| Literature DB >> 34903846 |
Anna Zalewska1,2, Anna Klimiuk3, Sara Zięba4, Olga Wnorowska5, Małgorzata Rusak6, Napoleon Waszkiewicz7, Izabela Szarmach8, Krzysztof Dzierżanowski5, Mateusz Maciejczyk9.
Abstract
Alzheimer's disease (AD) is associated with the deposition of β-amyloid in the brain. AD accounts for over 50% of cases of dementia which results from disturbances in redox homeostasis. Indeed, increased intensity of protein oxidation and nitration as well as lipid peroxidation is observed in brain areas with considerable amounts of amyloid plaques and neurofibrillary tangles. However, little is known about the oxidoreductive balance of salivary glands in AD patients. Therefore, the aim of this study was to evaluate the antioxidant barrier and oxidative/nitrosative stress biomarkers in stimulated saliva and blood of AD patients. The study was participated by 25 AD patients and 25 non-demented controls without neurological diseases or cognitive impairment, matched by age and gender to the study group. The number of patients was determined based on a previous pilot study (test power = 0.9). We found a significant decrease in the activity of erythrocyte superoxide dismutase (SOD) and glutathione peroxidase (GPx), increased activity of catalase (CAT) and reduced concentration of plasma non-enzymatic antioxidants (uric acid, UA and reduced glutathione, GSH). In contrast, in the stimulated saliva of AD patients we observed significantly decreased activity of all antioxidant enzymes (SOD, CAT and GPx) as well as concentration of GSH compared to the control group. The content of lipid (malondialdehyde, MDA) and protein (advanced oxidation protein products, AOPP; advanced glycation end-products, AGE) oxidation products as well as biomarkers of nitrosative stress (peroxynitrite, nitrotyrosine) was significantly higher in both saliva and plasma of AD patients compared to the controls. In AD patients, we also observed a considerable decrease in stimulated saliva secretion and salivary total protein content, and an increase in salivary β-amyloid concentration. In conclusion, AD results in redox imbalance towards oxidative reactions, both at the level of the oral cavity and the entire body. General redox balance disturbances do not coincide with salivary redox balance disturbances. Reduction in stimulated saliva secretion in AD patients reflects secretory dysfunction of the parotid glands.Entities:
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Year: 2021 PMID: 34903846 PMCID: PMC8668975 DOI: 10.1038/s41598-021-03456-9
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Stomatological and clinical characteristics of AD patients and the control group.
| C | AD | ||||
|---|---|---|---|---|---|
| Median (minimum–maximum) | Mean ± SD | Median (minimum–maximum) | Mean ± SD | ||
| Sex (Men/Female) | 10/15 | 10/15 | NS | ||
| Age (years) | 83.6 (66–90) | 82.1 ± 6.67 | 82.5 (66–90) | 81.19 ± 6.765 | NS |
| Time from diagnosing the disease (years) | – | – | 9 (5–13) | 9.043 ± 2.30569 | – |
| SWS total protein (μg/mL) | 2314 (1379–3872) | 2368 ± 647.2 | 1338 (203.8–4391) | 1597 ± 1065 | 0.0022 |
| SWS flow (mL/min) | 1.465 (0.5–2) | 1.364 ± 0.479 | 0.12 (0.09–0.26) | 0.09 ± 0.06325 | < 0.0001 |
| DMFT | 28.44 (25.44–29.98) | 29.45 ± 0.56 | 28.66 (27.34–29.98) | 29.98 ± 0.88 | NS |
