| Literature DB >> 34959984 |
Abstract
Earlier research indicates that physical education (PE) in school is associated with positive outcomes (e.g., healthy lifestyle, psychological well-being, and academic performance). Research assessing associations with resilience and thriving indicators, such as the 5Cs of Positive Youth Development (PYD; competence, confidence, character, caring, and connection) is limited and more so in the Norwegian context. The aim of the present study was to investigate associations between PE grade (reflecting students' effort in theoretical and practical aspects of the subject) and the 5Cs as well as healthy behaviors (physical activity (PA), fruit and vegetable consumption), using cross-sectional data collected from 220 high school students in Norway (Mage = 17.30 years old, SD = 1.12; 52% males). Results from structural equation modelling indicated positive associations between PE grade and four of the 5Cs (competence, confidence, caring, and connection; standardized coefficient: 0.22-0.60, p < 0.05) while in logistic regressions, a unit increase in PE grade was associated with higher likelihood of engaging in PA and vegetable consumption (OR = 1.94; 95% CI = 1.18-3.18 and OR = 1.68; 95% CI = 1.08-2.63, respectively). These significant findings suggest the need for policies and programs that can support effective planning and implementation of PE curriculum. However, further research is needed to probe into the role of PE on youth health and development with representative samples and longitudinal designs.Entities:
Keywords: 5Cs of PYD; Norway; healthy behaviors; high school students; physical education
Mesh:
Year: 2021 PMID: 34959984 PMCID: PMC8709296 DOI: 10.3390/nu13124432
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Descriptive statistics and reliability coefficients for study variables among Norwegian youth.
| Study Variables | ||
|---|---|---|
| Gender (%) | ||
| Male | 52.3 | |
| Female | 47.7 | |
| Age (%) | ||
| 16 | 31.0 | |
| 17 | 25.9 | |
| 18 | 28.2 | |
| 19 | 11.6 | |
| 20 | 3.2 | |
| Father’s education (%) | ||
| High school or lower | 16.7 | |
| More than high school | 83.3 | |
| Mother’s education (%) | ||
| High school or lower | 12.6 | |
| More than high school | 87.4 | |
| Grade in Physical Education (%) | ||
| 1—Lowest grade | 1.1 | |
| 2 | 0.6 | |
| 3 | 2.8 | |
| 4 | 26.5 | |
| 5 | 52.5 | |
| 6—Highest grade | 16.6 | |
| PYD Measures (Cronbach’s alpha—α) | ||
| Competence | 0.88 | |
| Confidence | 0.86 | |
| Character | 0.85 | |
| Caring | 0.89 | |
| Connection | 0.93 | |
| Healthy behaviours (%) | ||
| Physical activity—(for at least 30 min) twice or more per week | 81.9 | |
| Fruit consumption—at least one serving a day | 57.4 | |
| Vegetable consumption—at least one serving a day | 69.9 | |
Correlation analyses of demographic variables, physical education grade, the 5Cs of PYD, and healthy behaviors.
