| Literature DB >> 34238380 |
Xiu-Peng Song1, Krishan K Verma1, Dan-Dan Tian2, Xiao-Qiu Zhang1, Yong-Jian Liang3, Xing Huang1, Chang-Ning Li1, Yang-Rui Li4.
Abstract
In the era of climate change, due to increased incidences of a wide range of various environmental stresses, especially biotic and abiotic stresses around the globe, the performance of plants can be affected by these stresses. After oxygen, silicon (Si) is the second most abundant element in the earth's crust. It is not considered as an important element, but can be thought of as a multi-beneficial quasi-essential element for plants. This review on silicon presents an overview of the versatile role of this element in a variety of plants. Plants absorb silicon through roots from the rhizospheric soil in the form of silicic or monosilicic acid. Silicon plays a key metabolic function in living organisms due to its relative abundance in the atmosphere. Plants with higher content of silicon in shoot or root are very few prone to attack by pests, and exhibit increased stress resistance. However, the more remarkable impact of silicon is the decrease in the number of seed intensities/soil-borne and foliar diseases of major plant varieties that are infected by biotrophic, hemi-biotrophic and necrotrophic pathogens. The amelioration in disease symptoms are due to the effect of silicon on a some factors involved in providing host resistance namely, duration of incubation, size, shape and number of lesions. The formation of a mechanical barrier beneath the cuticle and in the cell walls by the polymerization of silicon was first proposed as to how this element decreases plant disease severity. The current understanding of how this element enhances resistance in plants subjected to biotic stress, the exact functions and mechanisms by which it modulates plant biology by potentiating the host defence mechanism needs to be studied using genomics, metabolomics and proteomics. The role of silicon in helping the plants in adaption to biotic stress has been discussed which will help to plan in a systematic way the development of more sustainable agriculture for food security and safety in the future.Entities:
Keywords: Antioxidants; Biotic stress; Crop improvement; Physiology; Silicon; Sustainable agriculture
Mesh:
Substances:
Year: 2021 PMID: 34238380 PMCID: PMC8265040 DOI: 10.1186/s40659-021-00344-4
Source DB: PubMed Journal: Biol Res ISSN: 0716-9760 Impact factor: 5.612
The adaptive mechanisms of silicon in crop plants against biotic stress
| Stress/disease | Plant | Action | Source |
|---|---|---|---|
| Anthracnose | Tomato ( | Cuticle thickness and fruit firmness enhanced | [ |
| Bacterial speck, Bacterial wilt, Fusarium crown and root rot | ,, | Upgraded physiological, biochemical and molecular traits | [ |
| Early blight | ,, | Improve biochemical and molecular aspects | [ |
| Rice leaf folder | Rice ( | Food/grain quality and conversion efficiencies decreased | [ |
| Brown plant hopper | ,, | Extraction of honeydew reduced | [ |
| Fall armyworm | ,, | Damage feeding preference as well as | [ |
| Sugarcane borer | ,, | Feeding injury decreased and upregulated exposure to unfavorable climatic variables and natural enemies arising from decreased boring success | [ |
| Blast, Brown spot, Grain discoloration, Leaf scald and Sheath blight | ,, | Enhanced physical, biochemical and molecular activities | [ |
| Sugarcane ( | Upgrade/maintain leaf cuticle thickening and leaf stomata crystals | [ | |
| Stalk borer | ,, | Decreased % stalks and length bored | [ |
| Brown rust | ,, | Physical and biochemical | [ |
| Soybean ( | Upregulated non-preference and antibiosis resistances | [ | |
| Powdery mildew | Arabidopsis ( | Physio-biochemical activities increased and/or balanced | [ |
Black sigatoka Fusarium wilt Root rot Xanthomonas wilt | Banana ( | ,, | [ |
| Powdery mildew | Barley ( | Improve physiological performance | [ |
| Angular leaf spot | Bean ( | ,, | [ |
| Powdery mildew | Black gram ( | Enhanced expression of genes | [ |
