| Literature DB >> 34055005 |
Hsiang-I Hou1, Hsing-Yu Chen1,2,3, Jang-Jih Lu4,5,6, Shih-Cheng Chang4,5, Hsueh-Yu Li7,8, Kun-Hao Jiang1,3, Jiun-Liang Chen1,3.
Abstract
METHODS: The adults with body mass index (BMI) more than 27 kg/m2 were enrolled in the study. General personal information, physical condition, TCMBC, biochemical, and SNPs were collected for eligible subjects. The body constitution questionnaire (BCQ) was used to evaluate the relationships between TCMBC tendency, biochemical values, and obesity-related SNPs.Entities:
Year: 2021 PMID: 34055005 PMCID: PMC8123988 DOI: 10.1155/2021/5510552
Source DB: PubMed Journal: Evid Based Complement Alternat Med ISSN: 1741-427X Impact factor: 2.629
The list of obesity-related SNPs checked in this study.
| Gene | Phenotype | Reference |
|---|---|---|
| ADRB2 rs1042713rs1042714 | Starch obesity | V. Large, L. Hellstrom, S. Reynisdottir et al. “Human beta-2 adrenoceptor gene polymorphisms are highly frequent in obesity and associate with altered adipocyte beta-2 adrenoceptor function,” J Clin Invest, vol. 100, no. 12, pp. 3005–3013. |
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| ADRB3 rs4994 | Visceral obesity | H. Kim-Motoyama, K. Yasuda, T. Yamaguchi et al., “A mutation of the beta-3 adrenergic receptor is associated with visceral obesity but decreased serum triglyceride,” Diabetologia, vol. 40, no. 4, pp. 469–472. |
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| GNB3 rs5443 | Metabolism obesity | K.D. Ko, K.K. Kim, H.S. Suh, and I.C. Hwang, “Associations between the GNB3 C825 T polymorphism and obesity-related metabolic risk factors in Korean obese women,” J Endocrinol Invest, vol. 37, no. 11, pp. 1117–1120. |
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| UCP1 rs1800592 | Stubborn obesity | R.A. Busiello, S. Savarese, and A. Lombardi, “Mitochondrial uncoupling proteins and energy metabolism,” Front Physiol, vol. 6, p. 36. |
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| FTO rs9939609 | Energy intake | E. Karra, O.G. O'Daly, A.I. Choudhury et al. “A link between FTO, ghrelin, and impaired brain food-cue responsivity,” J Clin Invest, vol. 123, no. 8, pp. 3539–3551. |
| BMI | M. Claussnitzer, S.N. Dankel, K.H. Kim et al., “FTO obesity variant circuitry and adipocyte browning in Humans,” N Engl J Med, vol. 373, no. 10, pp. 895–907. | |
Baseline characteristics of enrolled obese patients (from January 1, 2018, to December 31, 2019, n = 50).
| Parameters | Subject number (%) |
|---|---|
| Demographic features | |
| Gender | |
| Female | 37 (74.0) |
| Male | 13 (26.0) |
| Age (years), mean (SD) | 37.0 (9.6) |
| BMI, mean (SD) | 31.1 (3.2) |
| Waist-hip ratio (WHR), mean (SD) | 0.9 (0.1) |
| Waist-height ratio (WheR), mean (SD) | 0.6 (0.0) |
| Appetite | |
| Poor | 2 (4.0) |
| Fair | 43 (86.0) |
| Good | 5 (10.0) |
| Food preference | |
| Icy food | 12 (24.0) |
| Deep-fried food | 10 (20.0) |
| Smoking | 3 (6.0) |
| Alcohol consumption | 25 (50.0) |
| Betel nuts chewing | 0 (0) |
| Exercise ≥30 mins/week | 40 (80.0) |
| Comorbidities | |
| Hyperlipidemia | 2 (4.0) |
| Hypertension | 8 (16.0) |
| Diabetes mellitus | 2 (4.0) |
| Stroke | 0 (0) |
| Myocardial infarction | 0 (0) |
| Allergic rhinitis | 10 (20.0) |
| Polycystic ovarian syndrome | 1 (2.0) |
| The tendency of TCM body constitution (TCMBC) | |
| Yang deficiency constitution (YangDC) | 29 (58.0) |
| Yin deficiency constitution (YinDC) | 33 (66.0) |
| Phlegm-stasis constitution (PSC) | 29 (58.0) |
| TCMBC in combinations | |
| 0 | 11 (22.0) |
| 1 | 9 (18.0) |
| 2 | 8 (16.0) |
| 3 | 22 (44.0) |
Comparisons of demographic features and comorbidities with three traditional Chinese medicine body constitutions (TCMBC).
