| Literature DB >> 34281501 |
Mona Hashim1,2, Ayla Coussa3, Ayesha S Al Dhaheri4, Amina Al Marzouqi5, Samer Cheaib6, Anastasia Salame7, Dima O Abu Jamous8, Farah Naja1,8, Hayder Hasan1,8, Lily Stojanovska4,9, Maysm N Mohamad4, Mo'ath F Bataineh10, MoezAlIslam E Faris1,8, Rameez Al Daour1,8, Reyad S Obaid1,8, Sheima T Saleh1,8, Tareq M Osaili1,8,11, Leila Cheikh Ismail12,13,14.
Abstract
BACKGROUND: In light of the pandemic, pregnant women are particularly vulnerable to increased psychological distress and in need of imperative preventive measures. This study aimed to investigate the impact of the pandemic on mental health, lifestyle adaptations, and their determinants among pregnant women in the United Arab Emirates.Entities:
Keywords: COVID-19 pandemic; Mental health; Pregnant women; Psychological factors
Mesh:
Year: 2021 PMID: 34281501 PMCID: PMC8287543 DOI: 10.1186/s12884-021-03941-z
Source DB: PubMed Journal: BMC Pregnancy Childbirth ISSN: 1471-2393 Impact factor: 3.007
Sociodemographic characteristics of pregnant women (N = 384)
| Sociodemographic variables | % (n) | |
|---|---|---|
| UAE Residency | Abu Dhabi | 39.1 (150) |
| Dubai | 45.1 (173) | |
| Others | 17.8 (61) | |
| Age (Year) | 18–25 | 7.6 (29) |
| 26–35 | 67.4 (259) | |
| 36–45 | 25 (96) | |
| Trimester into pregnancy | 1–12 weeks | 20.6 (79) |
| 13–26 weeks | 46.1 (177) | |
| ≥27 weeks | 33.3 (128) | |
| Education | High school | 20.4 (78) |
| College/Diploma | 38.8 (149) | |
| University Degree | 40.9 (157) | |
| Employment | Yes | 64 (246) |
| No | 36 (138) | |
| Work/study from home | Yes | 53.6 (206) |
| No | 46.4 (178) | |
Difference in Impact Event Scale-Revised (IES-R) scores between trimesters of pregnancy
| Event Scale-Revised (IES-R) Score | All | Pregnancy trimesters | |||
|---|---|---|---|---|---|
| 1st Trimester | 2nd Trimester | 3rd Trimester | |||
| IES-R, mean ± SD | |||||
| Total score | 26.15 ± 13.55 | 24.99 ± 14.28 | 24.98 ± 12.21 | 28.48 ± 14.61 | a0.06 |
| IES-R category % | |||||
| Normal (0–23) | 47.1 | 45.6 | 50.8 | 43.0 | b0.12 |
| Mild (24–32) | 17.7 | 15.2 | 18.6 | 18.0 | |
| Moderate (33–36) | 12.2 | 16.4 | 13.0 | 8.6 | |
| Severe (≥37) | 23.0 | 22.8 | 17.6 | 30.4 | |
SD Standard Deviation; P < 0.05 vs. significance for IES-R scores by a ANOVA; b IES-R scores categories by Chi-square test.
Differences in negative mental health indicators during the COVID-19 pandemic between trimesters of pregnancy
| Indicators | All | Pregnancy trimesters | |||
|---|---|---|---|---|---|
| 1st Trimester | 2nd Trimester ( | 3rd Trimester ( | |||
| Increased stress from work % (n) | |||||
| Decreased | 23.8 (91) | 16.5 (13) | 25.4 (45) | 25.8 (33) | 0.73 |
| Same as before | 37.2 (143) | 38.0 (30) | 36.7 (65) | 37.5 (48) | |
| Increased | 39.0 (150) | 45.5 (36) | 37.9 (67) | 36.7 (47) | |
| Increased financial stress % (n) | |||||
| Decreased | 20.8 (80) | 19.0 (15) | 22.6 (40) | 19.5 (25) | 0.009 |
| Same as before | 45.1 (173) | 58.2 (46) | 47.5 (84) | 33.6 (43) | |
| Increased | 34.1 (131) | 22.8 (18) | 29.9 (53) | 46.9 (60) | |
| Increased stress from staying at home % (n) | |||||
| Decreased | 13.8 (53) | 12.7 (10) | 14.7 (26) | 13.3 (17) | 0.11 |
| Same as before | 22.7 (87) | 25.3 (20) | 23.2 (41) | 20.3 (26) | |
| Increased | 63.5 (244) | 62.0 (49) | 62.1 (110) | 66.4 (85) | |
| Felt frightened due to COVID-19% (n) | |||||
| Decreased | 14.6 (56) | 16.5 (13) | 12.4 (22) | 16.4 (21) | 0.05 |
| Same as before | 19.3 (74) | 27.8 (22) | 18.6 (33) | 14.8 (19) | |
| Increased | 66.1 (254) | 55.7 (44) | 26.0 (46) | 68.8 (88) | |
| Felt apprehensive due to COVID-19 | |||||
| Decreased | 15.6 (60) | 22.8 (18) | 14.7 (26) | 12.5 (16) | 0.04 |
| Same as before | 25.8 (99) | 31.6 (25) | 23.2 (41) | 25.8 (33) | |
| Increased | 58.6 (225) | 45.6 (36) | 62.1 (110) | 61.7 (79) | |
| Felt helpless due to COVID-19 | |||||
| Decreased | 22.7 (87) | 24.1 (19) | 22.6 (40) | 21.9 (28) | 0.02 |
| Same as before | 32.8 (126) | 39.2 (31) | 33.9 (60) | 27.3 (35) | |
| Increased | 44.5 (171) | 36.7 (29) | 43.5 (77) | 50.8 (65) | |
P < 0.05 by Chi-square test.