| Dollar spot | Bentgrass ( | Improve physiological and biochemical characteristics | [ |
| Powdery mildew | Bitter gourd ( | Enhanced biochemical activities | [ |
| Anthracnose | Capsicum ( | Improve physiological and biochemical characteristics | [ |
| Fruit decay | Cherry ( | Improve biochemical parameters | [ |
| Fusarium root rot and Postharvest pink rot | Chinese cantaloupe | Improve physiological and biochemical characteristics | [ |
| Leaf rust and Root-knot Nematode | Coffee ( | ,, | [ |
| Anthracnose | Common bean ( | Improve biochemical traits | [ |
| Fusarium wilt | Cotton ( | Improve physiological and biochemical characteristics | [ |
| Crown and root rot, Fusarium wilt and Powdery mildew | Cucumber ( | ,, | [ |
| Decay | Hami melons ( | Improve biochemical activities | [ |
| Downy mildew | Lettuce ( | Enhance physiological and biochemical activities | [ |
| Bacterial fruit blotch and Powdery mildew | Melon ( | Improve biochemical capacity | [ |
| Pink rot disease and Powdery mildew | Muskmelon ( | Enhance physiological and biochemical activities | [ |
| Basal stem rot | Oil palm ( | Balance physical characteristics | [ |
| Brown spot | Pea ( | Balance biochemical activities | [ |
| Downy mildew | Pearl millet ( | Enhance physiological and biochemical activities | [ |
| Fusarium patch and Gray leaf spot | Perennial ryegrass ( | ,, | [ |
| Dry rot | Potato ( | ,, | [ |
| Powdery mildew | Pumpkin ( | ,, | [ |
| Blast, leaf blast, leaf streak, powdery mildew and spot blotch | Wheat ( | ,, | [ |
The role of defense-related enzymes regulated by silicon in biotic stress
| Stress/disease | Plant | Antioxidants | Source |
|---|---|---|---|
| Anthracnose | Bean ( | SOD, APX and GR | [ |
| Powdery mildew, crown and root rot | Cucumber ( | POD, PPOs, CHT and POD | [ |
| Powdery mildew and pink rot | Melon ( | POD, CHT, SOD, and β-1,3-glucanase | [ |
| Leaf spot | Pea ( | CHT and β-1,3-glucanase | [ |
| Blast, brown spot, sheath blight | Rice ( | Glucanase, POD, PPOs, phenylalanine ammonia-lyase, SOD, CAT, APX, GR, lipoxygenase, Phenylalanine ammonia-lyases, CHT and β-1,3 glucanase | [ |
| Target spot | Soybean ( | CHT, β-1-3-glucanases, phenylalanine ammonia-lyases, POD and PPOs | [ |
| Blast | Wheat ( | CHT and POD | [ |
| Bacterial wilt and blight | Tomato ( | CAT, APX, SOD, GR POD and phenylalanine ammonia lyase | [ |
The role of genes upon the application of Si subjected to biotic stress/disease
| Stress/disease | Plant | Functional annotation | Biological process | Function of Genes | Source |
|---|---|---|---|---|---|
| Rice blast | Rice ( | β-1,3-Glucanase precursor, transport of heavy metal/detoxification protein domain-containing protein, pathogenic related transcriptional factor and ERF domain containing protein, precursor of peroxidase, resistance protein of bacterial blight and precursor of peroxidase | Defense | ↑ | [ |
| Stem rust tolerance protein of barley, family protein of disease resistance, HSP-20 domain containing protein, peroxidase, terpene synthase like protein and pathogenesis related protein type-I | ↓ | ||||
| WRKY domain containing protein of DNA binding, transcriptional protein of trans-acting and R2R3 Myb protein (type-P) | Regulatory | ↓ | |||
| Bacterial wilt | Tomatao ( | Stress responsive factor, pathogenesis related protein-1, β-glucanase, chitinase class II, peroxidase, phenylalanine ammonia lyase, Arabinogalactan protein and polygalacturonase inhibitor protein | Defense | ↑ | [ |
| Rice blast | Rice ( | Phosphoenolpyruvate carboxylase kinase, RNA-directed DNA polymerase (RT) domain containing protein, high pl α-glucosidase, oxalate oxidase like protein and P-type ATPase | Housekeeping | ↑ | [ |
| Family protein of putative cyclase, protein of transferase family, Dicyp-2 cyclophilin, DNA-directed RNA polymerase-2 and tyrosine decarboxylase I | ↓ | ||||
| Cytochrome P450 monooxygenase | Photosynthetic | ↓ | |||
| Bacterial wilt | Tomatao ( | Group of WRKY transcription factor-II, jasmonate and ethylene responsive factor-III and ferredoxin-I | Regulatory | ↑ | [ |
Arrow indicates increase and decrease activities