| Literature DB >> 34090240 |
Yali Xiang1, Jingxuan Peng2, Jianfu Yang2, Yuxin Tang3, Dongjie Li4.
Abstract
INTRODUCTION: There are many Western reports on factors influencing coital frequency among men. However, no articles could be found about the factors influencing sexual activity among Chinese men. AIM: The aim of this study was to identify the factors that influence the coital frequency of Chinese men. MAIN OUTCOME MEASURES: The main outcome measures included self-reported monthly coital frequency, age, occupation, education level, andrology-related scales and dietary habits.Entities:
Keywords: Chinese Male Health; Coital Frequency; Cross-sectional Study; Population Survey; Sexual Activity; Sexual Health
Year: 2021 PMID: 34090240 PMCID: PMC8240365 DOI: 10.1016/j.esxm.2021.100363
Source DB: PubMed Journal: Sex Med ISSN: 2050-1161 Impact factor: 2.491
The effect of anthropometric characteristics on sexual frequency
| Number of occasions of sexual intercourse monthly, mean (SD) | None | 1−4 times | 5−8 times | ≥9 times | ||
|---|---|---|---|---|---|---|
| Age (years) | <0.001 | |||||
| 18−29 | 3.8 ± 4.1 | 65 (29.28%) | 84 (37.84%) | 51 (22.97%) | 22 (9.90%) | |
| 30- | 4.9 ± 3.3 | 37 (6.03%) | 279 (45.44%) | 235 (38.27%) | 63 (10.26%) | |
| 40- | 4.6 ± 2.5 | 4 (1.14%) | 202 (57.39%) | 121 (34.38%) | 25 (7.10%) | |
| 50- | 2.8 ± 2.1 | 20 (9.13%) | 167 (76.26%) | 27 (12.33%) | 5 (2.28%) | |
| Occupation | 0.010 | |||||
| Self-employed | 4.97 ± 3.23 | 7 (4.79%) | 73 (50.00%) | 45 (30.82%) | 21 (14.38%) | |
| Worker/farmer | 3.91 ± 2.63 | 7 (6.93%) | 53 (52.48%) | 33 (32.67%) | 8 (7.92%) | |
| Official | 4.53 ± 3.26 | 13 (5.53%) | 128 (54.47%) | 75 (31.91%) | 19 (8.09%) | |
| Technical | 4.27 ± 2.87 | 36 (9.21%) | 201 (51.41%) | 128 (32.74%) | 26 (6.65%) | |
| Manager | 4.27 ± 2.31 | 7 (3.54%) | 116 (58.59%) | 66 (33.33%) | 9 (4.55%) | |
| Clerk | 4.37 ± 4.31 | 37 (15.04%) | 125 (50.81%) | 54 (21.95%) | 30 (12.20%) | |
| Others | 3.69 ± 2.74 | 19 (21.11%) | 36 (40.00%) | 33 (36.67%) | 2 (2.22%) | |
| Education level | 0.565 | |||||
| Junior high school or below | 3.85 ± 3.00 | 8 (9.88%) | 45 (55.56%) | 22 (27.16%) | 6 (7.41%) | |
| Senior high school | 4.49 ± 2.96 | 8 (4.44%) | 94 (52.22%) | 63 (35.00%) | 15 (8.33%) | |
| Junior college | 4.47 ± 3.72 | 31 (9.66%) | 170 (52.96%) | 88 (27.41%) | 32 (9.97%) | |
| Undergraduate | 4.31 ± 3.03 | 58 (9.37%) | ||||
| 323 (52.18%) | 191 (30.86%) | 47 (7.59%) | ||||
| Postgraduate | 4.26 ± 3.94 | 21 (10.19%) | ||||
| 100 (48.54%) | 70 (33.98%) | 15 (7.28%) | ||||
| Reproductive history | <0.001 | |||||
