| Literature DB >> 34506466 |
Sabin Bahadur Zoowa1, Lochana Shrestha1, Leela Paudel1, Ganesh Bhandari1, Suhail Sapkota2, Bibek Timilsina2.
Abstract
INTRODUCTION: Health care workers experienced considerable psychological distress as a result of COVID-19 due to providing direct patient care, quarantine or self-isolation, and lockdown experience. They are front line workers handling the patients and are at greater risk than others. This study aims to determine the socio-psychological impact of COVID-19 pandemic among healthcare workers of a medical college in Nepal.Entities:
Mesh:
Year: 2021 PMID: 34506466 PMCID: PMC8959239 DOI: 10.31729/jnma.5594
Source DB: PubMed Journal: JNMA J Nepal Med Assoc ISSN: 0028-2715 Impact factor: 0.406
Socio-demographic characteristics of respondents (n = 212).
| Characteristics | Categories | Frequency n (%) |
|---|---|---|
| 21-30 | 100 (47.2) | |
| 31-40 | 66 (31.1) | |
| Age | 41-50 | 30 (14.2) |
| 51-60 | 10 (4.7) | |
| 61 and above | 6 (2.8) | |
| Sex | Male | 92 (43.4) |
| Female | 120 (56.6) | |
| Marital status | Married | 124 (58.5) |
| Unmarried | 88 (41.5) | |
| Buddhist | 22 (10.4) | |
| Religion | Hindu | 186 (87.75) |
| Christian | 4 (1.85) | |
| Family type | Nuclear family | 164 (77.35) |
| Joint family | 48 (22.65) | |
| Medical | 134 (63.2) | |
| Professional | Non-medical | 30 (14.2) |
| designation | Paramedical | 48 (22.6) |
Experiences of the Health Worker-related to Covid-19 (n = 212).
| Impact on Daily Activities | Decreased n (%) | Increased n (%) | Did not affect any n (%) |
|---|---|---|---|
| Food Intake | 36 (11.9) | 98 (46.3) | 18 (35.8) |
| Entertainment | 116 (54.1) | 48 (22.1) | 48 (22.6) |
| Work Efficiency at Home/Office | 64 (30.1) | 90 (42.5) | 58 (21.4) |
| Family relation at Home | 32 (15.1) | 102 (48.1) | 18 (36.8) |
Status of Depression, Anxiety and Stress among participants.
| Depression categories | Frequency n (%) |
|---|---|
| Normal | 162 (16.4) |
| Mild | 12 (5.1) |
| Moderate | 12 (5.1) |
| Severe | 10 (4.1) |
| Extremely severe | 16 (1.5) |
| Anxiety categories | Frequency n (%) |
| Normal | 144 (61.9) |
| Mild | 26 (12.3) |
| Moderate | 12 (5.1) |
| Severe | 6 (2.8) |
| Extremely severe | 24 (11.3) |
| Stress categories | Frequency n (%) |
| Normal | 156 (13.6) |
| Mild | 18 (8.5) |
| Moderate | 14 (6.6) |
| Severe | 20 (9.4) |
| Extremely severe | 4 (1.9) |
Preventive measures adopted by Health Care Workers.
| Preventive measures for COVID-19 | Frequency n (%) |
|---|---|
| Use of Mouth mask | 208 (98.00) |
| Washing hand properly | 208 (98.00) |
| Maintaining physical distancing | 208 (85.48) |
| Consumption of nutritious food | 16l (18.11) |
| Enough sleeping | 154 (12.64) |
| Physical exercise | 130 (61.32) |
| Spend time during lockdown at home | |
| Hanging on mobile | 111 (52.35) |
| Physical exercises | 101 (50.41) |
| Creative writings | 14 (6.6) |
| Watching TV | 10 (33.01) |
| Cooking at home | 91 (42.92) |
| Reading books | 102 (48.11) |
| Communication | 91 (45.15) |
| Spend time during lockdown at office | |
| Work regularly as before | 101 (50.41) |
| Working related to COVID 19 issues | 11 (36.32) |
| Regular work and | 19 (31.26) |
| Unrelated work | 4 (1.88) |