| Parameters | Yang deficiency (YangDC) | Yin deficiency (YinDC) | Phlegm-stasis (PSC) | ||||||
|---|---|---|---|---|---|---|---|---|---|
| (+) | (−) |
| (+) | (−) |
| (+) | (−) |
| |
| Demographic features | |||||||||
| Gender | 0.003 | 0.002 | 0.097 | ||||||
| Female | 26 (89.7%) | 11 (52.4%) | 29 (87.9%) | 8 (47.1%) | 24 (82.8%) | 13 (61.9%) | |||
| Male | 3 (10.3%) | 10 (47.6%) | 4 (12.1%) | 9 (52.9%) | 5 (17.2%) | 8 (38.1%) | |||
| Age (years), mean (SD) | 37.7 (10.3) | 36.0 (8.7) | 0.54 | 37.9 (9.8) | 35.2 (9.2) | 0.34 | 37.1 (10.3) | 36.8 (8.8) | 0.89 |
| BMI, mean (SD) | 30.8 (3.2) | 31.6 (3.2) | 0.42 | 31.1 (3.1) | 31.2 (3.5) | 0.93 | 30.8 (3.2) | 31.6 (3.3) | 0.43 |
| Waist-hip ratio (WHR), mean (SD) | 0.9 (0.1) | 0.9 (0.0) | 0.20 | 0.9 (0.1) | 0.9 (0.0) | 0.19 | 0.9(0.1) | 0.9 (0.0) | 0.56 |
| Waist-height ratio (WheR), mean (SD) | 0.6 (0.1) | 0.6 (0.0) | 0.67 | 0.6 (0.0) | 0.6 (0.0) | 0.35 | 0.6 (0.1) | 0.6 (0.0) | 0.24 |
| Appetite | 0.10 | 0.57 | 0.35 | ||||||
| Poor | 2 (6.9%) | 0 (0.0%) | 2 (6.1%) | 0 (0.0%) | 2 (6.9%) | 0 (0.0%) | |||
| Fair | 26 (89.7%) | 17 (81.0%) | 28 (84.8%) | 15 (88.2%) | 25 (86.2%) | 18 (85.7%) | |||
| Good | 1 (3.4%) | 4 (19.0%) | 3 (9.1%) | 2 (11.8%) | 2 (6.9%) | 3 (14.3%) | |||
| Food preference | |||||||||
| Icy food | 9 (31.0%) | 3 (14.3%) | 0.17 | 9 (27.3%) | 3 (17.6%) | 0.45 | 10 (34.5%) | 2 (9.5%) | 0.041 |
| Deep-fried food | 8 (27.6%) | 2 (9.5%) | 0.12 | 8 (24.2%) | 2 (11.8%) | 0.30 | 9 (31.0%) | 1 (4.8%) | 0.022 |
| Smoking | 2 (6.9%) | 1 (4.8%) | 0.75 | 2 (6.1%) | 1 (5.9%) | 0.98 | 2 (6.9%) | 1 (4.8%) | 0.75 |
| Alcohol consumption | 12 (41.4%) | 13 (61.9%) | 0.15 | 13 (39.4%) | 12 (70.6%) | 0.037 | 13 (44.8%) | 12 (57.1%) | 0.39 |
| Exercise ≥30 mins/week | 23 (79.3%) | 17 (81.0%) | 0.89 | 27 (81.8%) | 13 (76.5%) | 0.65 | 24 (82.8%) | 16 (76.2%) | 0.57 |
| Comorbidities | |||||||||
| Hyperlipidemia | 1 (3.4%) | 1 (4.8%) | 0.82 | 2 (6.1%) | 0 (0.0%) | 0.30 | 1 (3.4%) | 1 (4.8%) | 0.82 |
| Hypertension | 5 (17.2%) | 3 (14.3%) | 0.78 | 5 (15.2%) | 3 (17.6%) | 0.82 | 5 (17.2%) | 3 (14.3%) | 0.78 |
| Diabetes mellitus | 0 (0.0%) | 2 (9.5%) | 0.090 | 0 (0.0%) | 2 (11.8%) | 0.044 | 0 (0.0%) | 2 (9.5%) | 0.090 |
| Stroke | 0 | 0 | 1.00 | 0 | 0 | 1.00 | 0 | 0 | 1.00 |
| Myocardial infarction | 0 | 0 | 1.00 | 0 | 0 | 1.00 | 0 | 0 | 1.00 |
| Allergic rhinitis | 6 (20.7%) | 4 (19.0%) | 0.89 | 8 (24.2%) | 2 (11.8%) | 0.30 | 8 (27.6%) | 2 (9.5%) | 0.12 |
| Polycystic ovarian syndrome | 1 (3.4%) | 0 (0.0%) | 0.39 | 0 | 0 | 1.00 | 0 (0.0%) | 1 (4.8%) | 0.24 |
Comparisons of biochemical profiles within 3 traditional Chinese medicine body constitutions (TCMBC).