| Study Variables | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1. Gender | −0.02 | −0.12 | −0.10 | −0.13 | −0.21 ** | −0.18 * | 0.07 | 0.28 ** | −0.01 | 0.06 | −0.04 | 0.08 |
| 2. Age | - | −0.20 ** | −0.17* | −0.08 | −0.14 | −0.12 | −0.06 | −0.05 | −0.15 * | −0.13 | −0.09 | −0.08 |
| 3. Father’s | - | 0.38 ** | 0.06 | 0.20 * | 0.15 | 0.08 | −0.03 | 0.15 * | 0.03 | 0.09 | 0.12 | |
| 4. Mother’s | - | 0.16 * | 0.27 ** | 0.19 * | 0.14 | 0.11 | 0.16 * | 0.05 | −0.01 | 0.05 | ||
| 5. Physical | - | 0.55 ** | 0.38 ** | 0.12 | 0.17 * | 0.29 ** | 0.25 ** | 0.20 ** | 0.19 * | |||
| 6. Competence | - | 0.78 ** | 0.53 ** | 0.35 ** | 0.72 ** | 0.25 ** | 0.28 ** | 0.25 ** | ||||
| 7. Confidence | - | 0.65 ** | 0.33 ** | 0.68 ** | 0.22 ** | 0.15 * | 0.15 * | |||||
| 8. Character | - | 0.66 ** | 0.65 ** | 0.10 | 0.13 | 0.14 | ||||||
| 9. Caring | - | 0.48 ** | 0.16 * | 0.06 | 0.11 | |||||||
| 10. Connection | - | 0.16 * | 0.21 ** | 0.18 * | ||||||||
| 11. Physical | - | 0.25 ** | 0.33 ** | |||||||||
| 12. Fruit | - | 0.37 ** | ||||||||||
| 13. Vegetable consumption | - | |||||||||||
| Descriptive analysis | ||||||||||||
| Range | 16–20 | 1–5 | 1–5 | 1–6 | 1–5 | 1–5 | 1–5 | 1–5 | 1–5 | 0–1 | 0–1 | 0–1 |
| Mean | 17.30 | 4.40 (0.88) | 4.58 (0.88) | 4.78 (0.85) | 3.65 (0.86) | 3.73 (0.97) | 3.94 (0.96) | 4.29 (0.78) | 3.82 (0.77) | 0.82 (0.39) | 0.57 (0.50) | 0.70 (0.46) |
Note. * p < 0.05; ** p < 0.01.
Structural equation model of physical education grade and the 5Cs of PYD.
| PE Grade a | 5Cs of PYD | ||||
|---|---|---|---|---|---|
| Competence | Confidence | Character | Caring | Connection | |
| Estimate * | 0.60 | 0.36 | 0.19 | 0.22 | 0.37 |
| S.E. | 0.13 | 0.10 | 0.12 | 0.10 | 0.12 |
| Est./S.E. | 4.58 | 3.55 | 1.53 | 2.14 | 3.11 |
| 0.000 | 0.000 | 0.126 | 0.032 | 0.002 | |
Note. PE—Physical education; a Controlled for gender, age, father’s education and mother’s education; * Standardized coefficient. Italics and bold show significant levels less than 0.05.
Associations between physical education (PE) and healthy behaviours: logistic regression analysis.
| Physical Activity | Fruit Consumption | Vegetable Consumption | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| B | S.E. | Sig | OR | 95% CI | B | S.E. | Sig | OR | 95% CI | B | S.E. | Sig | OR | 95% CI | |
| Demographic variables | 0.64 | 0.47 | 0.180 | 1.89 | 0.75–4.78 | −0.11 | 0.35 | 0.748 | 0.89 | 0.45–1.78 | 0.72 | 0.40 | 0.067 | 2.06 | 0.95–4.48 |
| Age | −0.13 | 0.21 | 0.532 | 0.88 | 0.59–1.31 | −0.23 | 0.16 | 0.149 | 0.80 | 0.58–1.09 | −0.16 | 0.17 | 0.342 | 0.85 | 0.61–1.19 |
| Father’s education | 0.14 | 0.29 | 0.623 | 1.15 | 0.66–2.02 | 0.26 | 0.22 | 0.224 | 1.31 | 0.85–2.01 | 0.28 | 0.23 | 0.231 | 1.32 | 0.84–2.09 |
| Mother’s education | −0.07 | 0.30 | 0.815 | 0.93 | 0.52–1.68 | −0.16 | 0.23 | 0.485 | 0.85 | 0.55–1.33 | 0.10 | 0.24 | 0.672 | 1.11 | 0.70–1.76 |
| Predictor | 0.66 | 0.25 | 0.009 | 1.94 | 1.18–3.18 | 0.38 | 0.21 | 0.070 | 1.46 | 0.97–2.20 | 0.52 | 0.23 | 0.022 | 1.68 | 1.08–2.63 |
Note. PE—Physical education; B—Unstandardized coefficient; S.E.—Standard Error; Sig—Significance level; OR—Odds Ratio; CI—Confidence Interval.