| Literature DB >> 34903541 |
Yingshuang Zhu1, Yeting Hu1, Xiangxing Kong1, Qian Xiao1, Zhizhong Pan2, Zhaoxu Zheng3, Ye Wei4, Wang Ziqiang5, Da Wang1, Jiaqi Chen6, Kun Chen7, Shu Zheng1, Meilin Wang8, Xifeng Wu9, Kefeng Ding10,11.
Abstract
PURPOSE: The National Colorectal Cancer Cohort (NCRCC) study aims to specifically assess risk factors and biomarkers related to endpoints across the colorectal cancer continuum from the aetiology through survivorship. PARTICIPANTS: The NCRCC study includes the Colorectal Cancer Screening Cohort (CRCSC), which recruited individuals who were at high risk of CRC between 2016 and 2020 and Colorectal Cancer Patients Cohort (CRCPC), which recruited newly diagnosed patients with CRC between 2015 and 2020. Data collection was based on questionnaires and abstraction from electronic medical record. Items included demographic and lifestyle factors, clinical information, survivorship endpoints and other information. Multiple biospecimens including blood, tissue and urine samples were collected. Participants in CRCSC were followed by a combination of periodic survey every 5 years and annual linkage with regional or national cancer and death registries for at least 10 years. In CRCPC, follow-up was conducted with both active and passive approaches at 6, 12, 18, 24, 36, 48 and 60 months after surgery. FINDINGS TO DATE: A total of 19 377 participants and 15 551 patients with CRC were recruited in CRCSC and in CRCPC, respectively. In CRCSC, 48.0% were men, and the average age of participants at enrolment was 58.7±8.3 years. In CRCPC, 61.4% were men, and the average age was 60.3±12.3 years with 18.9% of participants under 50 years of age. FUTURE PLANS: Longitudinal data and biospecimens will continue to be collected. Based on the cohorts, several studies to assess risk factors and biomarkers for CRC or its survivorship will be conducted, ultimately providing research evidence from Chinese population and optimising evidence-based guidelines across the CRC continuum. © Author(s) (or their employer(s)) 2021. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ.Entities:
Keywords: epidemiology; gastrointestinal tumours; surgery
Mesh:
Year: 2021 PMID: 34903541 PMCID: PMC8672005 DOI: 10.1136/bmjopen-2021-051397
Source DB: PubMed Journal: BMJ Open ISSN: 2044-6055 Impact factor: 2.692
Characteristics of participants at enrolment in NCRCC study.
| Characteristics | CRCSC | CRCPC |
| N=19 377 (%) | N=15 551 (%) | |
| Gender | ||
| Men | 48.2 | 61.4 |
| Women | 51.8 | 38.6 |
| Age (year) | 58.7±8.3 | 60.3±12.3 |
| <50 | 15.1 | 18.9 |
| 50–65 | 56.8 | 42.9 |
| ≥65 | 28.1 | 38.2 |
| Education | ||
| No formal education | 30.4 | 21.8 |
| Elementary | 33.2 | 26.3 |
| Middle school | 30.7 | 25.0 |
| High/technical school | 4.7 | 12.9 |
| College or above | 1.0 | 14.0 |
| Family history of cancer | 29.9 | 26.6 |
| BMI(kg/m2) | 23.4±3.1 | 23.2±3.3 |
| Normal weight (18.5–24) | 55.39 | 53.8 |
| Underweight (<18.5) | 4.4 | 6.9 |
| Overweight (24–27.9) | 33.2 | 31.8 |
| Obesity(≥28) | 7.1 | 7.5 |
CRCPC, Colorectal Cancer Patients Cohort; CRCSC, Colorectal Cancer Screening Cohort; NCRCC, National Colorectal Cancer Cohort.
Figure 1Overview of data and biospecimen collection for CRCSC and CRCPC in NCRCC study. CRCPC, Colorectal Cancer Patients Cohort; CRCSC, Colorectal Cancer Screening Cohort; FFPE, formalin-fixed paraffin-embedded; NCRCC, National Colorectal Cancer Cohort.
