| Literature DB >> 34869055 |
Mayumi Ueta1, Koji Hosomi2, Jonguk Park3, Kenji Mizuguchi3,4, Chie Sotozono1, Shigeru Kinoshita1, Jun Kunisawa2,5,6,7.
Abstract
The commensal microbiota is involved in a variety of diseases. Our group has noticed that patients with Stevens-Johnson syndrome (SJS)/toxic epidermal necrolysis (TEN) often present with persistent inflammation of the ocular surface, even in the chronic stage, and that this inflammation is exacerbated by colonization of the mucosa by certain bacteria. However, the changes in the composition of the ocular microbiome in SJS/TEN patients with severe ocular complications (SOCs) remain to be fully investigated. Here, we conducted a cross-sectional study of 46 Japanese subjects comprising 9 healthy control subjects and 37 SJS/TEN patients with SOC. The 16S rRNA-based genetic analyses revealed that the diversity of the ocular microbiome was reduced in SJS/TEN patients with SOC compared with that in healthy control subjects. Principal coordinate analysis based on Bray-Curtis distance at the genus level revealed that the relative composition of the ocular microbiome was different in healthy control subjects and SJS/TEN patients with SOC, and that the SJS/TEN patients with SOC could be divided into four groups based on whether their microbiome was characterized by enrichment of species in genus Corynebacterium 1, Neisseriaceae uncultured, or Staphylococcus or by simultaneous enrichment in species in genera Propionibacterium, Streptococcus, Fusobacterium, Lawsonella, and Serratia. Collectively, our findings indicate that enrichment of certain bacteria at the ocular surface could be associated with ocular surface inflammation in SJS/TEN patients with SOC.Entities:
Keywords: Corynebacterium; Neisseriaceae; Staphylococcus; Stevens–Johnson syndrome (SJS); inflammation; mucosal immunity; ocular microbiome; toxic epidermal necrolysis (TEN)
Mesh:
Substances:
Year: 2021 PMID: 34869055 PMCID: PMC8640524 DOI: 10.3389/fcimb.2021.741654
Source DB: PubMed Journal: Front Cell Infect Microbiol ISSN: 2235-2988 Impact factor: 5.293
Figure 1Reduced alpha diversity in SJS/TEN patients with SOC. Statistical significance was evaluated by using the Mann–Whitney U-test; **p < 0.01. OTU, operational taxonomic unit. SJS, SJS/TEN patients with SOC.
Figure 2Composition of the ocular microbiome in healthy control subjects and SJS/TEN patients with SOC. (A) Principal coordinate analysis (PCoA) based on Bray–Curtis distance at the genus level was conducted to compare the composition of the ocular microbiome between healthy control subjects and SJS patients. (B) Classification of SJS patients into four groups based on the composition of the ocular microbiome at the genus level by PCoA. (C) Relative abundances (%) of the genera comprising the ocular microbiome of HC subjects and SJS patients. (D) Relative abundances (%) of the genera Corynebacterium 1, Neisseriaceae uncultured, and Staphylococcus in the ocular microbiome of HC subjects and SJS patients. Statistical significance was evaluated by one-way ANOVA; **p < 0.01. HC, Healthy controls (n = 9); G1, SJS group 1 (n = 24); G2, SJS group 2 (n = 3); G3, SJS group 3 (n = 3); G4, SJS group 4 (n = 7). SJS, SJS/TEN patients with SOC.
Figure 3Species-level characteristics of genus Corynebacterium 1 in healthy control subjects and SJS/TEN patients with SOC group-1 patients. (A) Results of a BlastN search of the 35 sequences of operational taxonomic units (OTUs) identified in genus Corynebacterium 1. The pie graph shows the mean percentage of each OTU and is color-coded according to the 12 Corynebacterium species estimated from the OTU sequences as shown in . (B) An exclusive relationship was found between the predominant Corynebacterium 1 species C. accolens (OTU GQ061101.1.1342) and C. amycolatum (OTU JF087988.1.1339) among SJS/TEN patients with SOC group-1 (G1). r, Spearman’s correlation coefficient; p, p-value; SJS, SJS/TEN patients with SOC.
