| Literature DB >> 34090333 |
Mohammad Hosein Yazdanpanah1,2, Ehsan Bahramali3, Mohammad Mehdi Naghizadeh2, Mojtaba Farjam4, Maryam Mobasheri1, Shiva Dadvand1.
Abstract
BACKGROUND: Previous studies suggested that obesity and fat mass are associated with QT interval prolongation, but the role of different body parts' fat mass is unclear. The associations between total and regional fat mass (FM) and corrected QT interval (QTc) were investigated for the first time in this study.Entities:
Keywords: Cardio-metabolic; Electrocardiogram; Fat mass; Fat mass to fat-free mass (FM/FFM) ratio; Iran; Load-capacity model; Obesity; QT interval; QTc prolongation
Mesh:
Year: 2021 PMID: 34090333 PMCID: PMC8178852 DOI: 10.1186/s12872-021-02095-2
Source DB: PubMed Journal: BMC Cardiovasc Disord ISSN: 1471-2261 Impact factor: 2.298
Baseline characteristic of subjects according to gender
| Variables | Male (n = 1415) | Female (n = 1802) | P-value |
|---|---|---|---|
| Age (years) | 47.39 ± 9.23 | 48.12 ± 9.55 | |
| BMI (kg/m2) | 24.19 ± 4.41 | 26.86 ± 4.81 | |
| SBP (mmHg) | 108.31 ± 16.99 | 109.35 ± 18.56 | 0.097a |
| DBP (mmHg) | 72.43 ± 11.85 | 72.46 ± 11.94 | 0.933a |
| TC (mg/dL) | 178.13 ± 38.64 | 189.01 ± 39.25 | |
| HDL (mg/dL) | 43.49 ± 9.16 | 49.62 ± 10.31 | |
| Current smoker | 794 (56.1) | 68 (3.8) | |
| Coronary heart disease | 80 (5.7) | 206 (11.4) | |
| Diabetes mellitus | 104 (7.3) | 302 (16.8) | |
| Hypertension | 141 (10.0) | 497 (27.6) | |
| Selected medications | 965 (68.2) | 1195 (66.3) | 0.259b |
| Heart rate (bpm) | 65.61 ± 10.79 | 74.51 ± 11.76 | |
| QRS duration (ms) | 105.31 ± 9.23 | 90.87 ± 6.35 | |
| QT interval (ms) | 403.33 ± 37.72 | 396.61 ± 42.38 | |
| Bazett's QTc interval (ms) | 418.53 ± 32.85 | 438.65 ± 39.77 | |
| Fridericia's QTc interval (ms) | 413.12 ± 30.93 | 423.92 ± 37.95 |
Data presented as mean ± standard deviation, number (frequency)
BMI = body mass index, SBP = systolic blood pressure, DBP = Diastolic blood pressure, TC = Total cholesterol, HDL = High density lipoprotein, QTc = corrected QT interval
P-value reported as the result of aindependent-samples t-test and bChi-square. Statistically significant P-values are bolded (P-value < 0.05)
The mean and standard deviation of total and regional body composition data and BMI in total, normal QTc and prolonged QTc interval groups according to gender
| Male | Female | |||||||
|---|---|---|---|---|---|---|---|---|