| No child | 3.74 ± 3.66 | 93 (30.10%) | 107 (34.63%) | 80 (25.89%) | ||
| 29 (9.39%) | ||||||
| With one child | 4.37 ± 2.96 | 21 (3.19%) | 392 (59.57%) | 196 (29.79%) | 49 (7.45%) | |
| With two or more children | 4.7 ± 3.07 | 12 (2.73%) | 233 (52.95%) | 158 (35.91%) | 37 (8.41%) | |
| WHR | 0.008 | |||||
| Normal | 4.3 ± 3.30 | 73 (10.88%) | 340 (50.67%) | 200 (29.81%) | 58 (8.64%) | |
| Increase | 4.47 ± 3.13 | 25 (5.33%) | 267 (56.92%) | 140 (29.85%) | 37 (7.89%) | |
| BMI | 0.014 | |||||
| Underweight | 4.39 ± 5.78 | 6 (21.43%) | 12 (42.86%) | 7 (25.00%) | 3 (10.71%) | |
| Normal | 4.19 ± 2.97 | 77 (10.81%) | 365 (51.26%) | 216 (30.34%) | 54 (7.58%) | |
| Overweight | 4.43 ± 3.31 | 34 (5.87%) | 322 (55.61%) | 174 (30.05%) | 49 (8.46%) | |
| Obese | 4.85 ± 3.41 | 9 (10.23%) | 33 (37.50%) | 37 (42.05%) | 9 (10.23%) |
The effect of IIEF-5, EHS and PEDT on sexual frequency
| Number of occasions of sexual intercourse monthly, mean (SD) | None | 1−4 times/month | 5−8 times/month | ≥9 times/month | ||
|---|---|---|---|---|---|---|
| IIEF-5 | <0.001 | |||||
| Normal | ||||||
| 5.14 ± 3.47 | 29 (4.35%) | 311 (46.7%) | 247 (37.09%) | 79 (11.86%) | ||
| Mild | 4.18 ± 2.54 | 23 (4.28%) | 322 (59.85%) | 162 (30.11%) | 31 (5.76%) | |
| Mild to moderate | 3.06 ± 2.47 | 11 (9.57%) | 79 (68.7%) | 21 (18.2%) | 4 (3.48%) | |
| Moderate | 2.57 ± 2.57 | 4 (17.39%) | 15 (65.22%) | 3 (13.04%) | 1 (4.35%) | |
| Severe | 0.22 ± 0.8 | 59 (90.77%) | 5 (7.69%) | 1 (1.54%) | 0 (0%) | |
| EHS | 0.001 | |||||
| i | 3.4 ± 3.1 | 12 (14.46%) | 49 (59.04%) | 15 (18.07%) | 7 (8.43%) | |
| ii | 3.53 ± 2.71 | 8 (10.81%) | 43 (58.11%) | 19 (25.68%) | 4 (5.41%) | |
| iii | 4.15 ± 2.62 | 18 (5.52%) | 188 (57.67%) | 101 (30.98%) | 19 (5.83%) | |
| iv | 4.55 ± 3.36 | 88 (9.52%) | 452 (48.92%) | 299 (32.36%) | 85 (9.2%) | |
| PEDT | 0.139 | |||||
| Non-PE | 4.4 ± 3.23 | 106 (9.37%) | 566 (50.04%) | 364 (32.18%) | 95 (8.4%) | |
| Suspected PE | 4.02 ± 2.6 | 11 (6.83%) | 94 (58.39%) | 45 (27.95%) | 11 (6.83%) | |
| PE | 4.12 ± 3.36 | 9 (7.83%) | 72 (62.61%) | 25 (21.74%) | 9 (7.83%) |
The effect of lifestyle on sexual frequency
| Number of occasions of sexual intercourse monthly, mean (SD) | None | 1−4 times | 5−8 times | ≥9 times | ||
|---|---|---|---|---|---|---|
| Smoking | 0.640 | |||||
| No | 4.25 ± 3.16 | 62 (9.47%) | 346 (52.82%) | 199 (30.38%) | 48 (7.33%) | |
| Regular | 4.57 ± 3.16 | 32 (6.53%) | 254 (51.84%) | 158 (32.24%) | 46 (9.39%) | |
| Ex-regular | 3.71 ± 2.86 | 5 (8.93%) | 34 (60.71%) | 14 (25.00%) | 3 (5.36%) | |
