Literature DB >> 34281627

Supplementation of a lacto-fermented rapeseed-seaweed blend promotes gut microbial- and gut immune-modulation in weaner piglets.

Yan Hui1, Paulina Tamez-Hidalgo2, Tomasz Cieplak1, Gizaw Dabessa Satessa3, Witold Kot4, Søren Kjærulff2, Mette Olaf Nielsen5, Dennis Sandris Nielsen1, Lukasz Krych6.   

Abstract

BACKGROUND: The direct use of medical zinc oxide in feed will be abandoned after 2022 in Europe, leaving an urgent need for substitutes to prevent post-weaning disorders.
RESULTS: This study investigated the effect of using rapeseed-seaweed blend (rapeseed meal added two brown macroalgae species Ascophylum nodosum and Saccharina latissima) fermented by lactobacilli (FRS) as feed ingredients in piglet weaning. From d 28 of life to d 85, the piglets were fed one of three different feeding regimens (n = 230 each) with inclusion of 0%, 2.5% and 5% FRS. In this period, no significant difference of piglet performance was found among the three groups. From a subset of piglets (n = 10 from each treatment), blood samples for hematology, biochemistry and immunoglobulin analysis, colon digesta for microbiome analysis, and jejunum and colon tissues for histopathological analyses were collected. The piglets fed with 2.5% FRS manifested alleviated intraepithelial and stromal lymphocytes infiltration in the gut, enhanced colon mucosa barrier relative to the 0% FRS group. The colon microbiota composition was determined using V3 and V1-V8 region 16S rRNA gene amplicon sequencing by Illumina NextSeq and Oxford Nanopore MinION, respectively. The two amplicon sequencing strategies showed high consistency between the detected bacteria. Both sequencing strategies indicated that inclusion of FRS reshaped the colon microbiome of weaned piglets with increased Shannon diversity. Prevotella stercorea was verified by both methods to be more abundant in the piglets supplied with FRS feed, and its abundance was positively correlated with colonic mucosa thickness but negatively correlated with blood concentrations of leucocytes and IgG.
CONCLUSIONS: FRS supplementation relieved the gut lymphocyte infiltration of the weaned piglets, improved the colon mucosa barrier with altered microbiota composition. Increasing the dietary inclusion of FRS from 2.5% to 5% did not lead to further improvements.
© 2021. The Author(s).

Entities:  

Keywords:  Amplicon sequencing; Colon microbiota; Fermented feed; Gut barrier

Year:  2021        PMID: 34281627     DOI: 10.1186/s40104-021-00601-2

Source DB:  PubMed          Journal:  J Anim Sci Biotechnol        ISSN: 1674-9782


  20 in total

1.  Safety of Novel Protein Sources (Insects, Microalgae, Seaweed, Duckweed, and Rapeseed) and Legislative Aspects for Their Application in Food and Feed Production.

Authors:  M van der Spiegel; M Y Noordam; H J van der Fels-Klerx
Journal:  Compr Rev Food Sci Food Saf       Date:  2013-11       Impact factor: 12.811

2.  News Feature: Cleaning up the hygiene hypothesis.

Authors:  Megan Scudellari
Journal:  Proc Natl Acad Sci U S A       Date:  2017-02-14       Impact factor: 11.205

Review 3.  Intestinal epithelial cells: regulators of barrier function and immune homeostasis.

Authors:  Lance W Peterson; David Artis
Journal:  Nat Rev Immunol       Date:  2014-03       Impact factor: 53.106

Review 4.  Mechanisms linking dietary fiber, gut microbiota and colon cancer prevention.

Authors:  Huawei Zeng; Darina L Lazarova; Michael Bordonaro
Journal:  World J Gastrointest Oncol       Date:  2014-02-15

5.  Effects of dietary supplementation of fermented Ginkgo biloba L. residues on growth performance, nutrient digestibility, serum biochemical parameters and immune function in weaned piglets.

Authors:  Hao Zhou; Chengzhang Wang; Jianzhong Ye; Hongxia Chen; Ran Tao
Journal:  Anim Sci J       Date:  2015-04-01       Impact factor: 1.749

6.  Fermented liquid feed reduces susceptibility of broilers for Salmonella enteritidis.

Authors:  L Heres; B Engel; F van Knapen; M C M de Jong; J A Wagenaar; H A P Urlings
Journal:  Poult Sci       Date:  2003-04       Impact factor: 3.352

Review 7.  Microbiota in fermented feed and swine gut.

Authors:  Cheng Wang; Changyou Shi; Yu Zhang; Deguang Song; Zeqing Lu; Yizhen Wang
Journal:  Appl Microbiol Biotechnol       Date:  2018-02-16       Impact factor: 4.813

8.  Effect of feeding fermented liquid feed and fermented grain on gastrointestinal ecology and growth performance in piglets.

Authors:  N Canibe; O Højberg; J H Badsberg; B B Jensen
Journal:  J Anim Sci       Date:  2007-06-25       Impact factor: 3.159

Review 9.  Fermented pig liquid feed: nutritional, safety and regulatory aspects.

Authors:  C Plumed-Ferrer; A von Wright
Journal:  J Appl Microbiol       Date:  2008-11-01       Impact factor: 3.772

10.  Role of Fermentation in Improving Nutritional Quality of Soybean Meal - A Review.

Authors:  Runni Mukherjee; Runu Chakraborty; Abhishek Dutta
Journal:  Asian-Australas J Anim Sci       Date:  2015-12-01       Impact factor: 2.509

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  4 in total

1.  Effects of Dietary Supplementation with Lactobacillus acidophilus and Bacillus subtilis on Mucosal Immunity and Intestinal Barrier Are Associated with Its Modulation of Gut Metabolites and Microbiota in Late-Phase Laying Hens.

Authors:  Xin Chen; Weiwen Chen; Wenjia Ci; Yingying Zheng; Xinyan Han; Jianping Huang; Jianjin Zhu
Journal:  Probiotics Antimicrob Proteins       Date:  2022-02-09       Impact factor: 4.609

2.  The Prebiotic Effect of Australian Seaweeds on Commensal Bacteria and Short Chain Fatty Acid Production in a Simulated Gut Model.

Authors:  Emer Shannon; Michael Conlon; Maria Hayes
Journal:  Nutrients       Date:  2022-05-23       Impact factor: 6.706

3.  Effect of fermented rapeseed meal in the mixture for growing pigs on the gastrointestinal tract, antioxidant status, and immune response.

Authors:  Anna Czech; Bożena Nowakowicz-Debek; Marcin Łukaszewicz; Mariusz Florek; Mateusz Ossowski; Łukasz Wlazło
Journal:  Sci Rep       Date:  2022-09-21       Impact factor: 4.996

Review 4.  Seaweed Components as Potential Modulators of the Gut Microbiota.

Authors:  Emer Shannon; Michael Conlon; Maria Hayes
Journal:  Mar Drugs       Date:  2021-06-23       Impact factor: 5.118

  4 in total

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