| Total (n = 1415) | QTc ≤ 450 ms (n = 1281) | QTc > 450 ms (n = 134) | P-value | Total (n = 1802) | QTc ≤ 470 ms (n = 1621) | QTc > 470 ms (n = 181) | P-value | |
| Fat mass (%) | 19.50 ± 7.10 | 19.35 ± 7.04 | 20.92 ± 7.50 | 34.11 ± 6.99 | 34.23 ± 6.89 | 33.07 ± 7.72 | ||
| FMI (kg/m2) | 4.97 ± 2.56 | 4.93 ± 2.53 | 5.43 ± 2.73 | 9.57 ± 3.46 | 9.61 ± 3.44 | 9.22 ± 3.59 | 0.153 | |
| FFMI (kg/m2) | 19.17 ± 2.26 | 19.18 ± 2.25 | 19.15 ± 2.30 | 0.893 | 17.61 ± 1.80 | 17.61 ± 1.79 | 17.63 ± 1.82 | 0.883 |
| FM:FFM ratio | 0.25 ± 0.11 | 0.25 ± 0.11 | 0.28 ± 0.12 | 0.53 ± 0.16 | 0.54 ± 0.16 | 0.51 ± 0.17 | 0.056 | |
| Fat mass (%) | 35.63 ± 11.43 | 35.36 ± 11.33 | 38.25 ± 12.10 | 70.75 ± 18.18 | 71.00 ± 17.99 | 68.47 ± 19.66 | 0.075 | |
| FMI (kg/m2) | 0.50 ± 0.27 | 0.50 ± 0.27 | 0.54 ± 0.28 | 0.056 | 1.07 ± 0.52 | 1.07 ± 0.52 | 1.03 ± 0.53 | 0.279 |
| FFMI (kg/m2) | 2.15 ± 0.35 | 2.15 ± 0.35 | 2.13 ± 0.36 | 0.490 | 1.78 ± 0.23 | 1.78 ± 0.23 | 1.78 ± 0.23 | 0.910 |
| FM:FFM ratio | 0.22 ± 0.09 | 0.22 ± 0.09 | 0.24 ± 0.10 | 0.58 ± 0.22 | 0.58 ± 0.22 | 0.55 ± 0.23 | 0.121 | |
| Fat mass (%) | 33.58 ± 11.50 | 33.42 ± 11.43 | 35.12 ± 12.08 | 0.102 | 80.65 ± 10.16 | 80.76 ± 10.08 | 79.63 ± 10.82 | 0.155 |
| FMI (kg/m2) | 1.40 ± 0.70 | 1.39 ± 0.70 | 1.49 ± 0.78 | 0.117 | 4.06 ± 1.19 | 4.07 ± 1.19 | 3.98 ± 1.22 | 0.340 |
| FFMI (kg/m2) | 6.53 ± 0.86 | 6.52 ± 0.86 | 6.56 ± 0.91 | 0.679 | 5.82 ± 0.67 | 5.82 ± 0.67 | 5.81 ± 0.69 | 0.745 |
| FM:FFM ratio | 0.21 ± 0.09 | 0.21 ± 0.09 | 0.22 ± 0.09 | 0.092 | 0.69 ± 0.14 | 0.69 ± 0.14 | 0.67 ± 0.15 | 0.183 |
| Fat mass (%) | 21.46 ± 8.33 | 21.27 ± 8.26 | 23.29 ± 8.75 | 29.59 ± 8.34 | 29.75 ± 8.24 | 28.20 ± 9.10 | ||
| FMI (kg/m2) | 3.09 ± 1.62 | 3.05 ± 1.60 | 3.41 ± 1.70 | 4.45 ± 1.82 | 4.47 ± 1.81 | 4.22 ± 1.90 | 0.076 | |
| FFMI (kg/m2) | 10.49 ± 1.12 | 10.50 ± 1.12 | 10.46 ± 1.12 | 0.702 | 10.02 ± 0.96 | 10.02 ± 0.97 | 10.05 ± 0.95 | 0.659 |
| FM:FFM ratio | 0.29 ± 0.14 | 0.28 ± 0.13 | 0.32 ± 0.14 | 0.44 ± 0.17 | 0.44 ± 0.17 | 0.41 ± 0.17 | ||
| BMI (kg/m2) | 24.19 ± 4.41 | 23.91 ± 4.47 | 24.47 ± 4.80 | 0.170 | 26.86 ± 4.81 | 27.07 ± 4.96 | 26.6 ± 5.12 | 0.329 |
QTc = corrected QT interval by Bazett formula. P-value reported as the result of independent-samples t-test between normal and prolonged QTc interval groups. Statistically significant P-values are bolded (P-value< 0.05)
The association between total and regional body composition data and QTc interval in male
