Literature DB >> 34905115

Carbon footprint in Latin American dairy systems.

José Velarde-Guillén1, Claudia Arndt2, Carlos A Gómez3.   

Abstract

The study reviewed carbon footprint (CF) analyses for milk production in Latin America from cradle to farm gate. The objective was to estimate (1) the effect of feeding management (zero-grazing, semi-confinement, and pasture), (2) cattle system (specialized dairy vs. dual-purpose), and (3) region (tropical vs. temperate) on milk production (kg/cow/day) and CF (kg CO2eq/kg fat and protein corrected milk (FPCM)). A systematic literature review was conducted, and for the final analysis, a total of 32 individual CF (from 11 studies) were used. Studies included in the final analysis allowed to calculate CF per kg FPCM, included upstream emissions calculations, and used the IPCC's tier 2 approach for enteric methane emissions. The range of the CF observed in the region was from 1.54 to 3.57 kg CO2eq/kg FPCM. Feeding management had a significant effect on milk production, but not on CF. Zero-grazing compared with pasture systems had a 140% greater milk production (20.1 vs. 8.4 kg milk/cow/day), but numerically greater CF for pasture systems (2.6 vs. 1.7 kg CO2eq/kg FPCM). Compared with specialized dairy cattle, dual-purpose cattle produced less milk (P < 0.001) and higher CF (P < 0.05). Compared with temperate regions, tropical region systems produced less milk and higher CF. In conclusion, in Latin America, the cattle system and region have a significant impact on CF, whereas the feeding management (zero-grazing, semi-confinement, and pasture) does not impact the CF of milk produced.
© 2021. The Author(s), under exclusive licence to Springer Nature B.V.

Entities:  

Keywords:  Carbon footprint; Dairy cattle; Dual-purpose cattle; Latin America; Milk yield; Temperate; Tropical

Mesh:

Substances:

Year:  2021        PMID: 34905115     DOI: 10.1007/s11250-021-03021-6

Source DB:  PubMed          Journal:  Trop Anim Health Prod        ISSN: 0049-4747            Impact factor:   1.559


  14 in total

1.  Dairy science and health in the tropics: challenges and opportunities for the next decades.

Authors:  Lorenzo E Hernández-Castellano; Jarlath E Nally; Johanna Lindahl; Metha Wanapat; Ibrahim A Alhidary; David Fangueiro; Delia Grace; Marcelo Ratto; Jean Christophe Bambou; André M de Almeida
Journal:  Trop Anim Health Prod       Date:  2019-06       Impact factor: 1.559

2.  Does multifunctionality matter to US farmers? Farmer motivations and conceptions of multifunctionality in dairy systems.

Authors:  Rachel F Brummel; Kristen C Nelson
Journal:  J Environ Manage       Date:  2014-08-17       Impact factor: 6.789

3.  Perspectives on pasture versus indoor feeding of dairy cows.

Authors:  Wilhelm Knaus
Journal:  J Sci Food Agric       Date:  2015-06-19       Impact factor: 3.638

Review 4.  Invited review: Are adaptations present to support dairy cattle productivity in warm climates?

Authors:  A Berman
Journal:  J Dairy Sci       Date:  2011-05       Impact factor: 4.034

5.  Feeding strategies and manure management for cost-effective mitigation of greenhouse gas emissions from dairy farms in Wisconsin.

Authors:  M Dutreuil; M Wattiaux; C A Hardie; V E Cabrera
Journal:  J Dairy Sci       Date:  2014-07-02       Impact factor: 4.034

6.  Kikuyu pastures associated with tall fescue grazed in autumn in small-scale dairy systems in the highlands of Mexico.

Authors:  María Nayeli Marín-Santana; Felipe López-González; Omar Hernández-Mendo; Carlos Manuel Arriaga-Jordán
Journal:  Trop Anim Health Prod       Date:  2020-01-20       Impact factor: 1.559

7.  Influence of proportion of wheat in a pasture-based diet on milk yield, methane emissions, methane yield, and ruminal protozoa of dairy cows.

Authors:  P J Moate; M H Deighton; J Jacobs; B E Ribaux; G L Morris; M C Hannah; D Mapleson; M S Islam; W J Wales; S R O Williams
Journal:  J Dairy Sci       Date:  2019-12-25       Impact factor: 4.034

8.  Overview on GHG emissions of raw milk production and a comparison of milk and cheese carbon footprints of two different systems from northern Spain.

Authors:  Amanda Laca; Natalia Gómez; Adriana Laca; Mario Díaz
Journal:  Environ Sci Pollut Res Int       Date:  2019-11-21       Impact factor: 4.223

9.  Climate-Smart Livestock Systems: An Assessment of Carbon Stocks and GHG Emissions in Nicaragua.

Authors:  Lucía Gaitán; Peter Läderach; Sophie Graefe; Idupulapati Rao; Rein van der Hoek
Journal:  PLoS One       Date:  2016-12-28       Impact factor: 3.240

10.  Potential to reduce greenhouse gas emissions through different dairy cattle systems in subtropical regions.

Authors:  Henrique M N Ribeiro-Filho; Maurício Civiero; Ermias Kebreab
Journal:  PLoS One       Date:  2020-06-18       Impact factor: 3.240

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