| Parameters | Yang deficiency (YangDC) | Yin deficiency (YinDC) | Phlegm-stasis (PSC) | ||||||
|---|---|---|---|---|---|---|---|---|---|
| (+) | (−) |
| (+) | (−) |
| (+) | (−) |
| |
| Fasting sugar | 92.7 (12.7) | 99.3 (24.6) | 0.22 | 94.1 (12.2) | 98.2 (27.6) | 0.47 | 92.9 (13.0) | 99.0 (24.5) | 0.25 |
| HbA1c | 6.0 (0.4) | 6.0 (0.7) | 0.93 | 6.0 (0.4) | 6.0 (0.7) | 0.86 | 6.0 (0.4) | 6.0 (0.7) | 0.72 |
| eAG | 126.4 (11.7) | 126.0 (19.2) | 0.94 | 125.9 (11.6) | 126.8 (20.8) | 0.85 | 126.9 (11.6) | 125.4 (19.3) | 0.74 |
| HDL | 48.3 (10.9) | 51.0 (19.3) | 0.53 | 47.6 (10.5) | 52.9 (21.0) | 0.24 | 46.8 (9.9) | 53.1 (19.6) | 0.14 |
| VLDL | 28.3 (20.2) | 33.1 (19.1) | 0.41 | 32.7 (20.5) | 25.3 (17.4) | 0.22 | 30.4 (20.3) | 30.1 (19.2) | 0.96 |
| LDL | 129.9 (35.0) | 131.1 (36.7) | 0.91 | 130.6 (36.4) | 130.0 (34.2) | 0.95 | 130.0 (36.1) | 131.0 (35.1) | 0.93 |
| Total cholesterol | 199.8 (41.5) | 203.1 (36.2) | 0.77 | 203.2 (40.1) | 197.4 (37.8) | 0.63 | 199.7 (43.2) | 203.2 (33.2) | 0.76 |
| Total cholesterol/HDL | 4.3 (1.2) | 4.4 (0.9) | 0.70 | 4.4 (1.1) | 4.3 (1.2) | 0.63 | 4.4 (1.2) | 4.3 (1.0) | 0.73 |
| LDL/HDL | 2.8 (1.0) | 2.8 (0.7) | 0.94 | 2.8 (0.8) | 2.8 (1.0) | 0.99 | 2.9 (0.9) | 2.7 (0.8) | 0.57 |
| Triglyceride | 146.2 (120.0) | 181.7 (139.1) | 0.34 | 175.7 (140.0) | 132.9 (99.4) | 0.27 | 156.6 (120.5) | 167.5 (141.0) | 0.77 |
| Leptin | 29.7 (24.8) | 15.9 (9.9) | 0.020 | 28.8 (23.5) | 14.4 (9.6) | 0.020 | 25.9 (21.4) | 21.0 (20.5) | 0.42 |
| Insulin | 11.9 (5.6) | 12.4 (4.5) | 0.73 | 13.0 (5.3) | 10.4 (4.4) | 0.088 | 12.3 (5.0) | 11.9 (5.4) | 0.79 |
| HOMA-IR | 2.8 (1.7) | 3.6 (3.0) | 0.21 | 3.1 (1.6) | 3.3 (3.4) | 0.82 | 2.9 (1.6) | 3.5 (3.1) | 0.35 |
| Adiponectin | 7.4 (5.0) | 7.6 (4.4) | 0.90 | 7.6 (5.1) | 7.2 (4.0) | 0.78 | 7.4 (5.2) | 7.6 (4.0) | 0.87 |
HbA1c, glycated hemoglobin; eAG, estimated average glucose; HDL, high-density lipoprotein; VLDL, very low-density lipoprotein; LDL, low-density lipoprotein; HOMA-IR, homeostatic model assessment for insulin resistance.