Differences in the perception of family and social support during the COVID-19 pandemic between trimesters of pregnancy
| Family and social support indicators | All | Pregnancy trimesters | |||
|---|---|---|---|---|---|
| 1st Trimester | 2nd Trimester ( | 3rd Trimester ( | |||
| Getting support from friends % (n) | |||||
| Decreased | 21.1 (81) | 20.3 (16) | 22.0 (39) | 20.4 (26) | 0.49 |
| Same as before | 44.8 (172) | 50.6 (40) | 45.2 (80) | 40.6 (52) | |
| Increased | 34.1 (131) | 29.1 (23) | 32.8 (58) | 39.0 (50) | |
| Getting support from family members % (n) | |||||
| Decreased | 8.0 (31) | 1.27 (1) | 9.0 (16) | 10.9 (14) | 0.01 |
| Same as before | 32.6 (125) | 31.6 (25) | 36.2 (64) | 28.2 (36) | |
| Increased | 59.4 (228) | 67.1 (53) | 54.8 (97) | 60.9 (78) | |
| Shared feelings with family members % (n) | |||||
| Decreased | 8.6 (33) | 6.3 (5) | 9.6 (17) | 8.6 (11) | 0.12 |
| Same as before | 32.3 (124) | 27.9 (22) | 37.3 (66) | 28.1 (36) | |
| Increased | 59.1 (227) | 65.8 (52) | 53.1 (94) | 63.3 (81) | |
| Shared feelings with others when feeling anxious % (n) | |||||
| Decreased | 22.4 (86) | 24.1 (19) | 25.4 (45) | 17.2 (22) | 0.01 |
| Same as before | 47.1 (181) | 45.5 (36) | 49.7 (88) | 44.6 (57) | |
| Increased | 30.5 (117) | 30.4 (24) | 24.9 (44) | 38.2 (49) | |
| Caring for family members’ feelings % (n) | |||||
| Decreased | 5.5 (21) | 2.5 (2) | 7.9 (14) | 3.9 (5) | < 0.001 |
| Same as before | 23.4 (90) | 10.2 (8) | 32.8 (58) | 18.8 (24) | |
| Increased | 61.7 (273) | 87.3 (69) | 59.3 (105) | 77.3 (99) | |
P < 0.05 by Chi-square test
Differences in mental health-related lifestyle adaptations during the COVID-19 pandemic between trimesters of pregnancy
| Mental health-related lifestyle adaptation indicators | All | Pregnancy trimesters | |||
|---|---|---|---|---|---|
| 1st Trimester | 2nd Trimester ( | 3rd Trimester ( | |||
| Pay attention to mental health % (n) | |||||
| Decreased | 9.4 (36) | 7.6 (6) | 11.3 (20) | 7.8 (10) | 0.11 |
| Same as before | 42.4 (163) | 38.0 (30) | 45.2 (80) | 41.4 (53) | |
| Increased | 48.2 (185) | 54.4 (43) | 43.5 (77) | 50.8 (65) | |
| Time spent to rest % (n) | |||||
| Decreased | 16.4 (63) | 17.7 (14) | 15.3 (27) | 17.2 (22) | 0.74 |
| Same as before | 28.4 (109) | 29.1 (23) | 26.0 (46) | 31.3 (40) | |
| Increased | 55.2 (212) | 53.2 (42) | 58.7 (104) | 51.5 (66) | |
| Time spent to relax % (n) | |||||
| Decreased | 20.8 (80) | 20.3 (16) | 20.9 (37) | 21.1 (27) | 0.99 |
| Same as before | 21.9 (84) | 24.1 (19) | 20.9 (37) | 21.9 (28) | |
| Increased | 57.3 (220) | 55.6 (44) | 58.2 (103) | 57.0 (73) | |
| Time spent to exercise % (n) | |||||
| Decreased | 53.6 (206) | 55.6 (44) | 55.4 (98) | 50.0 (64) | 0.02 |
| Same as before | 32.6 (125) | 34.3 (27) | 31.6 (56) | 32.8 (42) | |
| Increased | 13.8 (53) | 10.1 (8) | 13.0 (23) | 17.2 (22) | |
