Literature DB >> 34170419

The impact of transcription factors Znf1, Sip4, Adr1, Tup1, and Hap4 on xylose alcoholic fermentation in the engineered yeast Saccharomyces cerevisiae.

Ljubov Dzanaeva1, Barbara Kruk2, Justyna Ruchala2, Andriy Sibirny1,2, Kostyantyn Dmytruk3.   

Abstract

Lignocellulosic biomass is an attractive sustainable platform for fuel ethanol production. Xylose is a second after glucose most abounded sugar in lignocellulosic hydrolysates. Effective conversion of xylose to ethanol is one of key prerequisite for the development of an efficient conversion of biomass to ethanol. Engineered Saccharomyces cerevisiae strains are able to xylose fermentation. However, the yield and productivities of xylose fermentation remains lower in comparison with glucose fermentation. In this work, we studied impact of transcription factors Znf1, Sip4, Adr1, Tup1, and Hap4 on xylose catabolism. We have isolated znf1Δ, adr1Δ, tup1Δ and hap4Δ mutants, and strains overexpressing SIP4, ADR1 and HAP4 genes on the background of xylose-fermenting strain of S. cerevisiae aiming to explore involvement of these transcription factors in regulation of xylose growth and fermentation. It was shown that hap4Δ reveal 1.8-fold increase of ethanol production from xylose as compared to that of parental strain. The hap4Δ mutant accumulates 10.38 g l-1 of ethanol with an overall ethanol yield reaching 0.41 g g-1 of consumed xylose. While the other constructed strains revealed a decrease in ethanol production from this pentose.

Entities:  

Keywords:  Alcoholic fermentation; S. cerevisiae; Transcription factors; Xylose

Year:  2021        PMID: 34170419     DOI: 10.1007/s10482-021-01607-6

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN: 0003-6072            Impact factor:   2.271


  30 in total

1.  Identification and characterization of HAP4: a third component of the CCAAT-bound HAP2/HAP3 heteromer.

Authors:  S L Forsburg; L Guarente
Journal:  Genes Dev       Date:  1989-08       Impact factor: 11.361

2.  Saccharomyces cerevisiae engineered for xylose metabolism exhibits a respiratory response.

Authors:  Yong-Su Jin; Jose M Laplaza; Thomas W Jeffries
Journal:  Appl Environ Microbiol       Date:  2004-11       Impact factor: 4.792

3.  Improved galactose fermentation of Saccharomyces cerevisiae through inverse metabolic engineering.

Authors:  Ki-Sung Lee; Min-Eui Hong; Suk-Chae Jung; Suk-Jin Ha; Byung Jo Yu; Hyun Min Koo; Sung Min Park; Jin-Ho Seo; Dae-Hyuk Kweon; Jae Chan Park; Yong-Su Jin
Journal:  Biotechnol Bioeng       Date:  2010-11-12       Impact factor: 4.530

4.  Integration of metabolic modeling and phenotypic data in evaluation and improvement of ethanol production using respiration-deficient mutants of Saccharomyces cerevisiae.

Authors:  Duygu Dikicioglu; Pinar Pir; Z Ilsen Onsan; Kutlu O Ulgen; Betul Kirdar; Stephen G Oliver
Journal:  Appl Environ Microbiol       Date:  2008-06-27       Impact factor: 4.792

5.  Transformation of yeast by lithium acetate/single-stranded carrier DNA/polyethylene glycol method.

Authors:  R Daniel Gietz; Robin A Woods
Journal:  Methods Enzymol       Date:  2002       Impact factor: 1.600

6.  Transcriptional regulatory code of a eukaryotic genome.

Authors:  Christopher T Harbison; D Benjamin Gordon; Tong Ihn Lee; Nicola J Rinaldi; Kenzie D Macisaac; Timothy W Danford; Nancy M Hannett; Jean-Bosco Tagne; David B Reynolds; Jane Yoo; Ezra G Jennings; Julia Zeitlinger; Dmitry K Pokholok; Manolis Kellis; P Alex Rolfe; Ken T Takusagawa; Eric S Lander; David K Gifford; Ernest Fraenkel; Richard A Young
Journal:  Nature       Date:  2004-09-02       Impact factor: 49.962

7.  The role of peroxisomes in xylose alcoholic fermentation in the engineered Saccharomyces cerevisiae.

Authors:  Ljubov Dzanaeva; Barbara Kruk; Justyna Ruchala; Jens Nielsen; Andriy Sibirny; Kostyantyn Dmytruk
Journal:  Cell Biol Int       Date:  2020-03-30       Impact factor: 3.612

8.  HAA1 and PRS3 overexpression boosts yeast tolerance towards acetic acid improving xylose or glucose consumption: unravelling the underlying mechanisms.

Authors:  Joana T Cunha; Carlos E Costa; Luís Ferraz; Aloia Romaní; Björn Johansson; Isabel Sá-Correia; Lucília Domingues
Journal:  Appl Microbiol Biotechnol       Date:  2018-04-02       Impact factor: 4.813

9.  A global view of pleiotropy and phenotypically derived gene function in yeast.

Authors:  Aimée Marie Dudley; Daniel Maarten Janse; Amos Tanay; Ron Shamir; George McDonald Church
Journal:  Mol Syst Biol       Date:  2005-03-29       Impact factor: 11.429

Review 10.  Production of fuels and chemicals from xylose by engineered Saccharomyces cerevisiae: a review and perspective.

Authors:  Suryang Kwak; Yong-Su Jin
Journal:  Microb Cell Fact       Date:  2017-05-11       Impact factor: 5.328

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  2 in total

Review 1.  Recent advances in metabolic engineering of microorganisms for advancing lignocellulose-derived biofuels.

Authors:  Abhishek Joshi; Krishan K Verma; Vishnu D Rajput; Tatiana Minkina; Jaya Arora
Journal:  Bioengineered       Date:  2022-04       Impact factor: 6.832

2.  The role of hexose transporter-like sensor hxs1 and transcription activator involved in carbohydrate sensing azf1 in xylose and glucose fermentation in the thermotolerant yeast Ogataea polymorpha.

Authors:  Marta V Semkiv; Justyna Ruchala; Aksynia Y Tsaruk; Anastasiya Z Zazulya; Roksolana V Vasylyshyn; Olena V Dmytruk; MingXing Zuo; Yingqian Kang; Kostyantyn V Dmytruk; Andriy A Sibirny
Journal:  Microb Cell Fact       Date:  2022-08-13       Impact factor: 6.352

  2 in total

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