| Literature DB >> 34283027 |
Laura K Beres1, Ismail Mbabali2, Aggrey Anok2, Charles Katabalwa2, Jeremiah Mulamba2, Alvin G Thomas3,4, Eva Bugos5,6,7, Gertrude Nakigozi2, Mary K Grabowski2,8, Larry W Chang1,2,9.
Abstract
BACKGROUND: An extraordinary increase in mobile phone ownership has revolutionized the opportunities to use mobile health approaches in lower- and middle-income countries (LMICs). Ecological momentary assessment and intervention (EMAI) uses mobile technology to gather data and deliver timely, personalized behavior change interventions in an individual's natural setting. To our knowledge, there have been no previous trials of EMAI in sub-Saharan Africa.Entities:
Keywords: Africa; Uganda; digital health; ecological momentary assessment; ecological momentary intervention; mHealth; mobile phone; randomized trial; smartphone
Year: 2021 PMID: 34283027 PMCID: PMC8335611 DOI: 10.2196/22693
Source DB: PubMed Journal: JMIR Form Res ISSN: 2561-326X
Figure 1Study design.
Figure 2Participant flow diagram. EMA: ecological momentary assessment; EMAI: ecological momentary assessment and intervention.
Participant characteristics at enrollment by study arm.
| Participant characteristics | Control (n=24) | Intervention (n=24) | Total (N=48) | |||||||
| Female, n (%) | 12 (50) | 11 (46) | 23 (48) | .77 | ||||||
| Age at enrollment (years), mean (SD) | 32.7 (7.1) | 30.1 (6.7) | 31.4 (7.0) | .10 | ||||||
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| .94 | |||||||||
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| Some secondary | 7 (29) | 8 (33) | 15 (31) |
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| Secondary | 10 (42) | 9 (38) | 19 (40) |
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| University, technical or vocational | 7 (29) | 7 (29) | 14 (29) |
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| Yes, owns a cell phone, n (%) | 24 (100) | 24 (100) | 48 (100) | N/Ab | ||||||
| Yes, feels comfortable using a phone to send text messages, n (%) | 24 (100) | 22 (92) | 46 (96) | .15 | ||||||
| Yes, ever used a smartphone app, n (%) | 14 (58) | 12 (50) | 26 (54) | .56 | ||||||
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| .53 | |||||||||
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| Agrarian | 6 (25) | 8 (33) | 14 (29) |
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| Trader | 5 (20) | 3 (12) | 8 (16) |
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| Teacher | 4 (17) | 7 (29) | 11 (23) |
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| Other | 9 (38) | 6 (25) | 15 (31) |
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| Smoked cigarette at least one day, n (%) | 3 (13) | 0 (0) | 3 (13) | .07 | |||||
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| Among smokers, days smoked at least one cigarette, mean (SD) | 20 (13.1) | N/A | N/A | N/A | |||||
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| Drank alcoholic beverage at least one day, n (%) | 8 (33) | 9 (38) | 17 (35) | .76 | |||||
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| Among drinkers, days drank at least one alcoholic beverage, mean (SD) | 2.1 (1.3) | 1.6 (0.7) | N/A | .29 | |||||
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| Ate vegetables at least one day, n (%) | 22 (92) | 21 (88) | 43 (90) | .64 | |||||
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| Among those who ate vegetables, days ate at least one vegetable, mean (SD) | 7.2 (5.4) | 6.7 (7.9) | N/A | .80 | |||||
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| Ate fruit at least one day, n (%) | 23 (96) | 24 (100) | 47 (98) | .31 | |||||
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| Among those who ate fruit, days ate at least one fruit, mean (SD) | 13.6 (9.0) | 12.5 (8.2) | N/A | .67 | |||||
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| Had sex with nonmarital or non–long-term partner without using a condom at least once, n (%) | 5 (21) | 3 (13) | 8 (17) | .44 | |||||
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| Times had sex with a nonmarital or non–long-term partner without a condom, among those reporting sex, mean (SD) | 2.4 (1.9) | 2.3 (0.6) | N/A | .96 | |||||
aTwo-sided P value calculated using chi-square tests for categorical variables and Student t test for continuous variables.
bN/A: not applicable.
