Literature DB >> 34632280

Behavioral Economic Approaches to Childhood Obesity Prevention Nutrition Policies: A Social Ecological Perspective.

Molly Cory1, Bernardo Loiacono1, Margaret Clark Withington1, Annie Herman1, Anjana Jagpal1, Joanna Buscemi1.   

Abstract

Childhood obesity is a significant public health concern associated with the development of the leading causes of death. Dietary factors largely contribute to childhood obesity, but prevention interventions targeting these factors have reported relatively small effect sizes. One potential explanation for the ineffectiveness of prevention efforts is lack of theoretical grounding. Behavioral economic (BE) theory describes how people choose to allocate their resources and posits that some children place higher value on palatable foods (relative reinforcing value of food) and have difficulty delaying food rewards (delay discounting). These seemingly individual-level decision making processes are influenced by higher-level variables (e.g., environment/policy) as described by the social ecological model. The purpose of this manuscript is to provide a theoretical review of policy-level childhood obesity prevention nutrition initiatives informed by BE. We reviewed two policy-level approaches: (1) incentives-/price manipulation-based policies (e.g., sugary drink tax, SNAP pilot) and (2) healthful choices as defaults (Healthy Hunger Free Kids Act/National School Lunch Program, advertising regulations, default items). We review current literature as well as its limitations and future directions. Exploration of BE theory applications for nutrition policies may help to inform future theoretically grounded policy-level public health interventions. © Association for Behavior Analysis International 2021.

Entities:  

Keywords:  behavioral economics; childhood obesity; health policy; nutrition policy; prevention; social ecological model

Year:  2021        PMID: 34632280      PMCID: PMC8476712          DOI: 10.1007/s40614-021-00294-y

Source DB:  PubMed          Journal:  Perspect Behav Sci        ISSN: 2520-8969


  55 in total

1.  Longitudinal change in food habits between adolescence (11-12 years) and adulthood (32-33 years): the ASH30 Study.

Authors:  Amelia A Lake; John C Mathers; Andrew J Rugg-Gunn; Ashley J Adamson
Journal:  J Public Health (Oxf)       Date:  2006-02-10       Impact factor: 2.341

2.  Results of a multi-level intervention to prevent and control childhood obesity among Latino children: the Aventuras Para Niños Study.

Authors:  Noe C Crespo; John P Elder; Guadalupe X Ayala; Donald J Slymen; Nadia R Campbell; James F Sallis; Thomas L McKenzie; Barbara Baquero; Elva M Arredondo
Journal:  Ann Behav Med       Date:  2012-02

3.  Impact of the Berkeley Excise Tax on Sugar-Sweetened Beverage Consumption.

Authors:  Jennifer Falbe; Hannah R Thompson; Christina M Becker; Nadia Rojas; Charles E McCulloch; Kristine A Madsen
Journal:  Am J Public Health       Date:  2016-08-23       Impact factor: 9.308

Review 4.  Relative reinforcing value of food and delayed reward discounting in obesity and disordered eating: A systematic review.

Authors:  Monika M K Stojek; James MacKillop
Journal:  Clin Psychol Rev       Date:  2017-04-21

5.  Halting the obesity epidemic: a public health policy approach.

Authors:  M Nestle; M F Jacobson
Journal:  Public Health Rep       Date:  2000 Jan-Feb       Impact factor: 2.792

6.  Changes in children's meal orders following healthy menu modifications at a regional U.S. restaurant chain.

Authors:  Stephanie Anzman-Frasca; Megan P Mueller; Sarah Sliwa; Peter R Dolan; Linda Harelick; Susan B Roberts; Kyle Washburn; Christina D Economos
Journal:  Obesity (Silver Spring)       Date:  2015-05       Impact factor: 5.002

7.  Measurement of food reinforcement in preschool children. Associations with food intake, BMI, and reward sensitivity.

Authors:  Brandi Y Rollins; Eric Loken; Jennifer S Savage; Leann L Birch
Journal:  Appetite       Date:  2013-09-30       Impact factor: 3.868

8.  Factors influencing the reinforcing value of fruit and unhealthy snacks.

Authors:  L Vervoort; A Clauwaert; L Vandeweghe; J Vangeel; W Van Lippevelde; L Goossens; L Huybregts; C Lachat; S Eggermont; K Beullens; C Braet; N De Cock
Journal:  Eur J Nutr       Date:  2016-08-25       Impact factor: 5.614

9.  Childhood obesity: a framework for policy approaches and ethical considerations.

Authors:  Rogan Kersh; Donna F Stroup; Wendell C Taylor
Journal:  Prev Chronic Dis       Date:  2011-08-15       Impact factor: 2.830

10.  Calorie labeling in a rural middle school influences food selection: findings from community-based participatory research.

Authors:  Monica Hunsberger; Paul McGinnis; Jamie Smith; Beth Ann Beamer; Jean O'Malley
Journal:  J Obes       Date:  2015-03-22
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