| GI | 1.58 (1.34–2.3) | 1.58 ± 0.07 | 1.99 (1.59–2.18) | 2.05 ± 0.15 | NS |
| Leukocytes (103/µl) | 7.87 (3.55–9.7) | 6.41 ± 2.211 | 6.3 (3.9–12.6) | 6.72 ± 2.114 | NS |
| Erythrocytes (106/µl) | 4.21 (3.92–5.61) | 4.185 ± 0.563 | 4.075 (3.33–6.1) | 4.233 ± 0.6395 | NS |
| HGB (g/dL) | 13.23 (11.9–17.42) | 12.89 ± 1.123 | 12.95 (9.7–14.2) | 12.74 ± 1.081 | NS |
| HCT (%) | 39.32 (33.24–50.02) | 37.96 ± 2.806 | 38.05 (29.3–42.3) | 37.87 ± 2.902 | NS |
| Glucose (mg/dL) | 79 (70–94) | 115.6 ± 46.64 | 78 (68–96) | 116.9 ± 46.22 | NS |
| CRP (mg/L) | 3.2 (0.2–12.45) | 23.8 ± 75.17 | 3.4 (0.1–37.1) | 23.4 ± 77.19 | NS |
| AST (U/L) | 19 (10–46) | 25.89 ± 12.42 | 21 (12–63) | 26.26 ± 11.48 | NS |
| ALT (U/L) | 14 (7–55) | 17.98 ± 8.67 | 17 (7–35) | 18.42 ± 8.329 | NS |
| Na+ (mmol/L) | 143.6 (136.5–140.2) | 142.2 ± 3.321 | 142.3 (135.9–145.1) | 141.5 ± 2.922 | NS |
| K+ (mmol/L) | 4.58 (3.87–5.8) | 9.87 ± 30.25 | 4.215 (3.71–147) | 10.81 ± 30.42 | NS |
| TSH (µIU/mL) | 1.4 (1.45–4.69) | 1.925 ± 1.102 | 1.34 (0.69–4.73) | 1.857 ± 1.201 | NS |
| Vit. D3 (ng/mL) | 20 (12.13–53.23) | 18.67 ± 13.46 | 16.19 (3–43.67) | 17.37 ± 12.32 | NS |
| Vit. B12 (pg/mL) | 314.7 (123–542) | 256.6 ± 132.5 | 214.3 (50–456.3) | 222.7 ± 121.2 | NS |
| Folic acid (ng/mL) | 2.34 (1.23–16.55) | 3.105 ± 3.021 | 2.28 (0.88–12.53) | 3.324 ± 3.028 | NS |
| MMSE | 28 (26–29) | 16 ± 5.43 | 15 (0–20) | 14 ± 4.69 | NS |
| Hypertension n (%) | 14 (56) | 16 (64) | NS | ||
| Diabetes n (%) | 2 (8) | 3 (12) | NS | ||
| CHD n (%) | 5 (20) | 6 (24) | NS | ||
| Atherosclerosis n (%) | 3 (12) | 3 (12) | NS | ||
| Osteoporosis n (%) | 1 (4) | 2 (8) | NS | ||
| Donepezil n (%) | 0 | 12 (48) | < 0.0001 | ||
| Rivastigmine n (%) | 0 | 10 (40) | < 0.0001 | ||
| Galantamine n (%) | 0 | 3 (12) | < 0.0001 | ||
| ACEi n (%) | 12 (48) | 11 (44) | NS | ||
| β-blockers n (%) | 5 (20) | 6 (24) | NS | ||
| CCB n (%) | 8 (32) | 7 (28) | NS | ||
| Loop diuretics n (%) | 4 (16) | 4 (16) | NS | ||
| Metformin (%) | 2 (8) | 3 (12) | NS | ||
| Alendronate (%) | 1 (4) | 1 (4) | NS | ||
AD—Alzheimer’s disease; C—control group; SWS—stimulated whole saliva; DMFT—decayed, missing, filled teeth index; GI—gingival index; HGB—hemoglobin; HCT—hematocrit; CRP—C-reactive protein; AST—aspartate transaminase; ALT—alanine transferase; Na+—sodium; K+—potassium; TSH—thyroid stimulating hormone; Vit. D3—vitamin D3; Vit. B12—vitamin B12; MMSE—Mini Mental State Examination; CHD—coronary heart disease; ACEi—angiotensin converting enzyme inhibitors; CCB—calcium channel blockers.
Figure 1Visual examples of the brain atrophy changes in patient suffering from Alzheimer's disease (AD; atrophy of the temporal and frontal lobes) with ventricular enlargement, in comparison to the non-demented control person (C).
Assessment of dryness of the oral cavity in AD patients and healthy controls.
| Assessment n (%) | AD | C | ||
|---|---|---|---|---|
| Vermilion zone hydration | 0 | 0 | 3 (12%) | < 0.0001 |
| 1 | 1 (4%) | 18 (72%) | ||
| 2 | 2 (8%) | 2 (8%) | ||
| 3 | 22 (88%) | 2 (8%) | ||
| Buccal mucosa hydration | 1 | 0 | 15 (60%) | < 0.0001 |
| 2 | 0 | 10 (40%) | ||
| 3 | 25 (100%) | 0 | ||
| Condition of tongue mucosa | 1 | 0 | 23 (92%) | < 0.0001 |
| 2 | 25 (100%) | 2 (8%) | ||
| Palpation of salivary glands | 1 | 1 (4%) | 25 (100%) | < 0.0001 |
| 2 | 24 (96%) | 0 |
AD—Alzheimer’s disease; C—control group.