Study data collection indicators by study arm.
| Data indicator | Control | Intervention | Effect sizeb (95% CI) | ||||||||
| Total study days, mean (range) | 92.0 (90-94) | 92.1 (90-94) | −0.28 (46) | .78 | −0.08 (−0.66 to 0.50) | ||||||
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| Period 1: baseline (study day 1 to day before randomization) | 30.6 (29-33) | 30.8 (29-33) | −0.57 (46) | .57 | −0.16 (−0.71 to 0.38) | |||||
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| Period 2 (randomization to 29 days postrandomization) | 30 (30-30) | 30 (30-30) | N/Ac | N/A | N/A | |||||
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| Period 3 (30 days postrandomization to final study day) | 31.4 (28-33) | 31.3 (28-33) | 0.23 (46) | .82 | 0.07 (−0.48 to 0.61) | |||||
| Total event-contingent reports, mean (SD) | 108.6 (67.5) | 99.8 (46.4) | 0.53 (46) | .60 | 0.15 (−0.44 to 0.75) | ||||||
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| Period 1: baseline (study day 1 to day before randomization) | 47.5 (35.0) | 43.3 (26.7) | 0.47 (46) | .63 | 0.14 (−0.45 to 0.72) | |||||
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| Period 2 (randomization to 30 days after randomization) | 30.0 (22.4) | 27.9 (14.7) | 0.38 (46) | .71 | 0.11 (−0.54 to 0.76) | |||||
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| Period 3 (30 days after randomization to final study day) | 31.1 (23.0) | 28.9 (13.8) | 0.46 (46) | .65 | 0.13 (−0.48 to 0.75) | |||||
| Total responses submitted to prompts, mean (SD) | 92.2 (28.6) | 96.9 (23.2) | −0.63 (46) | .53 | −0.18 (−0.78 to 0.42) | ||||||
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| Period 1: baseline (study day 1 to day before randomization) | 20.4 (6.9) | 21.5 (5.0) | −0.62 (46) | .54 | −0.18 (−0.78 to 0.42) | |||||
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| Period 2 (randomization to 30 days after randomization) | 35.4 (14.5) | 38.3 (9.0) | −0.85 (46) | .40 | −0.24 (−0.82 to 0.33) | |||||
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| Period 3 (30 days after randomization to final study day) | 36.4 (12.8) | 37.1 (12.2) | −0.18 (46) | .85 | −0.05 (−0.64 to 0.53) | |||||
| Total days without behavior reported, mean (SD) | 14.2 (10.7) | 12.4 (9.3) | 0.62 (46) | .54 | 0.18 (−0.45 to 0.81) | ||||||
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| Period 1 (study day 1 to day before randomization) | 3.1 (2.6) | 3.4 (2.9) | −0.36 (46) | .72 | −0.10 (−0.70 to 0.49) | |||||
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| Period 2 (randomization to 30 days after randomization) | 3.7 (3.2) | 3.0 (3.1) | 0.73 (46) | .47 | 0.21 (−0.44 to 0.86) | |||||
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| Period 3 (30 days after randomization to final study day) | 7.4 (7.1) | 6.0 (6.2) | 0.74 (46) | .47 | 0.21 (−0.40 to 0.82) | |||||
| Proportion of study days without behavior report (%), mean (SD) | 15.4 (11.5) | 13.5 (10.1) | 0.61 (46) | .54 | 0.18 (−0.45 to 0.81) | ||||||
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| Fruit | 79.0 (0.2) | 78.6 (0.2) | 0.06 (46) | .95 | 0.02 (−0.61 to 0.65) | |||||
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| Vegetable | 57.8 (0.2) | 65.6 (0.3) | −0.99 (46) | .33 | −0.28 (−0.93 to 0.36) | |||||
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| Alcohol | 9.6 (0.2) | 7.2 (0.1) | 0.51 (46) | .61 | 0.15 (−0.44 to 0.73) | |||||
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| Sex with non–long-term partner without a condom | 1.9 (0.04) | 6.6 (0.1) | −1.74 (46) | .09 | −0.50 (−0.96 to −0.05) | |||||
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| Smoking | 6.5 (0.2) | 1.4 (0.03) | 1.26 (46) | .22 | 0.36 (−0.14 to 0.86) | |||||
aTwo-sided P value calculated using Student t test for continuous variables.
