| Literature DB >> 34930478 |
Michelle Harvie1,2, David P French3,4, Mary Pegington5,6, Grace Cooper5, Anthony Howell5,3,6,7, Sarah McDiarmid5, Cheryl Lombardelli5, Louise Donnelly5, Helen Ruane5, Katharine Sellers5, Emma Barrett8, Christopher J Armitage4, D Gareth Evans5,3,9.
Abstract
BACKGROUND: Excess weight and unhealthy behaviours (e.g. sedentariness, high alcohol) are common amongst women including those attending breast screening. These factors increase the risk of breast cancer and other diseases. We tested the feasibility and acceptability of a weight loss/behaviour change programme framed to reduce breast cancer risk (breast cancer prevention programme, BCPP) compared to one framed to reduce risk of breast cancer, cardiovascular disease (CVD) and diabetes (T2D) (multiple disease prevention programme, MDPP).Entities:
Keywords: Behaviour change; Breast cancer; Breast screening; Cardiovascular risk; NHS Health Check; Website and phone programme; Weight loss; diabetes risk
Year: 2021 PMID: 34930478 PMCID: PMC8690875 DOI: 10.1186/s40814-021-00947-4
Source DB: PubMed Journal: Pilot Feasibility Stud ISSN: 2055-5784
Fig. 1Study design
The BCPP and MDPP programmes
| Timeline | Health care professional | Modality of contact | BCPP | MDPP | |
|---|---|---|---|---|---|
| Median (range)-6.5 (0 – 63) months | Personalised breast cancer risk information had been received prior to invitation to the lifestyle programmes (10 year and lifetime – derived from the Tyrer-Cuzick model) | Clinician in the high risk clinic (High or above average risk) or Letter (average or below average risk) | Face to face / phone Letter | ✓ | ✓ |
| Time 0 | Reminder of personalised breast cancer risk | Research dietitian | Face to face | ✓ | ✓ |
| Advice that weight loss of ≥5% and adherence to PA and alcohol recommendations could lead to significant reductions in risk of BC (25%) [ | Research dietitian | Face to face | ✓ | ✓ | |
| General advice that 5% weight loss could reduce their risk of T2D (60%) [ | Research dietitian | Face to face | ✓ | ||
| NHS health check tests | Research dietitian/research practitioner | Face to face | ✓ | ||
Personalised feedback of: CVD risk (10-year and lifetime risk and heart age from QRISK2) [ T2D risk (QDiabetes and measured HbA1c) [ | Research dietitian | Face to face | ✓ | ||
Personalised estimate of change in CVD risk from predicted reductions in blood pressure and total cholesterol) (i.e. a 1 mm/Hg reduction in systolic blood pressure per 1% weight loss up to a 10% weight loss [ Personalised estimate of change in Q diabetes risk by entering the target reduced weight in the QDiabetes tool | Research dietitian | Face to face | ✓ | ||
| NHS Health Check results sent to general practitioner to allow appropriate follow up and clinical management, e.g. checking abnormal result, consideration of medications for raised cholesterol, blood pressure and HbA1c. | General practitioner | Face to face/phone | ✓ | ||
| Time 0 | Dietary advice to follow an intermittent (5:2) or daily energy restricted Mediterranean diet | Research dietitian | Face to face | ✓ | ✓ |
| Physical activity advice (150 mins/moderate intensity CV & 40 mins of resistance exercise /week) [ | Research dietitian | Face to face | ✓ | ✓ | |
| Advised to limit alcohol intake to <10 units/week due to its effect on weight and weight independent effects on disease risk | Face to face | ✓ | ✓ | ||
| Tutorial for use of the trial website & self-monitoring | Research dietitian | Face to face | ✓ | ✓ | |
| Referral to NHS smoking cessation or alcohol services if reporting high-risk alcohol intakes with Alcohol Use Disorders Identification Test (AUDIT) scores >8 [ | Participants asked to self- refer to relevant services | Face to face | ✓ | ✓ | |
| 0 – 6 months | Scheduled review calls at weeks 1, 4 and 8 | Research dietitian | Phone | ✓ | ✓ |
Weekly personalised e mails (weeks 2,3,5,6,7,9-26) | Research dietitian | E mail | ✓ | ✓ | |
| Monthly trial newsletter | Automated | E mail | ✓ | ✓ | |