Comparisons of genomic profiles within 3 traditional Chinese medicine body constitutions (TCMBC).
| Parameters | Yang deficiency (YangDC) | Yin deficiency (YinDC) | Phlegm-stasis (PSC) | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| (+) | (−) |
| (+) | (−) |
| (+) | (−) |
| |||
| Obesity polymorphisms | |||||||||||
| ADRB2 (starch) | rs1042713 | Low | 11 (37.9%) | 5 (23.8%) | 0.50 | 13 (39.4%) | 3 (17.6%) | 0.20 | 9 (31.0%) | 7 (33.3%) | 0.79 |
| Medium | 12 (41.4%) | 12 (57.1%) | 13 (39.4%) | 11(64.7%) | 15 (51.7%) | 9 (42.9%) | |||||
| High | 6 (20.7%) | 4 (19.0%) | 7 (21.2%) | 3 (17.6%) | 5 (17.2%) | 5 (23.8%) | |||||
| rs1042714 | Low | 27 (93.1%) | 19 (90.5%) | 0.74 | 31 (93.9%) | 15 (88.2%) | 0.48 | 27 (93.1%) | 19 (90.5%) | 0.74 | |
| Medium | 2 (6.9%) | 2 (9.5%) | 2 (6.1%) | 2 (11.8%) | 2 (6.9%) | 2 (9.5%) | |||||
| Low | 1 (3.4%) | 0 (0.0%) | 0.091 | 1 (3.0%) | 0 (0.0%) | 0.15 | 1 (3.4%) | 0 (0.0%) | 0.63 | ||
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| ADRB3 (visceral) | rs4994 | Medium | 2 (6.9%) | 6 (28.6%) | 3 (9.1%) | 5 (29.4%) | 4 (13.8%) | 4 (19.0%) | |||
| High | 26 (89.7%) | 15 (71.4%) | 29 (87.9%) | 12 (70.6%) | 24 (82.8%) | 17 (81.0%) | |||||
| Low | 3 (10.3%) | 3 (14.3%) | 0.70 | 3 (9.1%) | 3 (17.6%) | 0.46 | 2 (6.9%) | 4 (19.0%) | 0.42 | ||
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| GNB3 (metabolism) | rs5443 | Medium | 13 (44.8%) | 11 (52.4%) | 15 (45.5%) | 9 (52.9%) | 15 (51.7%) | 9 (42.9%) | |||
| High | 13 (44.8%) | 7 (33.3%) | 15 (45.5%) | 5 (29.4%) | 12 (41.4%) | 8 (38.1%) | |||||
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| UCP1 (stubborn) | rs1800592 | Low | 3 (10.3%) | 5 (23.8%) | 0.18 | 4 (12.1%) | 4 (23.5%) | 0.45 | 5 (17.2%) | 3 (14.3%) | 0.052 |
| Medium | 16 (55.2%) | 13 (61.9%) | 19 (57.6%) | 10 (58.8%) | 13 (44.8%) | 16 (76.2%) | |||||
| High | 10 (34.5%) | 3 (14.3%) | 10 (30.3%) | 3 (17.6%) | 11 (37.9%) | 2 (9.5%) | |||||
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| FTO (appetite) | rs9939609 | Low | 20 (69.0%) | 15 (71.4%) | 0.46 | 24 (72.7%) | 11 (64.7%) | 0.37 | 20 (69.0%) | 15 (71.4%) | 0.46 |
| Medium | 7 (24.1%) | 6 (28.6%) | 7 (21.2%) | 6 (35.3%) | 7 (24.1%) | 6 (28.6%) | |||||
| High | 2 (6.9%) | 0 (0.0%) | 2 (6.1%) | 0 (0.0%) | 2 (6.9%) | 0 (0.0%) | |||||
Comparisons of demographic features, comorbidities, biochemical profiles, and genomic profiles within three-combined traditional Chinese medicine body constitutions (TCMBC) and balanced constitution (no inclined to any of three types) obesity enrollees.