Figure 2Salivary and erythrocytes/plasma antioxidant barrier in patients with Alzheimer’s disease and the control group. SOD—superoxide dismutase; CAT—catalase; Px—peroxidase; GPx—glutathione peroxidase; UA—uric acid; GSH—glutathione; C—control group; AD—Alzheimer’s disease group; SWS stimulated whole saliva.
Figure 3Salivary and erythrocytes/plasma redox status in patients with Alzheimer’s disease and the control group. TAC—mean total antioxidant capacity; TOS—mean total oxidant status; OSI—oxidative stress index; C—control group; AD—Alzheimer’s disease group; SWS—stimulated whole saliva.
Figure 4Salivary and erythrocytes/plasma oxidative and nitrosative stress in patients with Alzheimer’s disease and the control group. AGE—advanced glycation end products; AOPP—advanced oxidation protein products; MDA—malondialdehyde; NO—nitric oxide; C—control group; AD—Alzheimer’s disease group; SWS—stimulated whole saliva.
The concentration of salivary and erythrocytes/plasma Aβ, LF, IL-1β and IL-1β in patients with Alzheimer’s disease and the control group.
| Biomarker | Saliva | Erythrocytes/Plasma | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| C | AD | C | AD | |||||||
| Median (minimum–maximum) | 25–75% Percentile | Median (minimum–maximum) | 25–75% Percentile | Median (minimum–maximum) | 25–75% Percentile | Median (minimum–maximum) | 25–75% Percentile | |||
| Aβ (AFU/mg protein) | 5049 (678.7–6512) | 3691–5476 | 7236 (5402–18,396) | 6351–9299 | < 0.0001 | 70,487 (26,787–85,117) | 56,906–74,762 | 70,948 (33,935–102,063) | 60,802–78,992 | 0.5405 |
| LF (μg/mg protein) | 29.97 (12.32–42.57) | 23.81–35.36 | 24.52 (9.866–45.34) | 21.17–45.34 | 0.0211 | – | ||||
| IL-1β (ng/mg protein) | 70.85 (46.24–96.09) | 63.21–75.44 | 88.47 (55.21–155.3) | 78.29–101.4 | < 0.0001 | 25.6 (13.39–37.09) | 20.32–30.28 | 44.26 (24.32–73.17) | 39.5–46.29 | 0.0092 |
C—control group; AD—Alzheimer’s disease; Aβ—amyloid beta, LF—lactoferrin; IL-1β—Interleukin 1 Beta.
Receiver operating characteristic (ROC) analysis of salivary redox biomarkers of patients with Alzheimer’s disease and the control group.
