| Literature DB >> 34534327 |
Bernadette L Dekker1, Mirthe H Links1, Anneke C Muller Kobold2, Linda G Swart-Busscher3, Marleen Kars4, Judith A P Bons5, Adrienne H Brouwers6, Thera P Links1, Anouk N A van der Horst-Schrivers1,4.
Abstract
CONTEXT: No consensus exists about the optimal duration of the low-iodine diet (LID) in the preparation of 131I therapy in differentiated thyroid cancer (DTC) patients.Entities:
Keywords: individual perceptions; iodine intake; low-iodine diet; nutrition diary; radioactive iodine therapy; urinary iodine excretion
Mesh:
Substances:
Year: 2022 PMID: 34534327 PMCID: PMC8764339 DOI: 10.1210/clinem/dgab691
Source DB: PubMed Journal: J Clin Endocrinol Metab ISSN: 0021-972X Impact factor: 5.958
Characteristics of the study population
| Total study population | |
|---|---|
| No. | 65 |
| Sex, No. | |
| Male/female | 24/41 |
| Age during LID, y | 53.7 ± 14.8 |
| Histology, No. | |
| Papillary/follicular | 40/25 |
| TNM, % | |
| T1-T2 | 38 (58.5) |
| T3-T4 | 27 (41.5) |
| N0 | 43 (66.2) |
| N1a-N1b | 22 (33.8) |
| M0 | 62 (95.4) |
| M1 | 3 (4.6) |
| AJCC stage, % | |
| 1 | 42 (64.6) |
| 2 | 19 (29.2) |
| 3 | 2 (3.1) |
| 4A | – |
| 4B | 2 (3.1) |
| ATA risk stratification, % | |
| Low | 14 (21.5) |
| Intermediate | 42 (64.6) |
| High | 9 (13.8) |
|
131I therapy | |
| First | 48 (73.8) |
| Second | 17 (26.2) |
| TSH | 82.0 (66.5-106.0) |
Data are expressed as mean (± SD), median (interquartile range) or number (%).
Abbreviations: 131I, radioactive iodine; AJCC, American Joint Committee on Cancer; ATA, American Thyroid Association; LID, low-iodine diet; TSH, thyrotropin.
Number of 131I therapies at the moment of study participation; first 131I therapy indicates ablation therapy, and second 131I therapy indicates additional treatment when indicated.
Before 131I therapy during thyroid hormone withdrawal (n = 62) or recombinant human TSH (n = 3).
Figure 1.Twenty-four–hour urinary iodine excretion (mcg/24-h) on days 4 and 7 of the low-iodine diet in preparation of 131I therapy. Data expressed as median (interquartile range) and minimum and maximum values.
Figure 2.Percentage of differentiated thyroid cancer patients with a 24-hour urinary iodine excretion less than 50 mcg on days 4 and 7 of the low-iodine diet in preparation of 131I therapy. Data expressed as percentage (%).
Percentages of differentiated thyroid cancer patients fulfilling the criteria of adequate low-iodine diet
| Definition of adequate LID | D 4, % | D 7, % | P |
|---|---|---|---|
| < 50 mcg/24 h | 72.1 | 82.0 | .18 |
| < 50 mcg/gCr | 79.7 | 73.4 | .42 |
| < 100 mcg/gCr | 98.4 | 100 | ≥ .999 |
Data expressed as percentages (%).
Abbreviations: gCr, grams of creatinine; LID, low-iodine diet.
Comparison of nutritional status of self-reported regular diet and low-iodine diet in differentiated thyroid cancer patients
| Before LID | LID | P | |
|---|---|---|---|
| No. | 57 | 64 | |
| Calories, % of DRI | 83.0 (66.5-95.5) | 64.0 (52.3-79.5) | < .01 |
| Protein, % of DRI | 133.0 (112.0-154.5) | 100.0 (82.3-117.0) | < .01 |
| Calcium, % of DRI | 73.0 (46.0-101.5) | 41.0 (33.0-54.0) | < .01 |
| Iodine, % of DRI | 97.0 (80.0-120.5) | 36.5 (24.5-47.8) | < .01 |
| Water, % of DRI | 75.0 (56.0-133.5) | 60.0 (43.3-109.0) | < .01 |
Data are expressed as median (interquartile range).
Abbreviations: DRI, dietary reference intake; LID, low-iodine diet.
Eight DTC patients did not report their food intake before LID, hence n = 57.
One DTC patient did not report his food intake before LID, hence n = 64.
Individual perceptions of differentiated thyroid cancer patients regarding low-iodine diet
| 24-h UIE < 50 | 24-h UIE ≥ 50 | P | |
|---|---|---|---|
| No. | 44 | 17 | |
| It was | 3.0 (2.0-3.0) | 3.0 (2.0-3.0) | .38 |
| It was | 3.0 (2.0-3.0) | 3.0 (2.0-3.0) | .85 |
| The LID was | 3.0 (2.0-3.0) | 2.0 (2.0-3.0) | .18 |
| The LID was | 3.0 (2.3-3.0) | 2.0 (2.0-3.0) | .12 |
| How many days did you maintain the LID, % | .61 | ||
| 5 | 1 (2.3) | 1 (5.9) | |
| 6 | 3 (6.8) | 1 (5.9) | |
| 7 | 40 (90.9) | 15 (88.2) | |
| Fish consumption per wk in regular diet, % | .25 | ||
| Never | 16 (36.4) | 3 (17.6) | |
| 1 | 27 (61.4) | 14 (82.4) | |
| > 1 | 1 (2.3) | – | |
| Bread consumption per wk in regular diet, % | .89 | ||
| Never | – | – | |
| 1-2 | 4 (9.1) | 1 (5.9) | |
| 3-5 | 6 (13.6) | 3 (17.6) | |
| 6-7 | 34 (77.3) | 13 (76.5) |
A 4-point scale was used from 1 (strongly agree) to 4 (strongly disagree). Values are expressed as median (interquartile range) or number (%).
Abbreviations: LID, low-iodine diet; UIE, urinary iodine excretion.
Data missing for 4 differentiated thyroid cancer patients.
Day 4 of the LID.