Predominant genera in healthy controls.
| Age | Sex | First population* | Relative abundance (%) | Second population* | Relative abundance (%) | Third population* | Relative abundance (%) | ||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| 84 | M |
| 82.2 |
| 3.9 |
| 2.9 | ||||
| 81 | F |
| 75.3 |
| 5.6 |
| 1.8 | ||||
| 10 | F |
| 64.0 |
| 18.1 |
| 2.4 | ||||
| 40 | M |
| 54.7 |
| 30.2 |
| 6.0 | ||||
| 22 | F |
| 52.3 |
| 35.1 |
| 7.4 | ||||
| 43 | F |
| 35.7 |
| 23.0 |
| 17.5 | ||||
| 40 | M |
| 33.5 |
| 32.7 |
| 26.3 | ||||
| 43 | F |
| 73.4 |
| 6.2 |
| 5.8 | ||||
| 27 | M |
| 54.1 |
| 17.2 |
| 13.5 | ||||
*Bacterial genera were ranked from those with high proportions.
Predominant genera in Stevens–Johnson patients.
| Group | Age | Sex | First population* | Relative abundance (%) | Second population* | Relative abundance (%) | Third population* | Relative abundance (%) | Result of bacterial culture | ||
|---|---|---|---|---|---|---|---|---|---|---|---|
| 1 | 51 | M |
| 99.8 |
| 0.1 |
| 0.0 | Not detected | ||
| 66 | F |
| 99.5 |
| 0.2 |
| 0.2 | Not detected | |||
| 30 | M |
| 99.4 |
| 0.1 |
| 0.1 | Not detected | |||
| 40 | M |
| 99.3 |
| 0.1 |
| 0.1 |
| |||
| 69 | F |
| 99.2 |
| 0.3 |
| 0.1 |
| |||
| 34 | M |
| 99.2 |
| 0.3 |
| 0.1 | Not detected | |||
| 58 | M |
| 98.9 |
| 0.9 |
| 0.1 |
| |||
|
| |||||||||||
| 80 | F |
| 98.4 |
| 0.8 |
| 0.2 |
| |||
|
| |||||||||||
| 60 | F |
| 98.2 |
| 0.6 |
| 0.2 |
| |||
| 56 | F |
| 98.0 |
| 0.5 |
| 0.4 |
| |||
| 38 | F |
| 97.8 |
| 1.9 |
| 0.1 |
| |||
| 17 | M |
| 97.6 |
| 1.1 |
| 0.5 | Not detected | |||
| 17 | M |
| 96.7 |
| 1.8 |
| 0.4 |
| |||
|
| |||||||||||
| 69 | F |
| 95.1 |
| 0.8 |
| 0.8 |
| |||
|
| |||||||||||
| 62 | F |
| 93.2 |
| 3.7 |
| 1.2 | Not detected | |||
| 26 | M |
| 92.7 |
| 2.9 |
| 1.1 |
| |||
| 63 | F |
| 91.6 |
| 2.8 |
| 1.5 |
| |||
|
| |||||||||||
| 68 | F |
| 89.8 |
| 2.9 |
| 2.4 |
| |||
| 60 | F |
| 87.6 |
| 3.3 |
| 1.8 | Not detected | |||
| 26 | M |
| 81.1 |
| 15.6 |
| 0.8 |
| |||
| 55 | F |
| 79.4 |
| 4.5 |
| 4.1 |
| |||
|
| |||||||||||
| 73 | M |
| 65.4 |
| 5.5 |
| 4.6 |
| |||
|
| |||||||||||
|
| |||||||||||
| 46 | M |
| 54.7 |
| 15.6 |
| 7.9 | Not detected | |||
| 65 | F |
| 52.1 |
| 47.2 |
| 0.2 |
| |||
|
| |||||||||||
| 2 | 78 | F |
| 98.1 |
| 0.5 |
| 0.4 |
| ||
| 50 | F |
| 92.5 |
| 2.1 |
| 1.3 |
| |||
| 42 | F |
| 83.8 |
| 11.3 |
| 3.1 | Not detected | |||
| 3 | 54 | F |
| 99.2 |
| 0.3 |
| 0.3 |
| ||
|
| |||||||||||
|
| |||||||||||
| 38 | M |
| 95.2 |
| 2.4 |
| 0.4 |
| |||
| 51 | F |
| 84.7 |
| 11.8 |
| 2.0 |
| |||
| 4 | 81 | F |
| 22.5 |
| 17.6 |
| 8.4 |
| ||
| 69 | M |
| 84.5 |
| 7.1 |
| 4.5 |
| |||
| 37 | F |
| 20.1 |
| 10.8 |
| 6.7 |
| |||
| 43 | M |
| 62.8 |
| 13.0 |
| 8.0 | Not detected | |||
| 55 | M |
| 37.8 |
| 31.7 |
| 13.0 |
| |||
| 48 | F |
| 66.0 |
| 24.7 |
| 2.7 |
| |||
| 56 | F |
| 96.8 |
| 2.2 |
| 0.2 |
| |||
|
| |||||||||||
*Bacterial genera were ranked from those with high proportions.