| Literature DB >> 34753475 |
Fatemeh Koohi1, Parisa Amiri2, Yadollah Mehrabi3, Mehrdad Karimi2, Davood Khalili4.
Abstract
BACKGROUND: Studies on knowledge, attitude, and practice (KAP) can be valuable for public health to help to develop targeted educational programs and assess the effectiveness of intervention programs. The purpose of this study was to develop and examine the validity and reliability of a questionnaire on knowledge, attitude, and practice (KAP) regarding cardiovascular diseases (CVDs), their risk factors, and symptoms among an Iranian general population.Entities:
Keywords: Attitude; Cardiovascular diseases; Knowledge; Practice; Questionnaire; Validity
Mesh:
Year: 2021 PMID: 34753475 PMCID: PMC8579634 DOI: 10.1186/s12889-021-12135-3
Source DB: PubMed Journal: BMC Public Health ISSN: 1471-2458 Impact factor: 3.295
Fig. 1Quorum flow chart of the questionnaire development process
Baseline characteristics of the participants (n = 300)
| Variable | Total (%) | Residence | |||
|---|---|---|---|---|---|
| Urban ( | Rural ( | ||||
| 39.72 ± 12.1 | 40.0 ± 12.8 | 40.1 ± 13.2 | 0.504 | ||
| Male | 146 (48.7) | 87 (53.1) | 57 (42.9) | 0.081 | |
| Female | 154 (51.3) | 77 (47.0) | 76 (57.1) | ||
| Never married | 51 (17.0) | 30 (18.3) | 21 (15.8) | ||
| Married | 237 (79.0) | 128 (78.1) | 106 (79.7) | 0.330 | |
| Divorced | 5 (1.7) | 4 (2.4) | 1 (0.75) | ||
| Widow | 7 (2.3) | 2 (1.2) | 5 (3.8) | ||
| Primary school | 14 (4.7) | 4 (2.4) | 10 (7.5) | ||
| Under Diploma | 52 (17.3) | 25 (15.2) | 27 (20.3) | < 0.001 | |
| Diploma | 102 (34.0) | 44 (26.8) | 56 (42.1) | ||
| University education | 132 (44.0) | 91 (55.5) | 40 (30.1) | ||
| Employed | 87 (29.0) | 52 (31.7) | 35 (26.3) | ||
| Worker | 22 (7.4) | 17 (10.4) | 3 (2.3) | ||
| Self-employment | 79 (26.3) | 40 (24.4) | 38 (28.6) | 0.012 | |
| Student | 6 (2.0) | 3 (1.8) | 3 (2.3) | ||
| Housekeeper | 93 (31.0) | 42 (25.6) | 51 (38.4) | ||
| Retired | 13 (4.3) | 10 (6.1) | 3 (2.3) | ||
* Independent t-test for continuous variables and chi-square or Fisher exact’s test for categorical variables
Results of Content validity ratio, Content validity index, and Face validity of CVD-KAP29
| Item Number | CVR | CVI (Simplicity) | CVI (Relevancy) | CVI (Clarity) | CVI (Total) | Impact score |
|---|---|---|---|---|---|---|
| 0.87 | 1 | 1 | 1 | 1 | 2.7 | |
| 1 | 0.95 | 0.95 | 0.90 | 0.93 | 3.4 | |
| 0.87 | 1 | 1 | 1 | 1 | 3.6 | |
| 0.87 | 0.90 | 1 | 0.90 | 0.93 | 3.8 | |
| 1 | 1 | 1 | 1 | 1 | 3.7 | |
| 0.87 | 0.94 | 1 | 0.86 | 0.93 | 3.6 | |
| 0.87 | 0.96 | 0.88 | 0.94 | 0.93 | 3.1 | |
| 0.73 | 0.87 | 0.87 | 0.87 | 0.87 | 3.2 | |
| 1 | 1 | 1 | 1 | 1 | 3.3 | |
| 0.73 | 0.84 | 0.95 | 0.84 | 0.87 | 3.6 | |
| 0.87 | 0.88 | 0.97 | 0.93 | 0.93 | 3.3 | |
| 0.73 | 0.88 | 0.90 | 0.84 | 0.87 | 3.7 | |
| 0.86 | 0.92 | 1 | 0.92 | 0.94 | 3.8 | |
| 0.63 | 0.94 | 0.94 | 0.94 | 0.94 | 3.1 | |
| 0.88 | 1 | 1 | 1 | 1 | 3.5 | |
| 0.88 | 0.92 | 1 | 0.92 | 0.94 | 3.4 | |
| 0.63 | 0.94 | 0.94 | 0.94 | 0.94 | 3.6 | |
| 0.75 | 0.84 | 0.95 | 0.84 | 0.88 | 3.8 | |
| 0.75 | 0.88 | 0.90 | 0.86 | 0.88 | 3.4 | |
| 0.63 | 0.78 | 0.88 | 0.78 | 0.81 | 2.9 | |
| 0.75 | 0.94 | 0.96 | 0.92 | 0.94 | 3.2 | |
| 0.63 | 0.86 | 0.95 | 0.84 | 0.88 | 3.2 | |
| 0.73 | 0.84 | 0.95 | 0.84 | 0.87 | 3.1 | |
| 0.87 | 0.93 | 0.93 | 0.93 | 0.93 | 3.2 | |
| 0.87 | 0.92 | 0.97 | 0.90 | 0.93 | 3.4 | |
| 0.73 | 0.92 | 0.97 | 0.90 | 0.93 | 3.1 | |
| 0.73 | 0.87 | 0.87 | 0.87 | 0.87 | 3.2 | |
| 0.73 | 0.88 | 0.90 | 0.84 | 0.87 | 3.4 | |
| 0.87 | 0.88 | 0.90 | 0.84 | 0.87 | 3.8 | |
| 0.60 | 0.80 | 0.80 | 0.80 | 0.80 | 2.7 |
Factor loading matrix of CVD-KAP29
| Items | Factor loading | |||
|---|---|---|---|---|
| Knowledge | Attitude | Physical activity behaviors | Nutrition & smoking behaviors | |
| 1: Cardiovascular diseases are the leading cause of death in Iran. | .187 | −.026 | .177 | |
| 2: Physical activity can prevent cardiovascular disease. | .137 | −.006 | .045 | |
