| Literature DB >> 34055449 |
Neda Soleimani1,2, Amir Azadi1, Mohammad Javad Esmaeili2, Fatemeh Ghodsi2, Reza Ghahramani2, Azadeh Hafezi2, Tayebeh Hosseyni2, Arezoo Arabzadeh2, Samira Khajeh2, Mahsa Farhadi2, Sahand Mohammadzadeh1,2.
Abstract
BACKGROUND: Although the automation of instruments has reduced the variability of results and errors of analysis, in some laboratories, repeating a test to confirm its accuracy is still performed for critical and noncritical results. However, the importance of repeat testing is not well established yet, and there are no clear criteria for repeating a test.Entities:
Year: 2021 PMID: 34055449 PMCID: PMC8137285 DOI: 10.1155/2021/9955990
Source DB: PubMed Journal: J Anal Methods Chem ISSN: 2090-8873 Impact factor: 2.193
Chemical methods, wavelengths, and the CAP allowable bias.
| Analytes | Methods | Wavelengths (nm) | CAP allowable bias (%) | Reading time (min) |
|---|---|---|---|---|
| Albumin | BCG | 546 | 1.43 | 10 |
| Alkaline phosphatase (ALP) | DGKC | 405 | 6.72 | 9 |
| Alanine aminotransferase (ALT) | UV/IFCC | 340 | 11.48 | 9 |
| Amylase | Enzymatic | 405 | 7.4 | 10 |
| Aspartate aminotransferase (AST) | UV/IFCC | 340 | 6.54 | 9 |
| Bilirubin total (BT) | Photometric-2,4 dichloroaniline | 546 | 8.95 | 10 |
| Bilirubin direct (BD) | Photometric-2,4 dichloroaniline | 546 | 14.2 | 10 |
| Blood urea nitrogen (BUN) | Urease | 340 | 5.57 | 4 |
| Calcium (Ca) | CPC | 620 | 0.82 | 10 |
| Chloride (Cl) | Colorimetric | 450 | 0.5 | 10 |
| Cholesterol total (CholT) | Enzymatic | 505 | 4.1 | 10 |
| Creatine kinase (CK) | IFCC | 340 | 11.5 | 10 |
| Creatinine (Cr) | JAFFE | 500 | 3.96 | 8 |
| Glucose | GOD-PAP | 500 | 2.34 | 10 |
| Gamma-glutamyl transferase (GGT) | Enzymatic | 405 | 11.6 | 10 |
| High-density lipoprotein-cholesterol (HDL-c) | Enzymatic | 600 | 6.9 | 10 |
| Iron | Photometric test using ferene | 600 | 8.8 | 15 |
| Lactate dehydrogenase (LDH) | DGKC | 340 | 4.3 | 9 |
| Low-density lipoprotein-cholesterol (LDL-c) | Enzymatic | 600 | 5.46 | 10 |
| Lipase | Enzymatic | 580 | 11.31 | 9 |
| Magnesium (Mg) | Colorimetric | 546 | 1.8 | 5 |
| Phosphorus (ph) | Phosphomolybdate | 340 | 3.38 | 6 |
| Protein total (ProtT) | Biuret | 546 | 1.36 | 10 |
| Total iron binding capacity (TIBC) | Direct | 660 | 1.3 | 10 |
| Triglyceride (TG) | Enzymatic | 505 | 9.57 | 10 |
| Uric acid | Enzymatic | 555 | 4.87 | 6 |
BCG: bromocresol green; IFCC: International Federation of Clinical Chemistry; DGKC: German Society of Clinical Chemistry; CPC: cresolphthalein complexone; GOD-PAP: glucose oxidase/peroxidase.
