| Literature DB >> 34666118 |
L Cui1, A He1, X Wang1, Y Wang2, X Huang1, Z Ni3.
Abstract
BACKGROUND: During the coronavirus disease 2019 pandemic, the management of nosocomial infections became even more crucial. There is an urgent need to develop a competency model for healthcare practitioners to combat public health emergencies. AIM: To determine practitioners' competency in hospital infection prevention and control measures.Entities:
Keywords: COVID-19; Competency model; Infection prevention and control practitioners; Nosocomial infection
Mesh:
Year: 2021 PMID: 34666118 PMCID: PMC8520173 DOI: 10.1016/j.jhin.2021.08.028
Source DB: PubMed Journal: J Hosp Infect ISSN: 0195-6701 Impact factor: 3.926
Competency dimensions and items
| Dimensions | Items |
|---|---|
| Hospital infection risk predict ability | Surveillance and report |
| Perfecting supervision system | |
| Infection identification | |
| Hospital infection management ability | Management and control |
| Rules and regulations | |
| Contingency planning | |
| Occupational health | |
| Health guidance | |
| Health education | |
| Professional development capability | Learning skill |
| Scientific research | |
| Occupational planning | |
| Information technology | |
| Internet plus | |
| Organizational collaboration ability | Meeting basic needs |
| Organize and conduct training | |
| Teamwork | |
| Collaboration | |
| Emergency organization | |
| Psychological counselling ability | |
| Personal trait | Stress resistance |
| Adaptability | |
| Dedication | |
| Persevere | |
| Decisiveness | |
| Responsibility |
Key elements for the evaluation of hospital infection prevention and control practitioners in the post-pandemic era
| Dimensions | Number | Key elements |
|---|---|---|
| F1 Professional skill | a1 | Monitoring and risk assessment |
| a2 | Statistical reporting | |
| a3 | Quality control | |
| a4 | Management and control | |
| a5 | Layout and reconstruction of emergency site | |
| a6 | Rules and regulations | |
| a7 | Feedback and suggestions | |
| a8 | Contingency planning | |
| a9 | Supervision and guidance | |
| a10 | Skill instruction | |
| a11 | Self-protection | |
| a12 | Health education | |
| F2 Professional development capability | b1 | Learning skill |
| b2 | Scientific research | |
| b3 | Occupational planning | |
| b4 | Advanced technique skill | |
| b5 | Information awareness | |
| b6 | Adaptability | |
| b7 | Psychological counselling ability | |
| F3 Organizational collaboration ability | c1 | Meeting basic needs |
| c2 | Organize and conduct training | |
| c3 | Resource coordination | |
| c4 | Teamwork | |
| c5 | Collaboration | |
| c6 | Emergency organization | |
| F4 Personal trait | d1 | Stress resistance |
| d2 | Dedication | |
| d3 | Persevere | |
| d4 | Decisiveness | |
| d5 | Responsibility |
Competency model for hospital infection prevention and control practitioners: questions and response characteristics (N=407)
| Items | Highest score | Lowest score | Mean | SD |
|---|---|---|---|---|
| a1 | 5 | 3 | 4.92 | 0.304 |
| a2 | 5 | 3 | 4.84 | 0.427 |
| a3 | 5 | 2 | 4.84 | 0.438 |
| a4 | 5 | 1 | 4.88 | 0.403 |
| a5 | 5 | 3 | 4.87 | 0.368 |
| a6 | 5 | 3 | 4.90 | 0.322 |
| a7 | 5 | 3 | 4.86 | 0.389 |
| a8 | 5 | 3 | 4.91 | 0.338 |
| a9 | 5 | 3 | 4.89 | 0.334 |
| a10 | 5 | 3 | 4.91 | 0.316 |
| a11 | 5 | 3 | 4.91 | 0.304 |
| a12 | 5 | 3 | 4.82 | 0.421 |
| b1 | 5 | 3 | 4.87 | 0.372 |
| b2 | 5 | 1 | 4.56 | 0.692 |
| b3 | 5 | 1 | 4.57 | 0.688 |
| b4 | 5 | 3 | 4.71 | 0.531 |
| b5 | 5 | 2 | 4.66 | 0.603 |
| b6 | 5 | 1 | 4.72 | 0.561 |
| b7 | 5 | 1 | 4.71 | 0.617 |
| c1 | 5 | 2 | 4.79 | 0.462 |
| c2 | 5 | 2 | 4.81 | 0.434 |
| c3 | 5 | 2 | 4.78 | 0.463 |
| c4 | 5 | 3 | 4.84 | 0.393 |
| c5 | 5 | 2 | 4.79 | 0.451 |
| c6 | 5 | 3 | 4.85 | 0.393 |
| d1 | 5 | 3 | 4.84 | 0.391 |
| d2 | 5 | 3 | 4.81 | 0.424 |
| d3 | 5 | 1 | 4.79 | 0.484 |
| d4 | 5 | 2 | 4.80 | 0.453 |
| d5 | 5 | 2 | 4.86 | 0.386 |
SD, standard deviation.
