| Literature DB >> 34249393 |
Jae-Hyun Yoon1,2, Sol-A Kim3,4, Won-Bo Shim3,4, Dong-Cheol Seo3,4, Songyi Choi1, Sun-Young Lee2, Se-Ri Kim1.
Abstract
This study aimed to characterize the bacterial community of commercial potting soils with or without Listeria monocytogenes inoculation at 5-35 °C using 16S metagenomic sequencing and evaluate the effect of natural amendments on the reduction L. monocytogenes in non-sterile potting soils. An increase in the expected operational taxonomic units of each sample with or without L. monocytogenes was proportional to the increasing storage temperatures after 5 days. Biodiversity was distinct among all potting soils for Shannon and inverse Simpson indices, with the highest diversity being observed in a soil sample stored at 35 °C for 5 days with L. monocytogenes. An increase in richness and diversity of soil bacterial community structure positively correlated with less survival of the invading L. monocytogenes. Particularly, garlic extract was demonstrated as a promising soil-amendment substrate, reducing L. monocytogenes by ≥ 4.50 log CFU/g in potting soils stored at 35 °C. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1007/s10068-021-00925-9. © The Korean Society of Food Science and Technology 2021.Entities:
Keywords: Bacterial community; Garlic extract amendment; Listeria monocytogenes; Potting soil; Soil chemical properties
Year: 2021 PMID: 34249393 PMCID: PMC8225747 DOI: 10.1007/s10068-021-00925-9
Source DB: PubMed Journal: Food Sci Biotechnol ISSN: 1226-7708 Impact factor: 3.231