Literature DB >> 34373976

Combining Liquid Oral Drugs with Thickener: Compatibility and Changes in Viscosity.

Patricia Bravo-José1, Carmen Sáez-LLeó2, Elena Moreno-Guillamont3.   

Abstract

Older adults with oropharyngeal dysphagia (OD) are unable to swallow pills safely, so some of them use liquid-formulated drugs mixed with thickeners to ensure safety. The aim of this study was to analyze the physical compatibility of a group of drugs with a thickener formulated with modified starch (Thick & Easy®). A secondary goal was to evaluate the amount of thickener needed to obtain the thickness levels 2, 3, and 4 defined by IDDSI framework for each drug. For this purpose, the rheological properties of the mixtures obtained were determined. Samples of each drug were prepared and 7, 10, and 12 g of thickener were added. Physical compatibility of the mixtures was observed; the apparent viscosity of the samples was measured using a rotational viscometer, and the results obtained were compared with the reference drug-free sample. We analyzed 45 medicinal products (38 active substances). Three drugs (almagate, ibuprofen, and macrogol) were found to be physically incompatible with the thickener and should not be mixed. Viscosity measurements indicated that clarithromycin and plantago ovata increased the viscosity of the mixture and required lower amount to achieve the target textures (110 cP, 590 cP, and 2620 cP for 7 g, 10 g, and 12 g in drug-free samples, respectively), whereas another subset reduced viscosity and required more thickener. This proved very relevant for acetylcysteine, amoxicillin, calcifediol, ferrous gluconate, fosfomycin, lactitol, lactulose, mepifiline, paracetamol, rivastigmine, sertraline, and tramadol. Measurements were below 1750 cP. Awareness of how each drug behaves when combined with thickeners is essential to avoid potential complications in OD.
© 2021. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.

Entities:  

Keywords:  Compatibility; Dysphagia; Texture modification; Thickened liquid drugs

Mesh:

Substances:

Year:  2021        PMID: 34373976     DOI: 10.1007/s00455-021-10348-7

Source DB:  PubMed          Journal:  Dysphagia        ISSN: 0179-051X            Impact factor:   2.733


  37 in total

Review 1.  Dysphagia from a neurogeriatric point of view : Pathogenesis, diagnosis and management.

Authors:  Tobias Warnecke; Rainer Dziewas; Rainer Wirth; Jürgen M Bauer; Tino Prell
Journal:  Z Gerontol Geriatr       Date:  2019-05-28       Impact factor: 1.281

Review 2.  AGA technical review on management of oropharyngeal dysphagia.

Authors:  I J Cook; P J Kahrilas
Journal:  Gastroenterology       Date:  1999-02       Impact factor: 22.682

Review 3.  Dysphagia: current reality and scope of the problem.

Authors:  Pere Clavé; Reza Shaker
Journal:  Nat Rev Gastroenterol Hepatol       Date:  2015-04-07       Impact factor: 46.802

4.  Editorial: Dysphagia, Dementia and Frailty.

Authors:  M Payne; J E Morley
Journal:  J Nutr Health Aging       Date:  2018       Impact factor: 4.075

5.  Social and psychological burden of dysphagia: its impact on diagnosis and treatment.

Authors:  Olle Ekberg; Shaheen Hamdy; Virginie Woisard; Anita Wuttge-Hannig; Primitivo Ortega
Journal:  Dysphagia       Date:  2002       Impact factor: 3.438

Review 6.  Diagnosis and Management of Oropharyngeal Dysphagia Among Older Persons, State of the Art.

Authors:  Omar Ortega; Alberto Martín; Pere Clavé
Journal:  J Am Med Dir Assoc       Date:  2017-04-12       Impact factor: 4.669

Review 7.  Dysphagia in the Older Patient.

Authors:  Samia Nawaz; Ozlem E Tulunay-Ugur
Journal:  Otolaryngol Clin North Am       Date:  2018-05-17       Impact factor: 3.346

8.  Oropharyngeal dysphagia is a prevalent risk factor for malnutrition in a cohort of older patients admitted with an acute disease to a general hospital.

Authors:  Silvia Carrión; Mateu Cabré; Rosa Monteis; Maria Roca; Elisabet Palomera; Mateu Serra-Prat; Laia Rofes; Pere Clavé
Journal:  Clin Nutr       Date:  2014-05-09       Impact factor: 7.324

Review 9.  European Society for Swallowing Disorders - European Union Geriatric Medicine Society white paper: oropharyngeal dysphagia as a geriatric syndrome.

Authors:  Laura Wj Baijens; Pere Clavé; Patrick Cras; Olle Ekberg; Alexandre Forster; Gerald F Kolb; Jean-Claude Leners; Stefano Masiero; Jesús Mateos-Nozal; Omar Ortega; David G Smithard; Renée Speyer; Margaret Walshe
Journal:  Clin Interv Aging       Date:  2016-10-07       Impact factor: 4.458

10.  Development of International Terminology and Definitions for Texture-Modified Foods and Thickened Fluids Used in Dysphagia Management: The IDDSI Framework.

Authors:  Julie A Y Cichero; Peter Lam; Catriona M Steele; Ben Hanson; Jianshe Chen; Roberto O Dantas; Janice Duivestein; Jun Kayashita; Caroline Lecko; Joseph Murray; Mershen Pillay; Luis Riquelme; Soenke Stanschus
Journal:  Dysphagia       Date:  2016-12-02       Impact factor: 3.438

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