Definition of 26 items of the five-dimensional competency model
| Factors | Definition |
|---|---|
| F1 | a1 Monitor hospital dynamics, identify and assess risks in time |
| a5 Reasonably set up emergency places and isolation locations | |
| a6 Familiar with hospital infection regulations, hospital emergency treatment standards and norms | |
| a7 Propose amendments to nosocomial infection regulations based on the actual situation | |
| a8 Respond quickly to epidemic prevention and control requirements, and formulate targeted hospital infection prevention and control plans | |
| a9 Supervise and guide the implementation of infection prevention and control measures | |
| a10 Instruct medical staff in infection prevention skills | |
| a11 Self-infection prevention awareness and skills | |
| a12 Provide health education on infectious disease prevention and control knowledge | |
| F2 | a2 Conduct periodic epidemiological investigations and statistical analysis, timely and accurate reporting |
| a3 Carry out quality supervision on infection prevention and control supplies | |
| a4 Strict management of key locations, such as ward entrances and exits | |
| F3 | b2 Grasp new developments in infection prevention and control in a timely manner and carry out scientific research |
| b3 Rational planning of career development | |
| b4 Skillfully operate the information platform and media platforms | |
| b5 Information sensitivity and delivery awareness | |
| F4 | c1 Meet the basic needs of hospital departments for prevention and control resources |
| c2 Timely organization of medical institution personnel to carry out unified training | |
| c3 Timely and orderly mobilization and allocation of resources | |
| c5 Strong sense of cooperation | |
| F5 | d1 Working in high-pressure environments |
| d2 Dedication | |
| d3 Perseverance | |
| d4 Make quick judgements and decisions in emergency | |
| d5 Responsibility | |
| b6 Adaptability to different working environments |
Factor loading estimates for the confirmatory factor analysis model
| Factors | Items | Standardized factor load | SE |
|---|---|---|---|
| F1 Professional skill | a1 Monitoring and risk assessment | 0.696 | 0.055 |
| a5 Layout and reconstruction of emergency site | 0.698 | 0.053 | |
| a6 Rules and regulations | 0.773 | 0.047 | |
| a7 Feedback and suggestions | 0.813 | 0.031 | |
| a8 Contingency planning | 0.769 | 0.039 | |
| a9 Supervision and guidance | 0.792 | 0.036 | |
| a10 Skill instruction | 0.800 | 0.041 | |
| a11 Self-protection | 0.717 | 0.053 | |
| a12 Health education | 0.747 | 0.036 | |
| F2 Normalization management ability | a2 Statistical reporting | 0.806 | 0.033 |
| a3 Quality control | 0.892 | 0.026 | |
| a4 Management and control | 0.758 | 0.044 | |
| F3 Professional development capability | b2 Scientific research | 0.892 | 0.015 |
| b3 Occupational planning | 0.861 | 0.023 | |
| b4 Advanced technique skill | 0.857 | 0.019 | |
| b5 Information awareness | 0.845 | 0.020 | |
| F4 Organizational collaboration ability | c1 Meeting basic needs | 0.856 | 0.024 |
| c2 Organize and conduct training | 0.859 | 0.025 | |
| c3 Resource coordination | 0.772 | 0.035 | |
| c5 Collaboration | 0.824 | 0.025 | |
| F5 Personal trait | d1 Stress resistance | 0.748 | 0.038 |
| d2 Dedication | 0.869 | 0.022 | |
| d3 Persevere | 0.887 | 0.016 | |
| d4 Decisiveness | 0.844 | 0.032 | |
| d5 Responsibility | 0.826 | 0.028 | |
| b6 Adaptability | 0.743 | 0.037 |
SE, standard error.
Figure 1Competency model for hospital infection prevention and control practitioners (HIPCPs).