| Literature DB >> 34934139 |
Luis Johnson Kangale1,2, Didier Raoult2,3,4, Pierre-Edouard Fournier5,6, Eric Ghigo7,8.
Abstract
The planarian species Schmidtea mediterranea is a flatworm living in freshwater that is used in the research laboratory as a model to study developmental and regeneration mechanisms, as well as antibacterial mechanisms. However, the cultivable microbial repertoire of the microbes comprising its microbiota remains unknown. Here, we characterized the bacterial constituents of a 10-year-old laboratory culture of planarian species S. mediterranea via culturomics analysis. We isolated 40 cultivable bacterial species, including 1 unidentifiable species. The predominant phylum is Proteobacteria, and the most common genus is Pseudomonas. We discovered that parts of the bacterial flora of the planarian S. mediterranea can be classified as fish pathogens and opportunistic human pathogens.Entities:
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Year: 2021 PMID: 34934139 PMCID: PMC8692324 DOI: 10.1038/s41598-021-03719-5
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1Bacterial composition of the microbiota of the laboratory strain S. mediterranea starved for 2 weeks. (A) Culturomics analysis of S. mediterranea followed by identification by MALDI TOF and 16S RNA sequencing revealed the phyla of the bacteria forming the microbiota of the animals (see also Table S1). (B) The nature of the bacterial membrane was determined by gram staining colouration. (C) The representativeness of each bacterial species is illustrated. Five experiments were each performed on ten individual worms.
Bacterial composition of the microbiota of the laboratory strain S. mediterranea starved for 2 weeks.
| Phyla | Gram | |
|---|---|---|
| Actinobacteria | + | |
| Actinobacteria | + | |
| Actinobacteria | + | |
| Actinobacteria | + | |
| Bacteroidetes | − | |
| Bacteroidetes | − | |
| Bacteroidetes | − | |
| Bacteroidetes | − | |
| Bacteroidetes | − | |
| Bacteroidetes | − | |
| Bacteroidetes | − | |
| Bacteroidetes | − | |
| Firmicutes | − | |
| Firmicutes | + | |
| Firmicutes | + | |
| Firmicutes | + | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − | |
| Proteobacteria | − |
This table lists the bacteria identified in the planarian S. mediterranea microbiota as follows: species, phyla, and nature of the membrane analysed by gram staining.
Figure 2Bacterial distribution of the laboratory strain S. mediterranea starved for 2 weeks. (A) Distribution of the bacterial communities of the planarian S. mediterranea, (B) Venn diagram highlighting the bacterial number present in the gut and mucus epidermal (noted here as mucus), and the gut and epidermal mucus combined of S. mediterranea, (C) representation of the distribution of the bacterial phyla in the gut, epidermal mucus (noted here as mucus), and the gut and epidermal mucus combined of S. mediterranea. Five experiments were each performed on ten individual worms (see also Table S3). Identical results were obtained for each experiment and each worm tested.
Figure 3Abundance of the bacterial species identified in the laboratory strain of S. mediterranea starved for 2 weeks. The abundance is expressed as a percentage of the bacterial species. Phyla are shown as follows: Proteobacteria in red, Firmicutes in green, Bacteroidetes in blue, and Actinobacteria in black. Five experiments were each performed on ten individual worms (see also Table S4). Identical results were obtained for each experiment and each worm tested.
Bacterial composition of the microbiota of the laboratory strain S. mediterranea starved for different duration.
| 1 week of starvation | 2 weeks of starvation | 4 weeks of starvation |
|---|---|---|
This table lists the bacteria identified in the planarian S. mediterranea microbiota starved for 1 week, 2 weeks, and 4 weeks as follows: species, phyla, and nature of the membrane analysed by gram staining. The distribution remained unchanged after 2 weeks of starvation. Five experiments were each performed on ten individual worms (see also Table S3). Identical results were obtained for each experiment and each worm tested.
Figure 4The bacterial species identified in the laboratory strain S. mediterranea starved for 2 weeks are shared with the environment, vertebrates, and invertebrates. Bibliographic analysis allowed us to illustrate the potential sharing of the bacterial strains forming S. mediterranea microbiota (see also Table 3).
The bacterial species identified in the laboratory strain S. mediterranea starved for 2 weeks are shared with environment, vertebrates and invertebrates.
| Species | Share with | References |
|---|---|---|
| Environment and human | [ | |
| Environment and human | [ | |
| Environment and human | [ | |
| Environment and human | [ | |
| Environment and human | [ | |
| Environment and human | [ | |
| Environment and human | [ | |
| Environment and human | [ | |
| Environment | [ | |
| Environment | [ | |
| Environment | [ | |
| Environment | [ | |
| Environment | [ | |
| Environment | [ | |
| Environment | [ | |
| Environment | [ | |
| Environment | [ | |
| Environment | [ | |
| Environment | [ | |
| Environment | [ | |
| Environment | [ | |
| Fish | [ | |
| Fish | [ | |
| Fish | [ | |
| Fish | [ | |
| Fish | [ | |
| Human | [ | |
| Human | [ | |
| Human | [ | |
| Human | [ | |
| Human | [ | |
| Human | [ | |
| Invertebrate and human | [ | |
| Invertebrate | [ | |
| Invertebrate | [ | |
| Invertebrate | [ | |
| Invertebrate | [ | |
| Invertebrates | [ | |
| Environment and invertebrate | [ | |
| Unknown |
Bibliographic analysis allowed us to illustrate the potential sharing of the bacterial strains forming S. mediterranea microbiota.