| Literature DB >> 34939094 |
Hanna de Jong1,2, Marc M S M Wösten2, Tom Wennekes1.
Abstract
All bacteria display surface-exposed glycans that can play an important role in their interaction with the host and in select cases mimic the glycans found on host cells, an event called molecular or glycan mimicry. In this review, we highlight the key bacteria that display human glycan mimicry and provide an overview of the involved glycan structures. We also discuss the general trends and outstanding questions associated with human glycan mimicry by bacteria. Finally, we provide an overview of several techniques that have emerged from the discipline of chemical glycobiology, which can aid in the study of the composition, variability, interaction and functional role of these mimicking glycans.Entities:
Keywords: bacteria; carbohydrates; chemical biology; glycans; molecular mimicry
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Year: 2022 PMID: 34939094 PMCID: PMC8881735 DOI: 10.1093/glycob/cwab104
Source DB: PubMed Journal: Glycobiology ISSN: 0959-6658 Impact factor: 4.313
Fig. 1Bacterial glycans can mimic the glycans of the (human) host. Here, the targets of glycan mimicry are grouped for several human glycan types. Bacterial glycans that resemble these and are thus molecular mimics can be found in Supplementary Table SI.
Fig. 2Interactions between the terminal surface glycan structures of mimicking bacteria and the host’s glycan binding proteins or glycans. The bacteria are indicated by the following letters: (A) N. meningitidis, (B) Group B streptococcus, (C) N. gonorrhoeae, (D) C. jejuni, (E) H. pylori, (F) E. coli and (G) Group A streptococcus.
Fig. 3Chemical glycobiology techniques to study glycan mimicry on bacteria and theirhost.