| 3 and 6 month weight review | Research dietitian | Face to face | ✓ | ✓ | |
| Self-management using the trial website | Participants | Web | ✓ | ✓ | |
| 6- 12 months | Automated monthly email from the trial website: Positive feedback for records showing weight loss or weight maintenance Encouraged re-engagement with the programmes if weight had increased by ≥1kg or if no website entries recorded. | Automated | E mail | ✓ | ✓ |
| Self -management using the trial website | Participants | Web | ✓ | ✓ |
aSuitability to follow a home based PA programme was confirmed using the adult pre-physical activity screening system tool [29], with family doctor clearance where necessary
Fig. 2Consolidated Standards of Reporting Trials (CONSORT) flow diagram of participants recruited to the PROCAS lifestyle trial
Uptake, retention and weight loss within the BCPP and MDPP groups across breast cancer risk categories
| BCPP | MDPP | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| 10-year risk of breast cancer | Invited, | Uptake, | Retention at 12 months, | Weight loss, % | % Losing ≥ 5% weight, | Invited, | Uptake, | Retention at 12 months, | Weight loss, kg | % Losing ≥ 5% weight, |
| 206 | 8 (3.9) | 3 (37.5) | −4.2 (−9.7 to +1.3) | 2 (25) | 354 | 20 (5.6) | 12 (60) | −6.8 (−10.6 to −3.0) | 10 (50.0) | |
| 171 | 17 (9.9) | 13 (76.5) | −7.0 (−11.1 to −3.0) | 10 (58.8) | 267 | 21 (7.9%) | 16 (76) | −7.1 (−10.1 to −4.2) | 12 (57.1) | |
| 59 | 10 (16.9) | 9 (90.0) | −9.3 (−15.0 to −3.6) | 6 (60) | 127 | 20 (16) | 11 (55) | −7.3 (−11.1 to −3.4) | 11 (55.0) | |
| 72 | 10 (13.9) | 8 (80.0) | −9.6 (−14.6 to −4.5) | 8 (80) | 100 | 20 (20) | 14 (70) | −8.4 (−12.4 to −4.4) | 13 (65.0) | |
| 1356 | 45 (8.9) | 33 (73.3) | −7.6 (−9.8 to −5.4) | 26 (58) | 738 | 81 (9.6) | 53 (65.4) | −7.4 (−9.1 to −5.7) | 46 (56.8) | |
aMean (95% confidence interval) baseline carried forward percentage weight loss at 12 months
Baseline characteristics of the BCPP and MDPP groups
| BCPP ( | MDPP ( | |
|---|---|---|
| Age (years)a | 59.1 (4.8) 51.7-73.7 | 60.3 (5.4) 51.2-72.0 |
| BMI (kg/m2)a | 31.1 (4.8) 25.6-46.9 | 31.6 (4.4) 25.0-43.8 |
| Overweightb | 23 (51.1) | 37 (45.7) |
| Obeseb | 22 (48.9) | 44 (54.3) |
| Townsend quintileb | ||
| 1 (least deprived) | 12 (26.7) | 28 (34.6) |
| 2 | 21 (46.7) | 31 (38.3) |
| 3 | 9 (20) | 16 (19.8) |
| 4 | 3 (6.7) | 4 (4.9) |
| 5 (most deprived) | 0 (0) | 2 (2.5) |
| First degree relative with breast cancerb | 12 (26.7) | 28 (34.6) |
| Pre, peri/postmenopausalb | 7 (15.6)/38 (84.4) | 9 (11.1)/72 (88.9) |
| Current smokerb | 3 (6.7) | 6 (7.4) |
| Ethnicityb | ||
| White British | 42 (93.3) | 80 (98.8) |
| Asian | 2 (4.4) | 0 |
| Afro-Caribbean | 1 (2.2) | 1 (1.2) |
| Time since receiving breast cancer risk feedback (months)a | 11.6 (15.6) 1-63 | 13.2 (13.7) 1-54 |
| Previous commercial weight loss programmeb | 28 (62.2) | 49 (60.5) |
| Previous primary care weight loss serviceb | 2 (4.4) | 4 (4.9) |
aMean (SD) minimum-maximum
bN (%)
Previously unknown cardiovascular and diabetes risk markers and estimated risks at baseline in the MDPP
| Cardiovascular risk | Type-2 diabetes risk | |||||
|---|---|---|---|---|---|---|
| Breast cancer risk categories | 10 year risk ≥ 10 % | Lifetime risk ≥ 25 % | Total cholesterol > 7.5 mmol/L | Systolic blood pressure > 140 mmHg | 10 year risk ≥ 10% | HbA1c > 42 mmol/mmol |
| High/moderately increased ( | 8 (20.0) | 20 (50.0) | 7 (17.5) | 19 (47.5) | 23 (57.5) | 1 (2.5) |
| Average/below average ( | 4 (10.0) | 16 (39.0) | 5 (12.2) | 21 (51.2) | 22 (53.7) | 4 (9.8) |
| Total ( | 12 (14.8) | 36 (44.4) | 12 (14.8) | 40 (49.4) | 45 (55.6) | 5 (6.2) |
n (%)
Dietitian time and fidelity of delivery of the BCPP and MDPP programmes
| Elements of the programmes | Numbers received/participants engaging, | |
|---|---|---|
| Initial personalised disease risk and diet and physical activity advice | 126 (100%) BCPP 40 min dietetic time MDPP 60 min dietetic time | |