| Passive | 4.2 ± 3.05 | 7 (8.54%) | 45 (54.88%) | 23 (28.05%) | 7 (8.54%) | |
| Amount of smoking | 0.214 | |||||
| <10 cigarettes/day | 4.54 ± 3.01 | 11 (8.4%) | 64 (48.85%) | 43 (32.82%) | 13 (9.92%) | |
| 10-20 cigarettes/day | 4.43 ± 3.04 | 17 (6.91%) | 133 (54.07%) | 71 (28.86%) | 25 (10.16%) | |
| >20 cigarettes/day | 4.82 ± 3.57 | 3 (2.29%) | 69 (52.67%) | 50 (38.17%) | 9 (6.87%) | |
| Alcohol drinking | 0.230 | |||||
| No | 4.37 ± 3.30 | 65 (9.52%) | 346 (50.66%) | 215 (31.48%) | 57 (8.35%) | |
| Regular | 4.34 ± 2.90 | 38 (6.54%) | 321 (55.25%) | 176 (30.29%) | 46 (7.92%) | |
| Ex-regular | 3.47 ± 4.41 | 3 (15.79%) | 12 (63.16%) | 3 (15.79%) | 1 (5.26%) | |
| Staple food | 0.006 | |||||
| Mainly rice | 4.28 ± 3.05 | 46 (8.35%) | 296 (53.72%) | 159 (28.86%) | 50 (9.07%) | |
| Fiber and rice | 4.48 ± 3.29 | 22 (4.99%) | 245 (55.56%) | 146 (33.11%) | 28(6.35%) | |
| Mainly fiber | 4.09 ± 2.97 | 17 (12.5%) | 70 (51.47%) | 41 (30.15%) | 8 (5.88%) | |
| Hard to tell | 3.39 ± 3.18 | 21 (13.64%) | 68 (44.16%) | 48 (31.17%) | 17(11.04%) | |
| Drinking milk | 0.023 | |||||
| Never/rarely | 4.15 ± 3.24 | 43 (9.19%) | 261 (55.77%) | 131 (27.99%) | 33 (7.05%) | |
| Monthly | 4.4±2.99 | 48 (7.15%) | 355 (52.91%) | 214 (31.89%) | 54 (8.05%) | |
| Weekly/regularly/daily | 4.69±3.49 | 15 (10.42%) | 63 (43.75%) | 49 (34.03%) | 17 (11.81%) | |
| Eating eggs | 0.546 | |||||
| Never/rarely/monthly | 4.33±3.27 | 56 (7.92) | 384 (54.31) | 207 (29.28) | 60 (8.49) | |
| Weekly/regularly/daily | 4.37±2.97 | 50 (8.68) | 295 (51.22) | 187 (32.47) | 44 (7.64) | |
| Bean product intake | 0.225 | |||||
| Never/rarely/monthly | 4.44 ± 3.23 | 71 (7.88) | 464 (51.50) | 291 (32.3) | 75 (8.32) | |
| Weekly/regularly/daily | 4.12 ± 2.91 | 35 (9.16) | 215 (56.28) | 103 (26.96) | 29 (7.59) | |
| Fatty meat intake | 0.763 | |||||
| Never/rarely/monthly | 4.35 ± 3.16 | 94 (8.27) | 602 (52.95) | 352 (30.96) | 89 (7.83) | |
| Weekly/regularly/daily | 4.33 ± 3.00 | 12 (8.22) | 77 (52.74) | 42 (28.77) | 15 (10.27) | |
| Lean meat intake (per day) | 0.145 | |||||
| <50 g | 4 ± 3.46 | 21 (10.82) | 107 (55.15) | 51 (26.29) | 15 (7.73) | |
| 50-100 g | 4.44 ± 3.04 | 55 (6.79) | 431 (53.21) | 262 (32.35) | 62 (7.65) | |
| >100 g | 4.31 ± 3.2 | 30 (10.75) | 141 (50.54) | 81 (29.03) | 27 (9.68) | |
| Fish or seafood intake | 0.001 | |||||
| Never/rarely/monthly | 4.3 ± 3.24 | 101 (9.77) | ||||
| 532 (51.45) | ||||||
| 316 (30.56) | ||||||
| 85 (8.22) | ||||||
| Weekly/regularly/daily | 4.53 ± 2.7 | 5 (2.01) | ||||
| 147 (59.04) | 78 (31.33) | 19 (7.63) | ||||
| Personal taste | 0.533 | |||||