| Parameters | TCMBC | ||
|---|---|---|---|
| Three-combined ( | Balanced ( |
| |
| Demographic features | |||
| Gender | <0.001 | ||
| Female | 20 (90.9%) | 4 (36.4%) | |
| Male | 2 (9.1%) | 7 (63.6%) | |
| Age (years), mean (SD) | 38.4 (10.9) | 35.0 (10.2) | 0.40 |
| BMI, mean (SD) | 30.5 (3.1) | 31.3 (3.3) | 0.50 |
| Waist-hip ratio (WHR), mean (SD) | 0.9 (0.1) | 0.9 (0.0) | 0.27 |
| Waist-height ratio (WheR), mean (SD) | 0.6 (0.1) | 0.6 (0.0) | 0.47 |
| Appetite | 0.53 | ||
| Poor | 2 (9.1%) | 0 (0.0%) | |
| Fair | 19 (86.4%) | 10 (90.9%) | |
| Good | 1 (4.5%) | 1 (9.1%) | |
| Food preference | |||
| Icy food | 7 (31.8%) | 1 (9.1%) | 0.15 |
| Deep-fried food | 6 (27.3%) | 0 (0.0%) | 0.056 |
| Smoking | 1 (4.5%) | 0 (0.0%) | 0.47 |
| Alcohol consumption | 7 (31.8%) | 7 (63.6%) | 0.081 |
| Exercise ≥30 mins/week | 17 (77.3%) | 8 (72.7%) | 0.77 |
| Comorbidities | |||
| Hyperlipidemia | 1 (4.5%) | 0 (0.0%) | 0.47 |
| Hypertension | 4 (18.2%) | 2 (18.2%) | 1.00 |
| Diabetes mellitus | 0 (0.0%) | 2 (18.2%) | 0.039 |
| Stroke | 0 | 0 | 1.00 |
| Myocardial infarction | 0 | 0 | 1.00 |
| Allergic rhinitis | 6 (27.3%) | 1 (9.1%) | 0.23 |
| Polycystic ovarian syndrome | 0 | 0 | 1.00 |
| Biochemical profiles | |||
| Fasting sugar | 92.4 (13.1) | 101.7 (33.2) | 0.25 |
| HbA1c | 6.1(0.5) | 6.1 (0.9) | 0.74 |
| eAG | 127.0 (13.0) | 129.4 (25.7) | 0.73 |
| HDL | 47.6 (10.3) | 55.1 (24.6) | 0.23 |
| VLDL | 31.5 (21.9) | 31.6 (19.2) | 0.99 |
| LDL | 126.9 (34.1) | 129.9 (27.7) | 0.80 |
| Total cholesterol | 199.2 (42.8) | 201.6 (29.3) | 0.87 |
| Total cholesterol/HDL | 4.3 (1.2) | 4.4 (1.0) | 0.92 |
| LDL/HDL | 2.8 (0.9) | 2.8 (0.7) | 0.89 |
| Triglyceride | 163.2 (132.2) | 165.1 (110.7) | 0.97 |
| Leptin | 27.7 (23.9) | 11.3 (8.8) | 0.036 |
| Insulin | 12.1 (5.3) | 11.1 (4.7) | 0.59 |
| HOMA-IR | 2.9 (1.7) | 3.9 (4.0) | 0.29 |
| Adiponectin | 7.2 (5.2) | 6.5 (3.2) | 0.70 |
HbA1c, glycated hemoglobin; eAG, estimated average glucose; HDL, high-density lipoprotein; VLDL, very low-density lipoprotein; LDL, low-density lipoprotein; HOMA-IR, homeostatic model assessment for insulin resistance.
The genomic profile difference among three-combined traditional Chinese medicine body constitutions (TCMBC) and balanced constitution (not inclined to any of three types) obesity enrollees.
| Obesity polymorphisms | TCMBC |
| |||
|---|---|---|---|---|---|
| ADRB2 (starch) | rs1042713 | Low | 8 (36.4%) | 2 (18.2%) | 0.33 |
| Medium | 10 (45.5%) | 8 (72.7%) | |||
| High | 4 (18.2%) | 1 (9.1%) | |||
| rs1042714 | Low | 20 (90.9%) | 9 (81.8%) | 0.45 | |
| Medium | 2 (9.1%) | 2 (18.2%) | |||
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| ADRB3 (visceral) | rs4994 | Low | 1 (4.5%) | 0 (0.0%) | 0.14 |
| Medium | 1 (4.5%) | 3 (27.3%) | |||
| High | 20 (90.9%) | 8 (72.7%) | |||
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| GNB3 (metabolism) | rs5443 | Low | 1 (4.5%) | 2 (18.2%) | 0.34 |
| Medium | 11 (50.0%) | 6 (54.5%) | |||
| High | 10 (45.5%) | 3 (27.3%) | |||
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| UCP1 (stubborn) | rs1800592 | Low | 3 (13.6%) | 3 (27.3%) | 0.28 |
| Medium | 9 (40.9%) | 6 (54.5%) | |||
| High | 10 (45.5%) | 2 (18.2%) | |||
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| FTO (appetite) | rs9939609 | Low | 16 (72.7%) | 8 (72.7%) | 0.53 |
| Medium | 4 (18.2%) | 3 (27.3%) | |||
| High | 2 (9.1%) | 0 (0.0%) | |||