemometrics.

Authors:  Cezara Voica; Andreea M Iordache; Roxana E Ionete
Journal:  J Mass Spectrom       Date:  2020-05-05       Impact factor: 1.982

9.  Essential and toxic element concentrations in monofloral honeys from southern Croatia.

Authors:  Nina Bilandžić; Ivana Tlak Gajger; Marina Kosanović; Bruno Čalopek; Marija Sedak; Božica Solomun Kolanović; Ivana Varenina; Đurđica Božić Luburić; Ines Varga; Maja Đokić
Journal:  Food Chem       Date:  2017-05-02       Impact factor: 7.514

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  1 in total

1.  Multi-Elemental Analysis as a Tool to Ascertain the Safety and the Origin of Beehive Products: Development, Validation, and Application of an ICP-MS Method on Four Unifloral Honeys Produced in Sardinia, Italy.

Authors:  Andrea Mara; Sara Deidda; Marco Caredda; Marco Ciulu; Mario Deroma; Emanuele Farinini; Ignazio Floris; Ilaria Langasco; Riccardo Leardi; Maria I Pilo; Nadia Spano; Gavino Sanna
Journal:  Molecules       Date:  2022-03-21       Impact factor: 4.411

  1 in total

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