| 3: Daily eating of fruits and vegetables has a beneficial effect on cardiovascular health. | −.042 | .073 | −.081 | |
| 4: The history of cardiovascular disease in the family (father, mother, sister, or brother) can increase the risk of cardiovascular disease. | .115 | .014 | .039 | |
| 5: There is a higher risk of cardiovascular disease in people who are overweight or obese. | .023 | .009 | −.183 | |
| 6: Using tobacco (cigarettes, hookah, pipe, etc.) can increase the risk of cardiovascular disease. | .057 | −.068 | −.092 | |
| 7: Consumption of salty and canned foods increases the risk of rising blood pressure. | .137 | −.017 | −.014 | |
| 8: Controlling blood glucose and the prevention of diabetes can reduce the risk of cardiovascular complications. | .212 | .069 | .029 | |
| 9: Controlling high blood pressure is vital to prevent myocardial infarction. | .144 | −.159 | −.047 | |
| 10: Feeling of pain, pressure, or burning in the chest can be a symptom of a heart attack. | .005 | −.069 | .094 | |
| 11: Feeling of pain or sudden discomfort in the jaw, neck, between the two scapulas, shoulders, or arms and stomach area can be a symptom of a heart attack. | .135 | .044 | .235 | |
| 12: Sudden numbness or weakness in the face, arms, or legs muscles can be signs of a stroke. | .198 | .105 | .168 | |
| 13: I believe that I should have physical activity to have a healthy life. | .068 | .077 | .037 | |
| 14: I believe that I should try to walk to go to nearer destinations instead of going by taxi or bus. | .048 | .042 | .083 | |
| 15: I believe that using any tobacco (cigarette, hookah, pipe, etc.) is harmful to health. | .044 | .076 | .194 | |
| 16: I believe that having an appropriate weight (not overweight or obesity) helps keep me healthy. | .216 | .022 | .057 | |
| 17: I believe that I must consume less fatty foods to maintain health. | .114 | .007 | .013 | |
| 18: I believe that daily consumption of 2 to 4 units of fruit and 3 to 5 units of raw or cooked vegetables is beneficial for my health. | .107 | −.049 | −.006 | |
| 19: I believe that uncontrolled blood glucose in diabetic patients can cause myocardial infarction. | .202 | −.031 | .191 | |
| 22: I believe that I should control my stress and mental pressure to prevent myocardial infarction. | .146 | −.024 | .092 | |
| 21: I believe that I should consume less salt to prevent high blood pressure. | .159 | −.145 | .018 | |
| 22: I believe that consuming fish meat at least two times a week is beneficial for cardiovascular health. | .120 | −.092 | .042 | |
| 23: Do you have intense physical activity such as running, carrying heavy loads, drilling, and ... at least 30 min a day during the week? | .009 | −.013 | .000 | |
| 24: Do you have moderate physical activity such as fast walking or carrying light loads at least 30 min a day during the week? | .046 | .047 | .012 | |
| 25: Do you have 2 to 4 units of fruit and 3 to 5 units of raw or cooked vegetables in your daily diet plan? | .040 | .022 | −.085 | |
| 26: What oil do you usually use more for cooking? | .062 | −.047 | .133 | |
| 27: What oil do you use more for frying foods? | −.043 | .141 | .030 | |
| 28: Do you add salt to your food at the table? | .079 | .175 | −.135 | |
| 29: Do you currently use any tobacco products (cigarette, hookah, pipe, etc.)? | −.015 | .031 | −.001 | |
| 30: Do you take your medications according to your doctor’s prescription if you have any chronic illness such as cardiovascular disease, diabetes, high blood pressure, or high blood lipids? | .086 | .191 | −.221 | .193 |
| % of explained variance | 17.049 | 19.519 | 5.527 | 6.334 |
Extraction Method: Principal Component Analysis.
Rotation Method: Varimax.
Kaiser-Meyer-Olkin Measure of Sampling Adequacy. 0.864
Bartlett’s Test of Sphericity p < 0.0001 (Approx. Chi-Square: 3659.663, df:435)
Fig. 2Standardized factor loadings of the measurement model of CVD-KAP29. Four latent constructs and 29 observed items were included in Confirmatory Factor Analysis (CFA)