| Biomarker | Saliva | |||||||
|---|---|---|---|---|---|---|---|---|
| AUC | 95%Cl | Cut off | Sensitivity% | 95%Cl | Specificity% | 95%Cl | ||
| SOD (mU/mg protein) | 0.7774 | 0.6292 to 0.9256 | 0.001 | < 1.028 | 69.57 | 49.13 to 84.40% | 68.00 | 48.41 to 82.79% |
| CAT (nmol H2O2/min/mg protein) | 0.9183 | 0.8267 to 1.000 | < 0.0001 | < 0.4197 | 82.61 | 62.86 to 93.02% | 84.00 | 65.35 to 93.60% |
| GPx (mU/mg protein) | 0.7409 | 0.5841 to 0.8976 | 0.0043 | < 0.07697 | 73.91 | 53.53 to 87.45% | 72.00 | 52.42 to 85.72% |
| UA (μg/mg protein) | 0.5739 | 0.3950 to 0.7528 | 0.3804 | < 66.40 | 52.17 | 32.96 to 70.76% | 52.00 | 33.50 to 69.97% |
| GSH (ng/mg protein) | 0.6836 | 0.5258 to 0.8415 | 0.0313 | < 2.276 | 72.73 | 51.85 to 86.85% | 72.00 | 52.42 to 85.72% |
| TAC (μmol/mg protein) | 0.5183 | 0.3442 to 0.6923 | 0.8284 | > 5.999 | 52.17 | 32.96 to 70.76% | 52.00 | 33.50 to 69.97% |
| TOS (nmol/mg protein) | 0.92 | 0.8137 to 1.000 | < 0.0001 | > 367.6 | 91.30 | 73.20 to 98.45% | 92.00 | 75.03 to 98.58% |
| OSI (TOS/TAC ratio) | 0.936 | 0.8473 to 1.000 | < 0.0001 | > 59.10 | 90.00 | 69.90 to 98.22% | 92.00 | 75.03 to 98.58% |
| AGE (AFU/mg protein) | 0.9357 | 0.8505 to 1.000 | < 0.0001 | > 0.9610 | 86.96 | 67.87 to 95.46% | 88.00 | 70.04 to 95.83% |
| AOPP (nmol/mg protein) | 0.68 | 0.5307 to 0.8293 | 0.029 | > 20.19 | 56.00 | 37.07 to 73.33% | 56.00 | 37.07 to 73.33% |
| MDA(μg/mg protein) | 0.6876 | 0.5075 to 0.8677 | 0.0298 | > 243.7 | 66.67 | 45.37 to 82.81% | 68.00 | 48.41 to 82.79% |
| NO (ng/mg protein) | 0.672 | 0.5229 to 0.8211 | 0.037 | > 0.1961 | 56.00 | 37.07 to 73.33% | 56.00 | 37.07 to 73.33% |
| Peroxynitrite (nmol/mg protein) | 0.8163 | 0.6927 to 0.9398 | 0.0002 | > 16.74 | 63.64 | 42.95 to 80.27% | 79.17 | 59.53 to 90.76% |
| Nitrotyrosine (pmol/mg protein) | 0.7018 | 0.5405 to 0.8631 | 0.018 | > 2107 | 63.64 | 42.95 to 80.27% | 64.00 | 44.52 to 79.75% |
| Aβ (AFU/mg protein) | 0.9491 | 0.8941 to 1.000 | < 0.0001 | > 5861 | 86.36 | 66.67 to 95.25% | 84.00 | 65.35 to 93.60% |
| LF (μg/mg protein) | 0.6896 | 0.5368 to 0.8424 | 0.0215 | < 26.36 | 64.00 | 44.52 to 79.75% | 64.00 | 44.52 to 79.75% |
| IL-1β (ng/mg protein) | 0.8528 | 0.7420 to 0.9636 | < 0.0001 | > 76.95 | 84.00 | 65.35 to 93.60% | 84.00 | 65.35 to 93.60% |
AUC—area under curve; SOD—superoxide dismutase; CAT—catalase; GPx—glutathione peroxidase; UA—uric acid; GSH—glutathione; TAC—mean total antioxidant capacity; TOS—mean total oxidant status; OSI—oxidative stress index; AGE—advanced glycation end products; AOPP—advanced oxidation protein products; MDA—malondialdehyde; NO—nitric oxide, Aβ—amyloid beta, LF—lactoferrin; IL-1β—Interleukin 1 Beta.
Statistically significant correlations between redox biomarkers and clinical parameters.
| Pair of variables | r | |
|---|---|---|
| MMSE and SWS flow | 0.908 | < 0.0001 |
| MMSE and plasma MDA | 0.955 | < 0.0001 |
| SWS AOPP and SWS flow | − 0.672 | 0.002 |
| SWS AOPP and SWS GSH | − 0.607 | 0.003 |
| SWS Px and time elapsed from the diagnosis | 0.877 | < 0.0001 |
| SWS SOD and time elapsed from the diagnosis | 0.677 | 0.004 |
| SWS SOD and SWS Aβ | 0.732 | 0.0001 |
| AOPP and hydration of buccal mucosa | 0.747 | < 0.0001 |
AD—Alzheimer’s disease; MMSE—Mini-Mental State Examination; SWS—stimulated whole saliva; MDA—malondialdehyde; AOPP—advanced oxidation protein products; GSH—reduced glutathione; GPx—glutathione peroxidase; SOD—superoxide dismutase; Aβ—amyloid β; C—control group.
