Literature DB >> 34980676

Accessibility of Nutrition Care for Kidney Disease Worldwide.

Arpana Iyengar1, Valerie A Luyckx2,3,4.   

Abstract

Entities:  

Keywords:  chronic kidney disease; dialysis; nutrition

Mesh：

Year:  2022        PMID： 34980676      PMCID： PMC8763162          DOI： 10.2215/CJN.14861121

Source DB:  PubMed          Journal:  Clin J Am Soc Nephrol        ISSN： 1555-9041            Impact factor:   10.614


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  9 in total

1.  Assessing Global Kidney Nutrition Care.

Authors:  Angela Yee-Moon Wang; Ikechi G Okpechi; Feng Ye; Csaba P Kovesdy; Giuliano Brunori; Jerrilynn D Burrowes; Katrina Campbell; Sandrine Damster; Denis Fouque; Allon N Friedman; Giacomo Garibotto; Fitsum Guebre-Egziabher; David Harris; Kunitoshi Iseki; Vivekanand Jha; Kailash Jindal; Kamyar Kalantar-Zadeh; Brandon Kistler; Joel D Kopple; Martin Kuhlmann; Meaghan Lunney; Denise Mafra; Charu Malik; Linda W Moore; S Russ Price; Alison Steiber; Christoph Wanner; Pieter Ter Wee; Adeera Levin; David W Johnson; Aminu K Bello
Journal:  Clin J Am Soc Nephrol       Date:  2022-01-03       Impact factor: 8.237

2.  Determination of Renal Nutrition Training and Education Need for Pediatric-Focused and Adult-Focused Clinicians: The North American Pediatric Renal Nutrition Education Survey (NAPRNES).

Authors:  Christina L Nelms; Elissaveta Johnson; Sarah Peseski
Journal:  J Ren Nutr       Date:  2018-08-22       Impact factor: 3.655

3.  Qualitative exploration of the experiences of renal dietitians and how they help patients with end stage kidney disease to understand the renal diet.

Authors:  Kelly Lambert; Kylie Mansfield; Judy Mullan
Journal:  Nutr Diet       Date:  2018-07-02       Impact factor: 2.333

4.  Increasing access to integrated ESKD care as part of universal health coverage.

Authors:  David C H Harris; Simon J Davies; Fredric O Finkelstein; Vivekanand Jha; Jo-Ann Donner; Georgi Abraham; Aminu K Bello; Fergus J Caskey; Guillermo Garcia Garcia; Paul Harden; Brenda Hemmelgarn; David W Johnson; Nathan W Levin; Valerie A Luyckx; Dominique E Martin; Mignon I McCulloch; Mohammed Rafique Moosa; Philip J O'Connell; Ikechi G Okpechi; Roberto Pecoits Filho; Kamal D Shah; Laura Sola; Charles Swanepoel; Marcello Tonelli; Ahmed Twahir; Wim van Biesen; Cherian Varghese; Chih-Wei Yang; Carlos Zuniga
Journal:  Kidney Int       Date:  2019-04       Impact factor: 10.612

5.  Academy of Nutrition and Dietetics and National Kidney Foundation: Revised 2020 Standards of Practice and Standards of Professional Performance for Registered Dietitian Nutritionists (Competent, Proficient, and Expert) in Nephrology Nutrition.

Authors:  Rory C Pace; Judy Kirk
Journal:  J Ren Nutr       Date:  2021-02-26       Impact factor: 3.655

Review 6.  Sustainable Development Goals relevant to kidney health: an update on progress.

Authors:  Valerie A Luyckx; Ziyad Al-Aly; Aminu K Bello; Ezequiel Bellorin-Font; Raul G Carlini; June Fabian; Guillermo Garcia-Garcia; Arpana Iyengar; Mohammed Sekkarie; Wim van Biesen; Ifeoma Ulasi; Karen Yeates; John Stanifer
Journal:  Nat Rev Nephrol       Date:  2020-11-13       Impact factor: 28.314

7.  Medical Nutrition Therapy Access in CKD: A Cross-sectional Survey of Patients and Providers.

Authors:  Elizabeth Yakes Jimenez; Kathryn Kelley; Marsha Schofield; Deborah Brommage; Alison Steiber; Jenica K Abram; Holly Kramer
Journal:  Kidney Med       Date:  2020-11-11

8.  Perceptions on Adherence to Dietary Prescriptions for Adults with Chronic Kidney Disease on Hemodialysis: A Qualitative Study.

Authors:  Rose Okoyo Opiyo; Susan Akoth Nyawade; Michael McCaul; Peter Suwirakwenda Nyasulu; Daniel Bolo Lango; Anthony Jude Omolo Were; Esther Clyde Nabakwe; Zipporah Nekesa Bukania; Joyce Muhenge Olenja
Journal:  Diseases       Date:  2020-08-06
  9 in total

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