| Literature DB >> 34064709 |
Glen Mactaggart1, Natalie Waran2, Clive J C Phillips3.
Abstract
Identifying key welfare issues for thoroughbred racehorses could lead to an improvement in standards. A lack of scientific information on the relative importance of key issues was addressed by soliciting the views of, first, welfare experts in the industry and, second, a broader group of stakeholders, who selected the best welfare options by adaptive conjoint analysis. The experts represented racehorse breeders, veterinarians, trainers, owners, government officials, salespeople, farriers, transporters, and horse re-trainers for post-racing activities. In a focus group meeting, the experts identified fourteen key welfare issues, each with two to four levels that related to common husbandry practices. Then, in an internet survey, 224 stakeholders ranked the issues using adaptive conjoint analysis, in declining importance, as: horsemanship > health and disease > education of the horse > track design and surface > ventilation > stabling > weaning > transport > nutrition > wastage > heat and humidity > whips > environment > gear. Relatively uniform responses to the survey by the different stakeholder groups suggested that there was a common view on what had the biggest impact on welfare. An exception was a greater rating given by women than men to the importance of correct horse nutrition. The rating of importance for welfare of different levels of provision of each issue mostly conformed to the scientific evidence, with the exception of weaning. This understanding of the importance of welfare issues for thoroughbred racehorses could be used to target interventions to the most serious problems.Entities:
Keywords: adaptive conjoint analysis; animal welfare; attitudes; thoroughbred racehorse
Year: 2021 PMID: 34064709 PMCID: PMC8151680 DOI: 10.3390/ani11051358
Source DB: PubMed Journal: Animals (Basel) ISSN: 2076-2615 Impact factor: 2.752
Issues, Levels, and their Level Importance Values from the stakeholder questionnaire.
| Issues | Levels | |
|---|---|---|
| Horsemanship | 1 | All staff are experienced and well trained, employing knowledge of equine behaviour in management and training. |
| 2 | 50% of staff are experienced and well trained and sometimes employ knowledge of equine behaviour in management and training. | |
| 3 | None of the staff are experienced or well trained, and do not employ knowledge of equine behaviour in management and training. | |
| Health and disease | 1 | Regular attention to health. Appropriate use of analgesics, tranquilizers, and parasitic control. |
| 2 | Some attention to health. Occasional use of analgesics, tranquilizers and parasitic control medication. | |
| 3 | Infrequent attention to health. Analgesics, tranquilizers and parasitic control medication used only when absolutely necessary. | |
| Education of horse | 1 | Regular training from birth, through weaning, sales preparation and transporting, riding, track work, barrier habituation and racing. |
| 2 | Some handling as a foal, through to weaning, sales preparation and transportation, riding, track work, barrier habituation, and racing. | |
| 3 | No handling as a foal or weanling. Little preparation for sales and transporting. Riding and track work rushed with no habituation to the barrier. | |
| Track design and Surface | 1 | Gradual turning cambered turf track. |
| 2 | Gradual turning cambered synthetic track. | |
| 3 | Tight turning cambered turf track. | |
| 4 | Tight turning cambered synthetic track. | |
| Ventilation | 1 | Good ventilation; fans in every stable; good ventilation in transport. |
| 2 | Some ventilation; fans at the end of stable corridors; some ventilation in transport. | |
| 3 | Poor ventilation; stable walls of solid construction to 110 cm with wire mesh above; inadequate ventilation in transport. | |
| Stabling | 1 | Large 5 m × 5 m × 6 m stable with free use of attached yard. |
| 2 | Stable 3.6 m × 3.6 m × 4 m with free use of attached yard. | |
| 3 | Stable 5 m × 5 m × 6 m with no use of attached yard. | |
| 4 | Stable 3.6 m × 3.6 m × 4 m with no use of attached yard. | |
| Weaning | 1 | Two weanlings isolated together in a stable which allows visual and physical contact with neighbouring horses. |
| 2 | Removal of one mare at a time from a group of mares and foals in a large paddock, until all mares are removed from the group. | |
| 3 | One weanling in a stable which does not allow visual or physical contact with neighbouring horses. | |