Figure 5Receiver operating characteristic (ROC) analysis of OSI and AGE in stimulated whole saliva of patients with Alzheimer’s disease and the control group. AGE—advanced glycation end products; OSI—oxidative stress index; SWS—stimulated whole saliva.
Receiver operating characteristic (ROC) analysis of redox biomarkers in erythrocytes/plasma of patients with Alzheimer’s disease and the control group.
| Biomarker | Erythrocytes/Plasma | |||||||
|---|---|---|---|---|---|---|---|---|
| AUC | 95%Cl | Cut off | Sensitivity% | 95%Cl | Specificity% | 95%Cl | ||
| SOD (mU/mg protein) | 0.684 | 0.5458 to 0.8222 | 0.0097 | < 0.5543 | 60.00 | 40.74 to 76.60% | 62.00 | 48.15 to 74.14% |
| CAT (nmol H2O2/min/mg protein) | 0.69 | 0.5164 to 0.8636 | 0.0226 | > 0.1822 | 68.00 | 48.41 to 82.79% | 66.67 | 46.71 to 82.03% |
| GPx (mU/mg protein) | 0.9167 | 0.8235 to 1.000 | < 0.0001 | < 0.1211 | 87.50 | 69.00 to 95.66% | 88.00 | 70.04 to 95.83% |
| UA (μg/mg protein) | 0.8617 | 0.7396 to 0.9837 | < 0.0001 | > 33.37 | 87.50 | 69.00 to 95.66% | 88.00 | 70.04 to 95.83% |
| GSH (ng/mg protein) | 0.8455 | 0.7330 to 0.9579 | < 0.0001 | < 2.293 | 77.27 | 56.56 to 89.88% | 76.00 | 56.57 to 88.50% |
| TAC (μmol/mg protein) | 0.855 | 0.7232 to 0.9868 | < 0.0001 | < 6.199 | 83.33 | 64.15 to 93.32% | 84.00 | 65.35 to 93.60% |
| TOS (nmol/mg protein) | 0.9927 | 0.9761 to 1.000 | < 0.0001 | > 363.1 | 95.45 | 78.20 to 99.77% | 96.00 | 80.46 to 99.79% |
| OSI (TOS/TAC ratio) | 0.9467 | 0.8731 to 1.000 | < 0.0001 | > 60.51 | 90.48 | 71.09 to 98.31% | 92.00 | 75.03 to 98.58% |
| AGE (AFU/mg protein) | 0.9048 | 0.7792 to 1.000 | < 0.0001 | > 1.311 | 90.48 | 71.09 to 98.31% | 92.00 | 75.03 to 98.58% |
| AOPP (nmol/mg protein) | 0.9309 | 0.8598 to 1.000 | < 0.0001 | > 7.789 | 86.36 | 66.67 to 95.25% | 84.00 | 65.35 to 93.60% |
| MDA (μg/mg protein) | 0.7909 | 0.6631 to 0.9187 | 0.0006 | > 393.4 | 68.18 | 47.32 to 83.64% | 68.00 | 48.41 to 82.79% |
| Peroxynitrite (nmol/mg protein) | 0.6845 | 0.5210 to 0.8480 | 0.0344 | > 224.4 | 57.14 | 36.55 to 75.53% | 58.33 | 38.83 to 75.53% |
| Nitrotyrosine (pmol/mg protein) | 0.8419 | 0.6929 to 0.9909 | < 0.0001 | > 3357 | 80.95 | 60.00 to 92.33% | 80.00 | 60.87 to 91.14% |
| Aβ (AFU/mg protein) | 0.5543 | 0.3840 to 0.7245 | 0.5297 | > 70,825 | 61.90 | 40.88 to 79.25% | 60.00 | 40.74 to 76.60% |
| IL-1β (ng/mg protein) | 0.9456 | 0.8839 to 1.000 | < 0.0001 | > 34.07 | 84.00 | 65.35 to 93.60% | 84.00 | 65.35 to 93.60% |
AUC—area under curve; SOD—superoxide dismutase; CAT—catalase; GPx—glutathione peroxidase; UA—uric acid; GSH—glutathione; TAC—mean total antioxidant capacity; TOS—mean total oxidant status; OSI—oxidative stress index; AGE—advanced glycation end products; AOPP—advanced oxidation protein products; MDA—malondialdehyde; NO—nitric oxide, Aβ—amyloid beta; IL-1β—Interleukin 1 Beta.