| Dietitian review calls week 1, 4 and 8—mean 95 (CI)% of calls received | 90 (88-98%) 21 (6 to 50) min dietetic time | |
| Dietitian personalised e-mails 0-6 months—mean 95 (CI)% of e-mails sent | 91 (86-95%) 15 (5 to 30) min dietetic time | |
| Web site usea | ||
| Used baseline—3 months | 122 (97%) | |
| Used 3-6 months | 109 (87%) | |
| Used 6-9 months | 105 (83%) | |
| Used 9-12 months | 101 (79%) | |
| Received automated e-mail between 6 and 12 months for weight regain of > 1 kg | 27% of women in the 6-12 month programme | |
| Number of website entries per participant across the programmes | 89 (76-102)a | |
| Diet choice at start of the programme | 5:2 125 (98%) Daily Mediterranean 1 (2%) | |
| Diet reported at 3 months | 5:2 112 (89 %) Daily Mediterranean 1 (1%) No data 13 (10%) | |
| Diet reported at 6 months | 5:2 67 (53%) Daily Mediterranean 1 (1%) No data 58 (46%) | |
| Referrals to NHS behaviour change services | BCPP | MDPP |
| Physical activity | 8 (18%) | 23 (28.4%) |
| Alcohol services | 0 | 4 (4.9%) |
| Smoking cessation | 1 out of 3 smokers | 1 out of 3 smokers |
an (%) using the web site at least once during this period
Anonymous participant feedback for the overall programme completed by 71/88 (81%) of those who completed the study at 12 months (26, 57% of the BCPP group and 45, 55% of the MDPP group)
| Elements of the programme | Very or extremely satisfied (ranked 8/10 to 10/10) |
|---|---|
| Diet advice and meal plans | 53/71 (75%) |
| PA advice and plans | 36/71 (51%) |
| Dietitian telephone reviews | 68/71 (96%) |
| Dietitian weekly individualised e-mails 69/71 | 69/71 (97%) |
| Automated e-mails during 6-12 months | 51/71 (72%) |
| NHS Health Check assessments | 44/45 (96%) |
| Communication of their personalised CVD and T2D risk | 45/45 (100%) |
Website evaluation was completed by 109/126 (87%) of women at either 3 or 6 months
| Agreed or strongly agreed, | |
|---|---|
| I think that I would like to use this website frequently. | 76 (70%) |
| I thought the website was easy to use. | 92 (84%) |
| I felt very confident using the website. | 92 (84%) |
| I think that I would need the support of a technical person to be able to use this website. | 3 (3%) |
| I found the website very cumbersome to use. | 9 (9%) |
Changes in weight, lifestyle behaviours and self-rated health and anxiety across the 12-month programmes
| Breast cancer prevention programme, | Multiple disease prevention programme, | |||||
|---|---|---|---|---|---|---|
| Baseline | 6 months | 12 months | Baseline | 6 months | 12 months | |
| Weight (kg)a* | 82.4 (78.3-86.4) | 76.7 (75.4-77.8) | 77.2 (75.3-79.2) | 83.7 (80.8-86.8) | 76.8 (75.2-78.4) | 77.0 (75.6-78.5) |
| ≥ 5% weight lossa** | 31 (69) | 26 (58) | 55 (68) | 46 (57) | ||
| Body fat (kg)a* | 33.3 (30.4-36.1) | 28.6 (25.2-32.0) | 29.1 (25.8-32.3) | 34.4 (32.5-36.3) | 29.6 (27.6-31.6 ) | 29.8 (27.6-31.8) |
| Minutes of moderate physical activity/day (IPAQ)a* | 117 (99-136) | 126 (108-143) | N/A | 110 (96-124) | 117 (105-130) | N/A |
| Alcohol intake (g/week)a***¥ | 88.2 (0-175) | 25.6 (0-62) | N/A | 93.0 (18-93) | 29.4 (0-90) | N/A |
| Alcohol, AUDIT scorea*** | 4 (3-7) | 3 (2-5) | N/A | 5 (3-8) | 4 (3-7) | N/A |
| AUDIT score ≥ 8a** | 8 (17.8) | 4 (8.9%) | N/A | 22 (27.2) | 14 (17.3%) | N/A |
| Saturated fat (g/day)a*¥ | 28.5 (25.4-31.7) | 19.0 (16.8-21.1) | N/A | 25.9 (23.6-28.1) | 18.4 (16.5-20.2) | N/A |
| Saturated fat > 20 g/daya** | 29 (87.9%) | 12 (36.4%) | N/A | 40 (72.7) | 19 (34.5) | N/A |
| State train anxietyb* | 30.3 (25.9-34.6) | 28.0 (24.1-31.9) | N/A | 33.5 (29.9-37.1) | 29.8 (26.4-33.3) | N/A |
| State trait anxiety | 6(16.2) | 7 (18.9) | N/A | 18 (30%) | 15 (25%) | N/A |
| EQ59-VASb* | 79.6 (75.1-84.1) | 83.7 (79.8-87.6) | N/A | 78.4 (74.6-82.2) | 86.0 (82.6-89.3) | N/A |
aBaseline observation carried forward
bCompleters only BCPP n = 37 MDPP n = 60
*Mean (95% CI), **n (%), ***Median (25th and 75th centile), N/A not available
¥Food diaries were completed by 33 (73%) of the BCPP and 55 (68%) of the MDPP groups at baseline