| Transport | 1 | Skilled driver, experienced staff for loading and off-loading horses. |
| 2 | Semi-skilled driver, experienced staff for loading and off-loading horses. | |
| 3 | Staff with limited experience in driving, loading and off-loading horses. | |
| Nutrition | 1 | Attention to age and training requirements of individual horse in order to balance fibre/grain intake, with proven supplement requirements, and access to additional green forage. |
| 2 | Attention to age and training requirements of individual horse in order to balance fibre/grain intake with proven supplement requirements, infrequent access to additional green forage. | |
| 3 | Standard nutritional program for all horses regardless of racing program, no additional green forage. | |
| Wastage | 1 | Horse retired for equestrian sports. |
| 2 | Horse retired from racing to a breeding farm. | |
| 3 | Horse given away as race record was insufficient for breeding or temperament unsuitable for retraining in equestrian sports. | |
| 4 | Horse sent to a slaughterhouse, unsuitable for further use. | |
| Heat and humidity | 1 | Horses rarely exposed to climatic variation; some acclimatisation following transport; stable design allows for good temperature control. |
| 2 | Horses sometimes exposed to climatic variation; some acclimatisation following transport; stable design allows for some temperature control. | |
| 3 | Horses regularly exposed to climatic variations; inadequate acclimatisation following transport; poor stable design for temperature control. | |
| Whips | 1 | Whipping the horse occasionally throughout the race. |
| 2 | No use of whip, jockeys ride with hands and heels. | |
| 3 | Whipping a tired horse regularly in the last 100 metres of the race. | |
| Environment | 1 | Use of wood shavings. Stable/yard design allows only visual contact with other horses. |
| 2 | Use of wood shavings. Stable/yard design allows physical and visual contact with other horses. | |
| 3 | Use of straw bedding. Stable/yard design allows physical and visual contact with other horses. | |
| 4 | Use of straw bedding. Stable/yard design allows only visual contact with other horses. | |
| Gear | 1 | No blinkers or tongue tie. |
| 2 | Use of blinkers, but no tongue tie. | |
| 3 | Use of tongue tie and blinkers. | |
| 4 | Use of tongue tie but no blinkers |
Summary of the number of responses from the different stakeholder categories.
| Stakeholder | Number Sent | Number Responded | % Stakeholder Response | % of Overall Respondents |
|---|---|---|---|---|
| Breeders | 315 | 48 | 15 | 21 |
| Trainers | 793 | 56 | 7 | 25 |
| Owners | 26 | 25 | 96 | 11 |
| Veterinarians | 135 | 38 | 28 | 17 |
| Transporters | 37 | 4 | 11 | 2 |
| Farriers | 119 | 8 | 7 | 4 |
| Sales | 93 | 15 | 16 | 7 |
| Racing administration | 245 | 21 | 9 | 9 |
| TBR Re-trainers | 10 | 9 | 90 | 4 |
| TOTAL | 1773 | 224 | 100 |
Respondents’ demographic characteristics (n = 224).
| Demographic | No of Respondents (%) |
|---|---|
|
| |
| Male | 126 (56.3) |
| Female | 98 (43.8) |
|
| |
| <19 | 0 (0.0) |
| 19–24 | 3 (1.3) |
| 25–30 | 16 (7.1) |
| 31–40 | 37 (16.5) |
| 41–50 | 64 (28.6) |
| 51–60 | 60 (26.8) |
| >60 | 44 (19.6) |
|
| |
| Primary School | 5 (2.2) |
| High School | 51 (22.8) |
| Technical and further education college | 56 (25) |
| University | 105 (46.9) |
| Other | 7 (3.1) |
|
| |
| Breeder | 48 (21) |
| Farrier | 8 (4) |
| Owner | 25 (11) |
| Practising veterinarian | 38 (17) |
| Re-trainer | 9 (4) |
| Transporter | 4 (2) |
| Trainer | 56 (25) |
| Racing administration | 21 (9) |
| Sales | 15 (7) |
|
| |
| 1–12 | 8 (4) |
| 13–48 | 12 (5) |
| over 48 | 204 (91) |
Median values of rank of each welfare issue, and Wilcoxon sign ranked 95% Confidence Intervals for the 14 issues, as assessed by respondents (n = 224).
| Welfare Issue | Estimated Median Rank | Confidence Interval | |
|---|---|---|---|
| Lower | Upper | ||
| Horsemanship | 8.80 | 8.60 | 9.05 |
| Health and disease | 8.50 | 8.25 | 8.75 |
| Education of horse | 8.50 | 8.25 | 8.75 |
| Track design and Surface | 7.60 | 7.35 | 7.90 |
| Ventilation | 8.00 | 7.75 | 8.25 |
| Weaning | 7.55 | 7.30 | 7.80 |
| Nutrition | 7.45 | 7.15 | 7.70 |
| Stabling | 7.35 | 7.05 | 7.60 |
| Transport | 7.25 | 6.95 | 7.50 |
| Wastage | 7.15 | 6.80 | 7.45 |
| Heat and humidity | 6.85 | 6.60 | 7.10 |
| Whips | 6.55 | 6.20 | 6.90 |
| Environment | 6.00 | 5.60 | 6.35 |
| Gear | 2.80 | 2.45 | 3.05 |
Median Importance Value of each Issue for each stakeholder group.
