Literature DB >> 3409377

Formation of cross-links and fluorescence in polylysine, soluble proteins and membrane proteins by reaction with 1-butanal.

K Kikugawa, A Iwata, M Beppu.   

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Year:  1988        PMID： 3409377     DOI： 10.1248/cpb.36.685

Source DB:  PubMed          Journal:  Chem Pharm Bull (Tokyo)        ISSN： 0009-2363            Impact factor:   1.645


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  3 in total

1.  Kinetics of formation of fluorescent products from hexanal and L-lysine in a two-phase system.

Authors:  H Stapelfeldt; L H Skibsted
Journal:  Lipids       Date:  1996-11       Impact factor: 1.880

2.  Formation of dityrosine and other fluorescent amino acids by reaction of amino acids with lipid hydroperoxides.

Authors:  K Kikugawa; T Kato; A Hayasaka
Journal:  Lipids       Date:  1991-11       Impact factor: 1.880

3.  Probing the effect of aroma compounds on the hydrodynamic properties of mucin glycoproteins.

Authors:  Vlad Dinu; Thomas MacCalman; Ni Yang; Gary G Adams; Gleb E Yakubov; Stephen E Harding; Ian D Fisk
Journal:  Eur Biophys J       Date:  2020-11-13       Impact factor: 1.733
  3 in total

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