The suggested protocol for repeat testing in our clinical chemistry laboratory.
| Analyte | Unit | Reference range | Analytical measurement range (AMR) | Clinical significance | Delta check | Critical | ||||
|---|---|---|---|---|---|---|---|---|---|---|
| Low | High | Low | High | Value | % | Low | High | |||
| Albumin | g/dL | 3.5–5.5 | 0.2 | 6 | 3.5 | 5.7 | 0.5 | 10 | — | — |
| ALP | IU/L | 64–306 | 5 | 1000 | 60 | 380 | 40 | 20 | — | — |
| ALT | IU/L | 3–40 | 2 | 300 | 5 | 60 | 10 | 50 | — | — |
| Amylase | IU/L | 0–90 | — | 900 | — | 100 | 15 | 30 | — | — |
| AST | IU/L | 3–40 | 2 | 300 | 5 | 60 | 8 | 30 | — | 250 |
| BT | mg/dL | 0.1–1.3 | 0.1 | 30 | — | 1.4 | 0.2 | 20 | — | 18 |
| BD | mg/dL | 0.1–1.3 | 0.1 | 10 | — | 0.3 | 0.2 | 100 | — | — |
| BUN | mg/dL | 6–20 | 4.4 | 140 | 5 | 20 | 5 | 30 | — | 80 |
| Calcium | mg/dL | 8.5–10.5 | 5 | 15 | 7 | 10.6 | 1 | 10 | 6 | 13 |
| Cl | mmol/L | 98–110 | 25 | 300 | 90 | 112 | 5 | 5 | 80 | 120 |
| CholT | mg/dL | 100–200 | 5 | 500 | — | 200 | 30 | 20 | — | — |
| CK | IU/L | 0–171 | 10 | 1700 | — | 240 | 60 | 70 | — | — |
| Cr | mg/dL | 0.6–1.4 | 0.2 | 20 | — | 1.5 | 0.2 | 20 | — | 5 |
| Glucose | mg/dL | 70–100 | 20 | 400 | 55 | 126 | 20 | 20 | 40 | 400 |
| GGT | IU/L | 0–49 | — | 284 | — | 60 | 10 | 40 | — | — |
| HDL | mg/dL | 40–60 | 5 | 100 | 40 | 60 | 10 | 20 | — | — |
| Iron |
| 40–165 | 5 | 500 | 40 | 220 | 70 | 80 | — | — |
| LDH | IU/L | 235–470 | 50 | 1200 | — | 470 | 100 | 25 | — | — |
| LDL | mg/dL | 60–130 | 1 | 400 | — | 100 | 15 | 25 | — | — |
| Lipase | IU/L | 0–60 | 5 | 250 | — | 60 | 40 | 60 | — | — |
| Mg | mg/dL | 1.5–2.5 | 0.5 | 5 | 1.5 | 2.5 | 0.2 | 20 | 1 | 4.7 |
| Ph | mg/dL | 2.7–4.5 | 2 | 20 | 2.7 | 4.5 | 0.5 | 20 | 1 | 8.9 |
| ProtT | g/dL | 6.6–8.8 | 0.5 | 15 | 5 | 8.8 | 1 | 10 | — | — |
| TIBC |
| 250–450 | 77 | 694 | 220 | 450 | 30 | 10 | — | — |
| TG | mg/dL | 40–150 | 5 | 700 | 40 | 150 | 50 | 60 | — | — |
| Uric acid | mg/dL | 2.6–7.2 | 0.5 | 25 | 2 | 8 | 1.5 | 30 | — | 13 |
Total tests and repeat tests over two consecutive months.
| Month | Total tests | Repeat tests (%) |
|---|---|---|
| 1 | 69,430 | 4656 (6.7) |
| 2 | 73,050 | 3058 (4.1) |
| Total | 142,480 | 7714 (5.4) |
Figure 1The percentage of each analyte in the total repeated tests and the most common cause of repeat for each analyte in two consecutive months.
Figure 2The bias pattern (mean) for all analytes over two consecutive months.
Figure 3The percentage of unnecessary test repeats over two consecutive months.
Figure 4The distribution of different causes of repeat testing over two consecutive months in percentage.