| Bland | 4.16 ± 2.87 | 39 (8.55) | ||||
| 255 (55.92) | 129 (28.29) | 33 (7.24) | ||||
| Salty | 4.48 ± 3.1 | 31 (6.98) | ||||
| 230 (51.80) | 146 (32.88) | 37 (8.33) | ||||
| Hard to tell | 4.42 ± 3.48 | 36 (9.40) | ||||
| 194 (50.65) | 119 (31.07) | 34 (8.88) | ||||
| Fruit intake | 0.016 | |||||
| Never/rarely/monthly | 4.16 ± 3.05 | 73 (9.15) | 433 (54.26) | 234 (29.32) | 58 (7.27) | |
| Weekly/regularly/daily | 4.64 ± 3.27 | 33 (6.80) | 246 (50.72) | 160 (32.99) | 46 (9.48) | |
| Vegetable intake (per day) | 0.060 | |||||
| <100 g | 4.34 ± 3.09 | 34 (10.46) | 163 (50.15) | 94 (28.92) | 34 (10.46) | |
| 100-200 g | 4.38 ± 3.04 | 54 (6.85) | 422 (53.55) | 257 (32.61) | 55 (6.98) | |
| >200 g | 4.25 ± 3.76 | 18 (10.59) | 94 (55.29) | 43 (25.29) | 15 (8.82) |
Test–retest correlation coefficients (R) and P values of IIEF-5, PEDT, and EHS
| IIEF-5 | PEDT | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Question | 1 | 2 | 3 | 4 | 5 | 1 | 2 | 3 | 4 | 5 | EHS |
| R | 0.70 | 0.69 | 0.70 | 0.69 | 0.70 | 0.62 | 0.61 | 0.60 | 0.60 | 0.67 | 0.68 |
| P | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
Associations between related influencing factors and coital frequency by univariate and multivariate logistic regression analysis
| Characteristic | Patients below cutoff | Patients at or above cutoff | Crude OR | P value | Adjusted OR | |
|---|---|---|---|---|---|---|
| Age | ||||||
| 18−29 | 115 (19.69%) | 107 (13.0%) | Reference | Reference | ||
| 30−39 | 190 (32.53%) | 424 (51.52%) | 2.398 (1.752,3.283) | <0.001 | 1.993 (1.396,2.846) | <0.001 |
| 40−49 | 121 (20.72%) | 231 (28.07%) | 2.052 (1.456,2.891) | <0.001 | 1.616 (1.081,2.415) | 0.192 |
| 50+ | 158 (27.05%) | 61 (7.41%) | 0.415(0.279,0.617) | <0.001 | 0.328 (0.209,0.514) | <0.001 |
| <0.001 | <0.001 | |||||
| Career | ||||||
| Self-employed | 52 (8.9%) | 94 (11.42%) | Reference | Reference | ||
| Worker/farmer | 53 (9.08%) | 48 (5.83%) | 0.501 (0.299,0.840) | 0.009 | 0.626 (0.367,1.068) | 0.086 |
| Official+technical+manager+clerk | 437 (74.83%) | 633 (76.91%) | 0.801 (0.559,1.149) | 0.228 | 0.910 (0.628,1.319) | 0.618 |
| Others | 42 (7.19%) | 48 (5.83%) | 0.632 (0.370,1.079) | 0.093 | 0.690 (0.397,1.199) | 0.188 |
| Reproductive history | ||||||
| No child | 150 (25.68%) | 159 (19.32%) | Reference | Reference | ||
| One child | 268 (45.89%) | 390 (47.39%) | 1.373 (1.046,1.802) | 0.022 | 2.944 (2.113,4.101) | <0.001 |
| Two or more children | 166 (28.42%) | 274 (33.29%) | 1.557 (1.160,2.091) | 0.003 | 3.307 (2.319,4.761) | <0.001 |
| 0.004 | <0.001 | |||||
| BMI | ||||||
