Literature DB >> 34446338

Molecular genetics for probiotic engineering: dissecting lactic acid bacteria.

Ronit Suissa1, Rela Oved1, Gavi Jankelowitz2, Sondra Turjeman2, Omry Koren3, Ilana Kolodkin-Gal4.   

Abstract

The composition of the gut microbiome is greatly influenced by nutrition and dietary alterations which can also induce large temporary microbial shifts. However, the molecular mechanisms that promote these changes remain to be determined. Species of the family Lactobacillaceae and Bacillus species are genetically manipulatable bacteria that are naturally found in the human gastrointestinal (GI) tract and are often considered models of beneficial microbiota. Here, we identify specific conserved molecular pathways that play a key role in host colonization by beneficial members of the microbiota. In particular, we highlight three pathways important to the success of lactic acid bacteria (LAB) in the GI tract: glycolysis and fermentation, microbial communication via membrane vesicles, and condition-dependent antibiotic production. We elaborate on how the understanding of these circuits can lead to the development of novel therapeutic approaches to combat GI tract infections.
Copyright © 2021 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  adhesion; antibiotics; genetics; lactobacillaceae; nutrition; probiotics

Mesh:

Year:  2021        PMID: 34446338     DOI: 10.1016/j.tim.2021.07.007

Source DB:  PubMed          Journal:  Trends Microbiol        ISSN: 0966-842X            Impact factor:   17.079


  3 in total

Review 1.  Probiotics for the Management of Infectious Diseases: Reviewing the State of the Art.

Authors:  Cato Wiegers; Linda H M van de Burgwal; Olaf F A Larsen
Journal:  Front Microbiol       Date:  2022-04-28       Impact factor: 6.064

2.  The Products of Probiotic Bacteria Effectively Treat Persistent Enterococcus faecalis Biofilms.

Authors:  Shatha Safadi; Harsh Maan; Ilana Kolodkin-Gal; Igor Tsesis; Eyal Rosen
Journal:  Pharmaceutics       Date:  2022-03-30       Impact factor: 6.525

3.  Isolation of Lactococcus lactis from Whole Crop Rice and Determining Its Probiotic and Antimicrobial Properties towards Gastrointestinal Associated Bacteria.

Authors:  Ilavenil Soundharrajan; Yong Hee Yoon; Karnan Muthusamy; Jeong-Sung Jung; Hyun Jeong Lee; Ouk-Kyu Han; Ki Choon Choi
Journal:  Microorganisms       Date:  2021-12-03
  3 in total

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