| Issues | Breeder | Farrier | Owner | Practising Vet | Re-Trainer | Transporter | Trainer | Racing Admi | Sales | |
|---|---|---|---|---|---|---|---|---|---|---|
| Horsemanship | 9.0 | 8.5 | 8.6 | 8.9 | 8.7 | 11.0 | 8.5 | 8.9 | 9.1 | 0.68 |
| Health and Disease | 8.4 | 7.2 | 8.2 | 8.8 | 8.6 | 8.0 | 8.4 | 8.7 | 8.9 | 0.76 |
| Education of horse | 8.3 | 8.6 | 7.9 | 8.4 | 8.8 | 10.5 | 8.5 | 8.2 | 8.7 | 0.71 |
| Track Design/Surface | 7.4 | 9.3 | 7.4 | 7.2 | 7.4 | 6.0 | 7.9 | 7.5 | 7.4 | 0.64 |
| Ventilation | 8.0 | 8.7 | 7.1 | 8.1 | 8.7 | 6.9 | 8.4 | 7.4 | 7.6 | 0.14 |
| Stabling | 7.4 | 7.0 | 7.5 | 7.2 | 9.2 | 6.8 | 7.7 | 7.2 | 5.6 | 0.55 |
| Weaning | 7.9 | 7.2 | 7.5 | 7.7 | 6.7 | 7.9 | 8.0 | 7.8 | 7.0 | 0.02 |
| Transport | 7.3 | 7.2 | 7.1 | 7.4 | 6.0 | 9.2 | 6.7 | 7.1 | 6.5 | 0.28 |
| Nutrition | 7.8 | 5.9 | 7.9 | 6.5 | 6.4 | 9.1 | 8.0 | 7.1 | 8.1 | 0.01 |
| Wastage | 7.4 | 7.5 | 7.0 | 6.5 | 6.7 | 7.0 | 8.0 | 7.2 | 7.4 | 0.29 |
| Heat and Humidity | 6.7 | 5.8 | 6.9 | 7.4 | 6.6 | 7.8 | 6.8 | 6.8 | 6.1 | 0.55 |
| Whips | 6.5 | 7.6 | 7.1 | 6.5 | 7.9 | 6.3 | 6.8 | 6.8 | 7.7 | 0.23 |
| Environment | 6.5 | 6.5 | 6.0 | 5.7 | 5.9 | 5.5 | 5.8 | 7.0 | 6.4 | 0.85 |
| Gear | 0.2 | 0.6 | 2.5 | 1.2 | 5.6 | 3.1 | 1.5 | 0.3 | 0.0 | 0.79 |
Median Importance Value of each issue for respondents with 1–12, 13–48 and >48 months of experience with TBR.
| Issues | 1–12 Months | 13–48 Months | >48 Months | Probability Value |
|---|---|---|---|---|
| Horsemanship | 7.2 | 8.25 | 8.9 | 0.08 |
| Health and Disease | 7.1 | 8.95 | 8.55 | 0.31 |
| Education of Horse | 6.6 | 7.75 | 8.55 | 0.08 |
| Ventilation | 7.25 | 8.7 | 8.0 | 0.06 |
| Track design and Surface | 7.1 | 7.75 | 7.4 | 0.66 |
| Stabling | 7.15 | 7.90 | 7.3 | 0.66 |
| Weaning | 7.15 | 7.1 | 7.6 | 0.41 |
| Transport | 6.55 | 5.7 | 7.3 | 0.01 |
| Nutrition | 6.05 | 6.4 | 7.6 | 0.04 |
| Wastage | 7.15 | 7.05 | 7.3 | 0.10 |
| Heat and Humidity | 7.00 | 7.45 | 6.8 | 0.45 |
| Whips | 6.85 | 7.15 | 6.8 | 0.80 |
| Environment | 8.55 | 5.05 | 6.3 | 0.001 |
| Gear | 6.5 | 5.25 | 0.9 | 0.06 |
Level importance values determined from the stakeholder questionnaire.