| Underweight | 12 (2.05%) | 16 (1.94%) | Reference | Reference | ||
| Normal | 306 (52.4%) | 406 (49.33%) | 0.995 (0.464,2.134) | 0.990 | 1.136 (0.521,2.481) | 0.748 |
| Overweight | 236 (40.41%) | 343 (41.68%) | 1.090 (0.506,2.346) | 0.826 | 1.304 (0.592,2.871) | 0.511 |
| Obese | 30 (5.14%) | 58 (7.05%) | 1.450 (0.608,3.456) | 0.402 | 1.546 (0.634,3.768) | 0.338 |
| 0.136 | 0.103 | |||||
| WHR | ||||||
| Normal | 288 (60.63%) | 383 (57.85%) | Reference | Reference | ||
| Increase | 187 (39.37%) | 279 (42.15%) | 1.122 (0.882,1.426) | 0.348 | 1.377 (1.062,1.786) | 0.016 |
| IIEF-5 | ||||||
| Normal | ||||||
| 189 (32.36%) | 477 (57.96%) | Reference | Reference | |||
| Mild | 314 (53.77%) | 339 (41.19%) | 0.428 (0.341, 0.537) | <0.001 | 0.486 (0.384, 0.616) | <0.001 |
| Moderate | 17 (2.91%) | 6 (0.73%) | 0.140 (0.054,0.360) | <0.001 | 0.172 (0.066,0.450) | <0.001 |
| Severe | 64 (10.96%) | 1 (0.12%) | 0.006 (<0.001, 0.045) | <0.001 | 0.006 (<0.001, 0.045) | <0.001 |
| <0.001 | <0.001 | |||||
| EHS | ||||||
| Iv | 351 (60.1%) | 573 (69.62%) | Reference | Reference | ||
| Iii | 136 (23.29%) | 190 (23.09%) | 1.342 (0.704,2.560) | 0.236 | 0.911 (0.699,1.188) | 0.493 |
| Ii | 43 (7.36%) | 31 (3.77%) | 2.601 (1.575,4.298) | 0.001 | 0.512 (0.311,0.841) | 0.008 |
| I | 54 (9.25%) | 29 (3.52%) | 3.040 (1.899,4.865) | <0.001 | 0.402 (0.246,0.655) | <0.001 |
| <0.001 | <0.001 | |||||
| Staple food | ||||||
| Mainly rice | 241 (45.64%) | 310 (41.11%) | Reference | Reference | ||
| Fiber and rice | 165 (31.25%) | 276 (36.6%) | 1.300 (1.007,1.680) | 0.044 | 1.352 (1.037,1.762) | 0.026 |
| Mainly fiber | 60 (11.36%) | 76 (10.08%) | 0.985 (0.675,1.437) | 0.936 | 0.956 (0.649,1.409) | 0.820 |
| Hard to tell | 62 (11.74%) | 92 (12.2%) | 1.154 (0.802,1.659) | 0.441 | 1.053 (0.723,1.533) | 0.789 |
| Drinking milk | ||||||
| Never/rarely | 224 (42.42%) | 244 (32.32%) | Reference | Reference | ||
| Monthly | 253 (47.92%) | 418 (55.36%) | 1.517 (1.194,1.927) | 0.001 | 1.643 (1.282,2.105) | <0.001 |
| Weekly/regularly/daily | 51 (9.66%) | 93 (64.58%) | 1.674 (1.137,2.464) | 0.009 | 1.916 (1.280,2.868) | 0.002 |
| 0.001 | 0.001 | |||||
| Fish or seafood intake | ||||||
| Never/rarely/monthly | 434 (82.2%) | 600 (79.47%) | Reference | Reference | ||
| Weekly/regularly/daily | 94 (17.8%) | 155 (20.53%) | 1.193 (0.897,1.585) | 0.225 | 1.300 (0.967,1.746) | 0.082 |
| Fruit intake | ||||||
| Never/rarely/monthly | 355 (67.23%) | 443 (58.68%) | Reference | Reference | ||
| Weekly/regularly/daily | 173 (32.77%) | 312 (41.32%) | 1.445 (1.146,1.823) | 0.002 | 1.499 (1.180,1.905) | 0.001 |