| Unadjusted | Multi-variable adjusted | |||||||
|---|---|---|---|---|---|---|---|---|
| QTc (continuous) | QTc > 450 ms | QTc (continuous) | QTc > 450 ms | |||||
| Beta | P-value | OR (95%CI) | P-value | Beta | P-value | OR (95%CI) | P-value | |
| Fat mass (%) | 0.142 | 1.03 (1.01–1.06) | 0.125 | 1.03 (1.00–1.06) | 0.057 | |||
| FMI (kg/m2) | 0.137 | 1.08 (1.01–1.15) | 0.122 | 1.07 (0.99–1.15) | 0.078 | |||
| FFMI (kg/m2) | 0.038 | 0.154 | 1.00 (0.92–1.08) | 0.893 | 0.029 | 0.331 | 0.99 (0.91–1.09) | 0.885 |
| FM:FFM ratio | 0.149 | 8.32 (1.70–40.73) | 0.131 | 6.66 (1.11–40.13) | ||||
| Fat mass (%) | 0.158 | 1.02 (1.01–1.04) | 0.145 | 1.02 (1.00–1.04) | ||||
| FMI (kg/m2) | 0.124 | 1.74 (0.98–3.09) | 0.060 | 0.113 | 1.73 (0.92–3.27) | 0.090 | ||
| FFMI (kg/m2) | 0.008 | 0.773 | 0.84 (0.50–1.39) | 0.490 | 0.007 | 0.813 | 0.88 (0.49–1.57) | 0.659 |
| FM:FFM ratio | 0.157 | 12.61 (2.09–76.09) | 0.142 | 11.31 (1.51–84.94) | ||||
| Fat mass (%) | 0.104 | 1.01 (1.00–1.03) | 0.102 | 0.076 | 1.01 (0.99–1.03) | 0.271 | ||
| FMI (kg/m2) | 0.107 | 1.21 (0.95–1.54) | 0.117 | 0.090 | 1.19 (0.91–1.56) | 0.202 | ||
| FFMI (kg/m2) | 0.064 | 1.04 (0.85–1.28) | 0.679 | 0.081 | 1.09 (0.87–1.38) | 0.443 | ||
| FM:FFM ratio | 0.106 | 5.55 (0.76–40.64) | 0.092 | 0.079 | 3.87 (0.40–37.84) | 0.245 | ||
| Fat mass (%) | 0.152 | 1.03 (1.01–1.05) | 0.137 | 1.03 (1.00–1.05) | ||||
| FMI (kg/m2) | 0.148 | 1.14 (1.03–1.27) | 0.132 | 1.12 (1.00–1.27) | 0.053 | |||
| FFMI (kg/m2) | 0.025 | 0.346 | 0.97 (0.83–1.14) | 0.702 | − 0.004 | 0.900 | 0.94 (0.78–1.12) | 0.457 |
| FM:FFM ratio | 0.160 | 6.76 (1.84–24.79) | 0.145 | 5.58 (1.31–23.72) | ||||
B = beta coefficient, QTc = Corrected QT interval by Bazett's formula, OR = Odds ratio, CI = Confidence interval. Statistically significant P-values are bolded
Fig. 1Linear regression and 95% confidence interval plot of QTc interval and fat mass in different body parts. A Male, B Female, AFM = Arm fat mass, LFM = Leg fat mass, TFM = Trunk fat mass, FM = Total fat mass, QTc interval = Corrected QT interval by Bazett formula
Fig. 2Smoothed fat mass to fat-free mass ratio percentiles for men in total and different regional fat deposits. The percentiles shown are 5th, 15th, 25th, 50th, 75th, 85th, and 95th
Fig. 3Smoothed fat mass to fat-free mass ratio percentiles for women in total and different regional fat deposits. The percentiles shown are 5th, 15th, 25th, 50th, 75th, 85th, and 95th