Baseline, clinical and follow-up information collected in the NCRCC study
| Cohort | Measurements | |
| Baseline information | CRCSC, CRCPC | Demographic (eg, gender, education, marital status and race), family history of cancer, medical history, lifestyle factors (eg, tobacco and alcohol use history, physical activity, shift work, and sleep), diet (vegetables, red meat, white meat, fruit, soy food, milk, |
| Clinical outcome | CRCSC | Diagnosis date, results of FIT and colonoscopy (number, location, size), pathological features and treatment. |
| CRCPC | Diagnosis date, AJCC stage, tumour location, pathological features (eg, histology, cell differentiation, lymphovascular or perineural invasion and number of positive lymph nodes), molecular features (MSI, | |
| Follow-up data | CRCSC | Lifestyle factors (eg, tobacco and alcohol use history, physical activity, shift work, and sleep), diet, medication use (eg, aspirin, statins, metformin, antibiotics), dietary supplement use (multivitamins, calcium), patients’ health (diagnosis of colorectal cancer) and vital status (survivorship, date and cause of death). |
| CRCPC | Lifestyle factors (tobacco and alcohol use, physical activity), patients’ health (recurrence/metastasis, treatment hospital, diagnosis of second primary cancer) and vital status (survivorship, date and cause of death) |
AJCC, American Joint Committee on Cancer; CA199, carbohydrate antigen 19; CEA, carcinoembryonic antigen; CRCPC, Colorectal Cancer Patients Cohort; CRCSC, Colorectal Cancer Screening Cohort; FIT, faecal immunochemical test; MSI, microsatellite instability.
Selected clinical characteristics of colorectal cancer patients in the CRCPC
| Selected clinical characteristics | CRCPC |
| N=15 551 (%) | |
| Tumour site | |
| Colon | 46.3 |
| Rectum | 52.3 |
| Synchronous | 1.4 |
| AJCC stage | |
| Ⅰ | 16.4 |
| Ⅱ | 34.9 |
| Ⅲ | 34.5 |
| Ⅳ | 14.20 |
| Cell differentiation | |
| Undifferentiation/poor differentiation | 18.4 |
| Moderate differentiation | 9.2 |
| High differentiation | 72.4 |
| Histology | |
| Adenocarcinoma | 94.7 |
| Mucinous adenocarcinoma | 4.4 |
| Signet-ring cell carcinoma | 0.5 |
| Carcinoid/neuroendocrine carcinoma | 0.3 |
| CEA | |
| <5 µg/L | 37.0 |
| ≥5 µg/L | 63.0 |
| CA199 | |
| <37 µg/L | 9.4 |
| ≥37 µg/L | 90.6 |
AJCC, American Joint Committee on Cancer; CA199, carbohydrate antigen 199; CEA, carcinoembryonic antigen; CRCPC, Colorectal Cancer Patients Cohort.
Selected baseline characteristics of participants at enrolment in NCRCC study
| Selected characteristics | CRCSC | CRCPC |
| N=19 377 (%) | N=2122* (%) | |
| Income ( | ||
| Less than 32 000 | 60.8 | 38.8 |
| 32 000~50 000 | 26.4 | 33.7 |
| More than 50 000 | 12.7 | 27.5 |
| WHR (mean±SD) | 0.91±0.05 | 0.92±0.06 |
| Waist circumference (cm) | 85.1±8.1 | 81.0±8.8 |
| Tobacco | ||
| Ever smoked | 3.6 | 16.6 |
| Currently smoking | 28.2 | 24.1 |
|
| 27.5 | 35.3 |
|
| 57.8 | 55.6 |
|
| 14.7 | 9.0 |
|
| 34.2±18.1 | 31.1±19.2 |
| Alcohol | ||
| Ever drank | 1.5 | 10.8 |
| Currently drinking | 20.4 | 23.8 |
|
| 30.3 | 44.9 |
|
| 28.1 | 21.1 |
|
| 27.7 | 15.0 |
|
| 14.0 | 19.0 |
| Green tea | ||
| Former drinking | 0.2 | 0.5 |
| Currently drinking | 33.6 | 26.6 |
| Red meat intake (≥4 times per week) | 51.9 | 39.2 |
| Vegetable intake (≥6 times per week) | 94.5 | 19.5 |
| Fruit intake (≥4 times per week) | 25.0 | 28.0 |
| Regular exercise | 13.4 | 34.1 |
| Sleep time (hour, mean±SD) | 8.4±1.2 | 8.7±1.0 |
| Aspirin use | 4.9 | 4.5 |
| Statin use | – | 4.7 |
| Metformin use | – | 4.1 |
| Hypertension | 34.8 | 35.8 |
| Diabetes | 7.6 | 12.1 |
| Vascular disease | 5.8 | 7.4 |
*2122 participants who received an electronic version questionnaire.
†40 g of alcohol consumption per day or less for men and 20 g for women.
‡41–60 g of alcohol consumption per day for men and 21–40 g for women.
§61–100 g of alcohol consumption per day for men and 41–60 g for women.
¶More than 100 g of alcohol consumption per day for men and 60 g for women.
CRCPC, Colorectal Cancer Patients Cohort; CRCSC, Colorectal Cancer Screening Cohort; NCRCC, National Colorectal Cancer Cohort; WHR, waist-to-hip ratio.;