| Issues | Levels | Level Importance Values | |
|---|---|---|---|
| Horsemanship | 1 | All staff are experienced and well trained, employing knowledge of equine behaviour in management and training. | 62.29 |
| 2 | 50% of staff are experienced and well trained and sometimes employ knowledge of equine behaviour in management and training. | −3.89 | |
| 3 | None of the staff are experienced or well trained, and do not employ knowledge of equine behaviour in management and training. | −58.40 | |
| Health and disease | 1 | Regular attention to health. Appropriate use of analgesics, tranquilizers, and parasitic control. | 62.35 |
| 2 | Some attention to health. Occasional use of analgesics, tranquilizers and parasitic control medication. | −14.68 | |
| 3 | Infrequent attention to health. Analgesics, tranquilizers and parasitic control medication used only when absolutely necessary. | −47.66 | |
| Education of horse | 1 | Regular training from birth, through weaning, sales preparation and transporting, riding, track work, barrier habituation and racing. | 52.80 |
| 2 | Some handling as a foal, through to weaning, sales preparation and transportation, riding, track work, barrier habituation, and racing. | 7.38 | |
| 3 | No handling as a foal or weanling. Little preparation for sales and transporting. Riding and track work rushed with no habituation to the barrier. | −60.18 | |
| Track design and Surface | 1 | Gradual turning cambered turf track. | 51.01 |
| 2 | Gradual turning cambered synthetic track. | 27.03 | |
| 3 | Tight turning cambered turf track. | −33.12 | |
| 4 | Tight turning cambered synthetic track. | −44.91 | |
| Ventilation | 1 | Good ventilation; fans in every stable; good ventilation in transport. | 48.72 |
| 2 | Some ventilation; fans at the end of stable corridors; some ventilation in transport. | 6.12 | |
| 3 | Poor ventilation; stable walls of solid construction to 110 cm with wire mesh above; inadequate ventilation in transport. | −54.84 | |
| Stabling | 1 | Large 5 m × 5 m × 6 m stable with free use of attached yard. | 37.72 |
| 2 | Stable 3.6 m × 3.6 m × 4 m with free use of attached yard. | 14.26 | |
| 3 | Stable 5 m × 5 m × 6 m with no use of attached yard. | −8.39 | |
| 4 | Stable 3.6 m × 3.6 m × 4 m with no use of attached yard. | −43.59 | |
| Weaning | 1 | Two weanlings isolated together in a stable which allows visual and physical contact with neighbouring horses. | 26.65 |
| 2 | Removal of one mare at a time from a group of mares and foals in a large paddock, until all mares are removed from the group. | 24.29 | |
| 3 | One weanling in a stable which does not allow visual or physical contact with neighbouring horses. | −50.94 | |
| Transport | 1 | Skilled driver, experienced staff for loading and off-loading horses. | 51.43 |
| 2 | Semi-skilled driver, experienced staff for loading and off-loading horses. | −7.98 | |
| 3 | Staff with limited experience in driving, loading and off-loading horses. | −43.45 | |
| Nutrition | 1 | Attention to age and training requirements of individual horse in order to balance fibre/grain intake, with proven supplement requirements, and access to additional green forage. | 47.81 |
| 2 | Attention to age and training requirements of individual horse in order to balance fibre/grain intake with proven supplement requirements, infrequent access to additional green forage. | 0.85 | |
| 3 | Standard nutritional program for all horses regardless of racing program, no additional green forage. | −48.66 | |
| Wastage | 1 | Horse retired for equestrian sports. | 30.44 |
| 2 | Horse retired from racing to a breeding farm. | 22.85 | |
| 3 | Horse given away as race record was insufficient for breeding or temperament unsuitable for retraining in equestrian sports. | −16.37 | |
| 4 | Horse sent to a slaughterhouse, unsuitable for further use. | −36.92 | |
| Heat and humidity | 1 | Horses rarely exposed to climatic variation; some acclimatisation following transport; stable design allows for good temperature control. | 31.25 |
| 2 | Horses sometimes exposed to climatic variation; some acclimatisation following transport; stable design allows for some temperature control. | 12.37 | |
| 3 | Horses regularly exposed to climatic variations; inadequate acclimatisation following transport; poor stable design for temperature control. | −43.63 | |
| Whips | 1 | Whipping the horse occasionally throughout the race. | 23.71 |
| 2 | No use of whip, jockeys ride with hands and heels. | 10.91 | |
| 3 | Whipping a tired horse regularly in the last 100 metres of the race. | −34.61 | |
| Environment | 1 | Use of wood shavings. Stable/yard design allows only visual and physical contact with other horses. | 3.44 |
| 2 | Use of wood shavings. Stable/yard design allows visual contact with other horses. | 0.10 | |
| 3 | Use of straw bedding. Stable/yard design allows physical and visual contact with other horses. | −1.45 | |
| 4 | Use of straw bedding. Stable/yard design allows only visual contact with other horses. | −2.09 | |
| Gear | 1 | No blinkers or tongue tie. | 14.74 |
| 2 | Use of blinkers, but no tongue tie. | 1.57 | |
| 3 | Use of tongue tie and blinkers. | −7.55 | |
| 4 | Use of tongue tie but no blinkers | −8.76 |