| Literature DB >> 34453521 |
Andrew J M Lewis1, Ines Abdesselam1, Jennifer J Rayner1, James Byrne2, Barry A Borlaug3, Stefan Neubauer1, Oliver J Rider1.
Abstract
AIMS: We aimed to determine the effect of increasing body weight upon right ventricular (RV) volumes, energetics, systolic function, and stress responses using cardiovascular magnetic resonance (CMR). METHODS ANDEntities:
Keywords: magnetic resonance; obesity; remodelling
Mesh:
Substances:
Year: 2022 PMID: 34453521 PMCID: PMC9463995 DOI: 10.1093/ehjci/jeab175
Source DB: PubMed Journal: Eur Heart J Cardiovasc Imaging ISSN: 2047-2404 Impact factor: 9.130
Baseline characteristics for class III obesity and healthy weight study participants
| Healthy weight | Obesity class III |
| |
|---|---|---|---|
| BMI 18–24.9 kg/m2 ( | BMI >40 kg/m2 ( | ||
| Age, years | 42 ± 15 | 43 ± 10 | 0.65 |
| Height, cm | 170 ± 8 | 165 ± 8 | 0.004 |
| Weight, kg | 63 ± 7 | 128 ± 15 | <0.001 |
| BMI, kg/m2 | 21.9 ± 2 | 46.5 ± 4 | NA |
| Female sex, | 16 (33%) | 44 (82%) | <0.001 |
| Systolic BP, mmHg | 122 ± 17 | 127 ± 16 | 0.161 |
| Diastolic BP, mmHg | 74 ± 10 | 75 ± 10 | 0.64 |
| Fat mass total, kg | 16 ± 5 | 66 ± 10 | <0.001 |
| Visceral fat abdominal, cm2 | 39 ± 28 | 183 ± 83 | <0.001 |
| Total cholesterol, mmol/L | 4.9 ± 1 | 4.9 ± 1 | 0.95 |
| Fasting triglycerides, mmol/L | 0.8 ± 0.3 | 1.3 ± 0.7 | 0.001 |
| Fasting glucose, mmol/L | 4.9 ± 0.4 | 5.8 ± 2.0 | 0.009 |
| Fasting insulin, mIU/L | 9.5 ± 4 | 17.9 ± 15 | 0.002 |
| HOMA-IR | 2.3 ± 1 | 4.8 ± 5 | 0.001 |
Data are presented as mean ± standard deviation.
BMI, body mass index; BP, blood pressure; HOMA-IR, Homeostatic Model Assessment of Insulin Resistance; NA, Not applicable.
Baseline characteristics for RV dobutamine stress response study participants
| Healthy weight | Obesity |
| |
|---|---|---|---|
| BMI 18.5–24.9 kg/m2 ( | BMI >30 kg/m2 ( | ||
| Age, years | 40 ± 9 | 47 ± 9 | 0.09 |
| Height, cm | 168 ± 6 | 168 ± 10 | 0.94 |
| Weight, kg | 60 ± 6 | 97 ± 15 | <0.001 |
| BMI, kg/m2 | 22 ± 1 | 35 ± 5 | NA |
| Systolic BP, mmHg | 111 ± 10 | 108 ± 27 | 0.08 |
| Diastolic BP, mmHg | 70 ± 10 | 74 ± 6 | 0.08 |
| Fat mass total, kg | 19.6 ± 9 | 49.1 ± 16 | <0.001 |
| Total cholesterol, mmol/L | 4.9 ± 0.7 | 5.4 ± 2.2 | 0.18 |
| Fasting triglycerides, mmol/L | 0.8 ± 1 | 1.3 ± 1 | 0.04 |
| Fasting glucose, mmol/L | 4.7 (4.6–5.0) | 5.2 (4.6–5.9) | 0.18 |
| C-reactive protein, mg/L | 0 (0–0) | 0.1 (0–0.7) | 0.07 |
| Interleukin 6, ng/mL | 1.8 (0–4.0) | 5.9 (1.0–8.7) | 0.07 |
| Fasting Insulin, mIU/L | 2.1 ± 2 | 8.4 ± 6 | 0.01 |
| Leptin, ng/mL | 30 ± 30 | 91 ± 60 | 0.12 |
| Non-esterified fatty acids, mmol/L | 0.6 ± 0.4 | 0.4 ± 0.3 | 0.15 |
Data are presented as mean ± standard deviation or median (IQR).
BMI, body mass index; BP blood pressure.