bCohen d.
cN/A: not applicable.
Mean proportion of days participants report behaviors by study period and arm (n=24 per arm).
| Reported behavior | Control (%), mean (95% CI) | Intervention (%), mean (95% CI) | |||||
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| Period 1 | Period 2 | Period 3 | Period 1 | Period 2 | Period 3 | |
| Fruit | 79 (71.9 to 86) | 80 (71.3 to 88.8) | 82 (73.7 to 90.3) | 78.6 (70.2 to 87.1) | 82.6 (73.5 to 91.8) | 87.0 (79.3 to 94.7) | |
| Vegetable | 57.8 (48.2 to 67.5) | 55.6 (44.2 to 66.9) | 49.9 (37.7 to 62) | 65.6 (54.1 to 77) | 68 (57.3 to 78.6) | 76.6 (67 to 86.2) | |
| Alcohol | 9.6 (1.3 to 17.8) | 4.3 (1 to 7.6) | 4.2 (1.6 to 6.8) | 7.2 (2.9 to 11.6) | 5 (−0.1 to 10.1) | 2.4 (−0.2 to 4.9) | |
| Sex with non–long-term partner without a condom | 1.9 (0.5 to 3.3) | 1 (−0.7 to 2.7) | 1 (−0.1 to 2.1) | 6.6 (1.8 to 11.4) | 2.1 (0.3 to 3.8) | 1.3 (0.2 to 2.3) | |
| Smoking | 6.5 (−0.9 to 13.9) | 5.1 (−2.6 to 12.8) | 5.8 (−2.7 to 14.3) | 1.4 (−0.1 to 3) | 0.3 (−0.3 to 1) | 0a | |
a95% CI values are not applicable.
Figure 3Mean proportion of days on which behavior occurred by participant according to study arm and period (n=24 per arm).
Mean difference in proportion of days participants reported behavior between periods (later period minus earlier period, positive number indicates increase in behavior over time, and negative number indicates decrease in behavior over time; n=24 per arm).
| Reported behavior | Control (%) | Intervention (%) | Difference of differences (intervention−control; %) | ||
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| Fruit | 1.01 | 3.99 | 2.98 | .49 |
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| Vegetable | −2.28 | 2.41 | 4.69 | .47 |
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| Alcohol | −5.28 | −2.24 | 3.04 | .24 |
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| Sex with non–long-term partner without a condom | −0.94 | −4.53 | −3.59 | .12 |
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| Smoking | −1.36 | −1.12 | 0.24 | .90 |
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| Fruit | 1.98 | 4.38 | 2.4 | .52 |
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| Vegetable | −5.71 | 8.64 | 14.35 | .002 |
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| Alcohol | −0.05 | −2.61 | −2.56 | .21 |
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| Sex with non–long-term partner without a condom | −0.02 | −0.8 | −0.78 | .42 |
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| Smoking | 0.71 | −0.31 | −1.02 | .07 |
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| Fruit | 2.99 | 8.37 | 5.38 | .18 |
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| Vegetable | −7.99 | 11.05 | 19.04 | .01 |
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| Alcohol | −5.33 | −4.86 | 0.47 | .89 |
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| Sex with non–long-term partner without a condom | −0.96 | −5.33 | −4.37 | .07 |
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| Smoking | −0.65 | −1.43 | −0.78 | .69 |
aTwo-sided P values calculated using two-sample t test.