Literature DB >> 34130866

Neuromuscular blockade administration is associated with altered energy expenditure in critically ill intubated patients with COVID-19.

D Karayiannis1, A Maragkouti2, T Mikropoulos3, A Sarri4, A Kanavou5, C Katsagoni6, E Jahaj7, A Kotanidou8, Z Mastora9.   

Abstract

BACKGROUND & AIMS: ESPEN guidelines advocate that energy needs of critically ill patients with COVID 19 should be assessed using indirect calorimetry, if safely available. This study described energy needs of intubated patients with COVID-19 and explores whether neuromuscular blockade administration (NMBAs) is associated with altered energy expenditure.
METHODS: Resting energy expenditure (REE) and respiratory exchange rate (RER) evaluated among critically ill intubated COVID-19 patients until 28th day of intensive care unit stay (ICU-S) by indirect calorimetry. Paralysed patients were defined as those with drug induced paralysis using cicatracurium, for at least 3 days during their ICU-S.
RESULTS: 34 adult COVID 19 patients (59.8% male, 35.2% obese) requiring mechanical ventilation were assessed prospectively. REE measurements suggest a gradual increase of energy needs post 3rd day of ICU-S in both patients without obesity (non ob) ((from 17.8 kcal/kgr up to 29.3 kcal/kgr actual body weight (AcBW) during 28th day of ICU-S, p = 0.011)) and patients with obesity (ob) ((from 18.1 kcal/kgr up to 30.1 kcal/kgr adjusted body weight (AjBW) during 28th day of ICU-S, p = 0.021)). NMBAs use was accompanied by a significant drop in REE, especially during first 7 days of hospitalization, both in non ob (22.9 vs 17.9 kcal/kgr AcBW, p = 0.014) and ob patients (22.5 vs 19.5 kcal/kgr ABW, p = 0.027).
CONCLUSION: We identified the energy needs of COVID-19 intubated patients and highlighted a significant increase beyond the 1st week in the ICU. Administration of NMBAs should be considered, as it may impact resting energy expenditure.
Copyright © 2021 Elsevier Ltd and European Society for Clinical Nutrition and Metabolism. All rights reserved.

Entities:  

Keywords:  COVID 19; Neuromuscular blockade; Resting energy expenditure

Year:  2021        PMID: 34130866     DOI: 10.1016/j.clnu.2021.05.009

Source DB:  PubMed          Journal:  Clin Nutr        ISSN: 0261-5614            Impact factor:   7.324


  6 in total

Review 1.  Early spontaneous breathing for acute respiratory distress syndrome in individuals with COVID-19.

Authors:  Friedrich Hohmann; Lisa Wedekind; Felicitas Grundeis; Steffen Dickel; Johannes Frank; Martin Golinski; Mirko Griesel; Clemens Grimm; Cindy Herchenhahn; Andre Kramer; Maria-Inti Metzendorf; Onnen Moerer; Nancy Olbrich; Volker Thieme; Astrid Vieler; Falk Fichtner; Jacob Burns; Sven Laudi
Journal:  Cochrane Database Syst Rev       Date:  2022-06-29

2.  Does Route of Full Feeding Affect Outcome among Ventilated Critically Ill COVID-19 Patients: A Prospective Observational Study.

Authors:  Dimitrios Karayiannis; Sotirios Kakavas; Aikaterini Sarri; Vassiliki Giannopoulou; Christina Liakopoulou; Edison Jahaj; Aggeliki Kanavou; Thodoris Pitsolis; Sotirios Malachias; George Adamos; Athina Mantelou; Avra Almperti; Konstantina Morogianni; Olga Kampouropoulou; Anastasia Kotanidou; Zafeiria Mastora
Journal:  Nutrients       Date:  2021-12-29       Impact factor: 5.717

3.  COVID-19 Disease and Outcomes among Critically Ill Patients: The Case of Medical Nutritional Therapy.

Authors:  Dimitrios Karayiannis; Sotirios Kakavas; Zoi Bouloubasi; Zafeiria Mastora
Journal:  Nutrients       Date:  2022-03-29       Impact factor: 5.717

Review 4.  Energy requirements for critically ill patients with COVID-19.

Authors:  Ryan Burslem; Kimberly Gottesman; Melanie Newkirk; Jane Ziegler
Journal:  Nutr Clin Pract       Date:  2022-03-21       Impact factor: 3.204

5.  Formulation of the Menu of a General Hospital After Its Conversion to a "COVID Hospital": A Nutrient Analysis of 28-Day Menus.

Authors:  Paraskevi Detopoulou; Zena Hardan Al-Khelefawi; Garifallia Kalonarchi; Vasilios Papamikos
Journal:  Front Nutr       Date:  2022-04-13

6.  COVID-19: Lessons on malnutrition, nutritional care and public health from the ESPEN-WHO Europe call for papers.

Authors:  Rocco Barazzoni; Joao Breda; Cristina Cuerda; Stephane Schneider; Nicolaas E Deutz; Kremlin Wickramasinghe
Journal:  Clin Nutr       Date:  2022-08-11       Impact factor: 7.643

  6 in total

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