| Literature DB >> 34178208 |
C Keighley1,2,3,4, K Garnham5, S A J Harch6,7, M Robertson8, K Chaw9, J C Teng10, S C-A Chen1,2.
Abstract
Purpose of Review: This review summarises the epidemiology of Candida auris infection and describes contemporary and emerging diagnostic methods for detection and identification of C. auris. Recent Findings: A fifth C. auris clade has been described. Diagnostic accuracy has improved with development of selective/differential media for C. auris. Advances in spectral databases of matrix-associated laser desorption ionisation time-of-flight mass spectrometry (MALDI-TOF MS) systems have reduced misidentification. Direct detection of C. auris in clinical specimens using real time PCR is increasingly used, as is whole genome sequencing (WGS) to track nosocomial spread and to study phylogenetic relationships and drug resistance. Summary: C. auris is an important transmissible, nosocomial pathogen. The microbiological laboratory diagnostic capacity has extended beyond culture-based methods to include PCR and WGS. Microbiological techniques on the horizon include the use of MALDI-TOF MS for early echinocandin antifungal susceptibility testing (AST) and expansion of the versatile and information-rich WGS methods for outbreak investigation.Entities:
Keywords: Antifungal resistance; Antifungal susceptibility testing; Candida auris; Candidaemia; Fungal outbreak; Future diagnostics; Invasive candidiasis; Matrix-associated laser desorption time of flight (MALDI-ToF); Multidrug resistance (MDR); Nosocomial infection; Whole genome sequencing
Year: 2021 PMID: 34178208 PMCID: PMC8220427 DOI: 10.1007/s12281-021-00420-y
Source DB: PubMed Journal: Curr Fungal Infect Rep ISSN: 1936-3761
Reported misidentifications of Candida auris from some commercial biochemical and MALDI-TOF-MS identification systems. Table adapted from [3, 29]
| Identification method | Comments | |
|---|---|---|
| Biochemical method | ||
| Vitek 2 YST | Candida spp. not identified | Updated software version 8.01 will identify |
| API 20C AUX | Reflex to MALDI-TOF or sequencing | |
| API ID 32C | Candida spp. not identified | Reflex to MALDI-TOF or sequencing |
| BD Phoenix yeast identification system | Candida spp. not identified | Reflex to MALDI-TOF or sequencing |
| MicroScan | Also rarely misidentifies as | Reflex to MALDI-TOF or sequencing |
| RapID Yeast Plus | Reflex to MALDI-TOF or sequencing | |
| MALDI-TOF MS | ||
| VITEK MS (bioMerieux) | Reliable updated databases include IVD library v3.2 onwards RUO library with Saramis Version 4.14 database and Saccharomycetaceae update | |
| MALDI Biotyper (BRUKER Daltronics) | Reliable updated databases include CA System library Version Claim 4 RUO libraries versions 2014 (5627) and more recent | |
Abbreviations: C. auris, Candida auris; MALDI-TOF matrix-assisted laser desorption ionisation time-of-flight, RUO research use only
*Yeast isolates which identify as Candida guilliermondii/Meyerozyma guilliermondii, Candida lusitaniae/Clavispora lusitaniae or Candida parapsilosis can be further evaluated using cornmeal agar. If no hyphae or pseudohyphae are present on cornmeal agar, these can be ruled out; the isolate will require further workup for C. auris. If hyphae or pseudohyphae are present, the isolate is likely one of the above. However, some C. auris strains have had hyphae or pseudohyphae; thus, this distinguishing feature is for guidance rather than confirmation.
Phenotypic and growth characteristics of C. auris and C. haemulonii complex. Adapted from [26, 35]
| Characteristics | |||||
|---|---|---|---|---|---|
| Fermentation of: | |||||
| Raffinose | - | - | + | - | - |
| Sucrose | + | + | + | + | - |
| Growth at: | |||||
| 37 oC | + | - | + | + | + |
| 40 oC | + | - | - | - | - |
| Growth on SAB1: | |||||
| Dextrose | + | - | - | - | - |
| Dulcitol | + | - | - | - | - |
| Mannitol | + | - | - | - | - |
| Growth in 60% glucose | - | - | + | - | ND |
| Vitamin-free medium | + | - | - | - | ND |
1SAB, Sabouraud broth incubated at 40 oC with dextrose, dulcitol, and mannitol as carbon sources
Fig. 1Characteristics of C. auris on SAB and on chromogenic media. BrillianceTM Candida Agar (Oxoid, Basingstoke, UK), CHROMagarTM Candida Medium (Becton Dickinson, Heidelberg, Germany), CHROMIDR Candida medium (bioMérieux, Marcy l’Étoile, France), CHROMagarTM Candida Plus (CHROMagar, France). Images adapted from [63–66]