P < 0.05 by Chi-square test
Perceptions of immunity boosters and eating behaviors pre- and during the COVID-19 pandemic
| Immunity boosters and eating behavior | Yes | No |
|---|---|---|
| Immunity booster behaviors | ||
| Taking anything to boost the immune system | 7.3 (28) | 92.7 (356) |
| Eating balanced diet | 79.9 (307) | 20.1 (77) |
| Taking antenatal supplements | 45.1 (173) | 54.9 (211) |
| Drinking adequate fluids | 69.8 (268) | 30.2 (116) |
| Practicing physical activity | 41.9 (161) | 58.1 (223) |
| Consuming herbs and spices | 10.7 (41) | 89.3 (343) |
| Getting proper sleep | 60.9 (234) | 39.1 (150) |
| Managing/Minimizing stress | 54.4 (209) | 45.6 (175) |
| Meals consumed pre-COVID-19 | ||
| Homemade | 88.0 (338) | 12.0 (46) |
| Frozen ready-to-eat | 4.9 (19) | 95.1 (365) |
| Fast food | 83 (216) | 78.4 (301) |
| Restaurants | 28.9 (111) | 71.1 (273) |
| Healthy food | 14.3 (55) | 85.7 (329) |
| Meals consumed during COVID-19 | ||
| Homemade | 97.9 (376) | 2.1 (8) |
| Frozen ready-to-eat | 3.4 (13) | 96.6 (371) |
| Fast food | 5.2 (20) | 94.8 (364) |
| Restaurants | 7.6 (29) | 92.4 (355) |
| Healthy food | 7.3 (28) | 92.7 (356) |
Determinants of negative mental health by logistic regression, adjusting for employment
| Determinant of negative mental health | Adjusted analysis | Unadjusted analysis | ||||
|---|---|---|---|---|---|---|
| B-value | 95% CI | B-value | 95% CI | |||
Employment Ref. (Employed) | 0.70 | 1.27, 3.20 | 0.003 | 0.71 | 1.24, 3.31 | 0.005 |
Friends’ support Ref. (Increased) | − 0.75 | 0.30, 0.74 | 0.001 | − 0.09 | 0.52, 1.59 | 0.75 |
Family support Ref. (Increased) | −1.07 | 0.28, 0.55 | < 0.001 | − 0.80 | 0.24, 0.83 | 0.001 |
Shared feeling with family Ref. (Increased) | −0.77 | 0.30, 0.73 | 0.001 | −0.08 | 0.48, 1.78 | 0.81 |
Shared feeling with friends Ref. (Increased) | −0.90 | 0.26, 0.63 | 0.001 | −0.60 | 0.32, 0.95 | 0.03 |
Caring for family Ref. (Increased) | −0.65 | 0.32, 0.86 | < 0.001 | −0.001 | 0.52, 1.90 | 0.99 |
Taking attention of your mental health Ref. (Increased) | 0.05 | 0.51, 2.14 | 0.90 | – | – | – |
Practicing physical activity Ref. (No) | 0.12 | 0.74, 1.73 | 0.57 | – | – | – |
Age Ref. (25–35 years) | −0.01 | 0.61, 1.63 | 0.98 | – | – | – |
Getting proper sleep Ref. (No) | −0.04 | 0.63, 1.48 | 0.87 | – | – | – |
Consuming herbs Ref. (No) | −0.19 | 0.43, 1.61 | 0.58 | – | – | – |
Managing stress Ref. (No) | −0.07 | 0.61, 1.42 | 0.74 | – | – | – |
Eating balanced diets Ref. (No) | −0.14 | 0.68, 1.92 | 0.61 | – | – | – |
Taking anything to boost the immune system (e.g., turmeric, ginger, vitamin C) Ref. (No) | −0.66 | 0.34, 0.79 | 0.002 | −0.55 | 0.36, 0.90 | 0.01 |
Taking antenatal supplements Ref. (No) | −0.04 | 0.43, 0.98 | 0.05 | −0.24 | 0.49,1.23 | 0.30 |
Ref. Reference, CI confidence interval.